Cancel

    Open app

    Search

    Roka Akor - Oak Brook

    4.4 (562 reviews)
    Closed 11:30 am - 9:00 pm

    Roka Akor - Oak Brook Photos

    Business Info

    ROKA AKOR - OAK BROOK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

    More like Roka Akor - Oak Brook

    Recommended Reviews - Roka Akor - Oak Brook

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Dash Tiger Prawn Tempura
    Pranusha P.

    Roka Akor is hands down one of the best happy hours and overall restaurants in the area for Japanese food lovers. Everything with tried on the menu especially the sashimi tacos were amazing. The lychee cocktail was one of my first drinks postpartum and was so good - lived up to the hype. We were pleased with bartenders recommendations and quick service, overall would definitely come again.

    Katie N.

    Get the omakase! Aka trust the chef. If you have the time, and it's in your budget, highly recommend this option. This restaurant had been on my list to try for awhile, but was waiting for a special occasion. My husband and I came for our first anniversary dinner. Service was spectacular from our server. I am blanking on his name at time of review. He took the time to explain the menu and was super friendly. We decided to go with the omakase menu. I am trying to be more adventurous in my food. We enjoyed fish, shrimp, sushi, pork belly, steak, and dessert. I will say that I was not a fan of the bone marrow or hot pot soup. However, with all of the variety, I left full. I also recommend the blood orange margarita!

    Blood orange margarita - highly rec!
    Susan M.

    We stopped in here for dinner on a Saturday at about 5 PM and did not realize that reservations are recommended so there were no tables available, but there was room at the bar. We went ahead and sat at the bar, ordered a drink started with a couple apps and had a wonderful evening. We ended up ordering a maki and Nigiri platter for dinner and everything was beyond delicious including the flourless chocolate cake for dessert. Service was fantastic as was the ambience. Drinks were on point - we will be back for sure with friends!

    Gyoza
    Paige K.

    I would probably go 3.5 but I'll round up. The menu had a nice selection and the wait staff was good. Overall the meal was good not mind blowing. For the price point, likely wouldn't be back but we ordered: - New York strip 8/10, cooked past my request for medium rare but good flavor - mushrooms 9/10 surprisingly good! - corn 8/10 good but nothing to write home about - calamari 7/10 decent flavor but just not my thing - bone marrow 8/10 very good. Good price for the amount - scallop sushi ... idk how to rate this lol it was very unique. We were both like hmm i think i like it - Sea bass 4/10 this was very lackluster If I came back, I would prob try another cut of steak and and the bone marrow and mushrooms.

    Prime Bone-In Rib Eye (20oz)
    Bailey P.

    Overall very happy with our visit to Roka Akor! We snagged last minute reservations for 6pm on a Saturday night and enjoyed every second of it. We were seated right away and the entire waitstaff was very friendly, helpful, and attentive. They really go the extra mile and make small talk and remember your name. We started with the butterfish tataki from the cold plates. It was a solid starter - very light and fresh with a little bit of crunch from the asparagus. Then we had the wagu beef and kimchi dumplings. These were a bit hit. After the hold appetizers these were a good heartier option full of flavor. For our mains, we split the poached lobster roll and the prime bone-in ribeye. These roll was so fresh and very pretty and the steak was a very decent portion and very tender. They get extra bonus points from me because they cut the steak into slices! Our waiter also brought us complimentary drinks as we waited for our mains to come.

    Wagyu Dumplings
    Rhonda F.

    My friend brought me in for a fun lunch. She makes a weekly lunch stop and now I know why. Everything was fantastic. Her favorite server Lee took great care of us. He was personable, fun and professional. He knew the menu well and made great suggestions. The dumplings were so full of flavor. Our ramen bowls were filled with veggies, noodles and layers of spices. Our desserts were fantastic. My Uber Pot de Creme is my new favorite. The dining room is modern and spacious - the perfect stop after working up an appetite after shopping. The atmosphere, cuisine and service were all elevated and perfect. Thank you Lee!

    Steak and bone marrow.
    Louanne J.

    Roka Akor never disappoints! Delicious food. Great service. If you don't ask to sit at the grill, you are missing out.

    Maddie C.

    First, i'll start by saying that the cod was absolutely divine. We started the meal out with some miso soup, which lacked that "miso" taste that would be expected, but we appreciated the abundance of mushrooms and tofu present. The sushi was another story, and i wish that I could say that I liked it. Especially because I used to adore this restaurant. The rice was gummy, and the maki as a whole just did not live up to expectations. Chicken a little dry but at least we left well-nourished. Server was kind, and did what he could. It's just that for these prices, I'd sooner go to a bit more of a thoughtful restaurant. Much love to the staff.

    Prime Skirt Steak, Sweet Garlic Soy
    Andi H.

    Wonderful first experience here for dinner. I made a reservation beforehand and was seated immediately. Everyone was extremely friendly and passionate about their place of work. I appreciated the waiter's recommendations and pairings. The atmosphere was a mixture of cozy and upscale. I loved the fusion between a casual sushi place and an upscale steakhouse. The drinks were phenomenal with a unique palette of flavors. The food was fresh and cooked to perfection. I love the added touch of the steaks being precut to reduce the need for steak knives and cutting my own meal. The sauces were flavorful and added an incredible taste to the already delicious food. I can't wait to go back and highly recommend.

    Francis R.

    Upscale Japanese dining at the Oakbrook Center offering steaks, seafood, and sushi. Hit this spot during the week for a nice little lunch date with the wife and thought the food was excellent. They do a prefix lunch set meal which includes a nice soup, salad, and tasty wagyu and kimchi dumplings. I ended up trying the chirashi bowl which was fresh and delicious. Service was prompt. 'Til next time, cheers!

    Jalapeño Hamachi Serrano Chili Roll and two sushi
    Chee K.

    My sister has been raving about this place and so I had to check it out while I was in town. It did not disappoint. We sat at the bar and had their lunch special but everything was superb. The person serving us was warm friendly and really made us feel comfortable. So nice to see a fancy place have an inviting service. For my lunch special, I tried the hamachi maki and my sister had the three sashimi with crispy tuna rolls. The lunch special comes with a perfectly dressed small salad, miso soup that's refreshing and one of the best beef and kimchi fried dumplings I've ever had. The mains were a feast for the eyes. I thought my maki rolls were fine but the sashimi and crispy tuna rolls were excellent. I especially enjoyed the salmon, so melty good. I can't imagine any dish on the menu being less than stellar. The food, presentation, setting and service were all five stars. It is your special occasion dinner or your treat yo self lunch. I thought it was fantastic!

    Brielle L.

    This is one of my husband and I's favorite restaurants! We love the ambiance, the amazing service, and the incredible food! Our favorite thing to do is the Omakase meal, we've done the Signature and Decadent options and equally enjoyed both! Each dish is so perfectly crafted, and truly some of the best food we've ever had. In addition, every dessert is also good, but the Ube Pot de Creme has a special hold on me.

    Prime Skirt Steak (8oz)

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 5
    Thanks 0
    Love this 6
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Lee was such an amazing server he made the experience so lovely!!! I will definitely return!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of P W.
    0
    5
    3

    1 month ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rhonda F.
    1499
    1162
    11850

    8 months ago

    Helpful 7
    Thanks 2
    Love this 5
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Christine C.
    179
    68
    154

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gary M.
    0
    32
    24

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Francis R.
    1469
    1127
    2400

    2 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mykhall D.
    53
    48
    120

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Mirnes M.

    Mirnes M.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Kara B.
    0
    12
    19

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Everything was delicious and the menu is fun, expensive for a non business dinner but great for celebration

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 15

    Ask the Community - Roka Akor - Oak Brook

    How many dishes are in the signature omakase vs decadent omakase?

    Do they have a patio?

    yes

    Do you cater at home parties?

    We have a great catering program at Roka. If you send me your email I am happy to send options. We do not offer delivery at this time, but you are more then welcome to pick up your order. Let me know!… Read more

    Are any precautions in place due to covid pandemic?

    All staff wear masks. Hand sanitizers provided for diners. Tables and chairs cleaned and disinfected after a diner/diners leave. Reservations required. Diners need masks when not at their table (i.e. going to the bathroom, traveling to and from… Read more

    Do you have happy hour?

    Hello, currently we do not offer happy hour. Thank you.

    What are the halal or kosher options?

    Is this restaurant kid friendly?

    Hi Gustavo, Roka Akor is kid friendly for lunch and dinner service. Let us know and we can help… Read more

    How much is the decadent omkase? Does it come with alcohol pairings and can you make a requests as to what ingredients you like and don't like?

    Hi Andrea, Our… Read more

    Are there vegetarian and vegan options for starters and main course?

    Yes, there are Starters: Roasted Beet Salad And Hot plates which include Steamed Edamame (soybeans)… Read more

    How much does the wagyu run for?

    Hi Alicia! We have different types of Wagyu. Our domestic wagyu from Snake River Farms are priced… Read more

    Can the management confirm halal options at OakBrook location. Appreciate if you reply with menu items with Halal certified?

    Yes. Halal options are available.

    View All 13 Questions

    Sushi Nova

    Sushi Nova

    4.2
    (143 reviews)
    2.8 mi
    $$

    Time and time again, Sushi Nova continues to be a consistently FANTASTIC and delicious AYCE sushi…read morespot. Anytime I've been in town and have a sushi craving, this is my go-to and has been for the past 5 years. Staff is incredibly friendly and attentive, the menu has a wide variety of options - including appetizers, traditional rolls, specialty rolls, and so on - and the food is always fresh, made-to-order, and leaves my tastebuds doing backflips! This time around, we ordered our usual appetizers - crab rangoons, shrimp shumai, chicken karaage, & miso soup - as well as a handful of rolls including the color dragon roll, regular dragon roll, fire dragon roll, yelllow tail roll, the sweet 16 roll, and an assortment of nigiri and sashimi. We ordered enough sushi to have it served on a boat (which is always such an exciting feeling!!). As usual, everything was fresh and tasty! The highlights of our sushi boat were definitely the fire dragon roll and the color dragon roll; DYNAMITE flavor! With all that being said, I highly recommend Sushi Nova to all folks that are willing to make the drive out to Westmont and are open to having a delicious experience with loved ones!

    I found my new AYCE sushi spot and I couldn't be happier! Sushi Nova is in a plaza that has some…read moreother spots that I like which makes this a convenient location. It's not a large restaurant, but the service and quality are spot on. The variety of sushi from nigiri, sashimi, rolls, signature rolls, and even chef specials is refreshing to see. I loved the assortment to choose from, and the ratio of rice to fish was nicely balanced. There are appetizers and ice cream to choose from which make dining here a pleasure for a variety of palates. Service was friendly and checked in regularly ensuring we had drinks topped off and any new orders put in. My party enjoyed the presentation of sushi placed on a boat, the good service, and decor. This is a place to come back to for sure.

    Photos
    Sushi Nova
    Rolls
    Rolls
    Menu

    See all

    Menu
    Seasons 52

    Seasons 52

    4.1
    (1.1k reviews)
    0.2 mi
    $$

    The atmosphere was classic, traditional steakhouse, with the expert kitchen on full display. Our…read moreserver was prompt, engaging and helpful. We started with some lobster bisque and a lump crab cake appetizer. The bisque was sublime. The crab cake was mostly crab and paired with a delicious mustard sauce. My only complaint was that I wanted more. Having recently experienced a subpar upscale chain restaurant steak dinner at another restaurant, I was gun shy to order a steak, but was rewarded with one of the most tender and tasty cuts of beef in the Chicago suburbs. The literal topper was the red wine reduction...so good! My companion ordered (and shared!) the grilled scallops. A generous serving of tender, succulent scallops on a bed of delicious risotto. The combo made a great surf and turf experience. Desserts at these types of restaurants can be so overwhelming that even the thought of sharing seems like too much. But here, we had perfectly sized portions and a wonderful selection of treats to cap a great meal. We each ordered a different treat and it was the perfect amount. We are looking forward to bringing friends and family to return visits. Soon.

    Hubby and I went to dinner at Seasons 52 on Saturday, which we haven't been to in a long time. I…read moreforgot how much I enjoy this restaurant. We sat in the bar and had a great server named Shawn. Shawn was engaging and provided great service. I'll definitely request him next time I visit. I wasn't drinking that night, but hubby solo'd it with a bourbon cocktail called a Paper Plane. He said it was very tasty, especially on the hot day. We shared the ahi tuna tartare to start. The tartare was a stack of tuna with tropical salsa and avocado. So fresh. It came with a basket of crispy lavish bread, I hope when the restaurant switches their recipe that they will continue making a seedless lavish for those who can't do nuts or seeds. Hubby had the wood grilled tenderloin salad for dinner. I had to get a taste of that tenderloin because it was cooked perfectly. It was so tasty and seasoned well. I had the wood grilled Idaho rainbow trout, swapping out the asparagus for carrots. The trout came with a dill mustard sauce which I nixed and just squeezed fresh lemon on the fish. The fish was moist and smoky. Of course, we had to get the little dessert shooters to end the meal. Hubby had the Belgian chocolate s'mores, which was ridiculously decadent. I had the more conservative raspberry cannoli dessert. These tiny sweet treats are delicious mini indulgences. I love them because you want something a little sweet at the end of a meal but don't want a huge dessert. I think they're perfect. I like Seasons 52 because every item on the menu has the calories listed. Their food is always very good and the service is top-notch. When I ordered the tuna appetizer, a manager came over right away and asked me about a seed allergy because they noticed I said no nuts and seeds on my reservation. They really pay attention to their customers needs. I highly recommend Seasons 52. Ask for Shawn!

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

    See all

    Seasons 52 has a wide selection of varietals on our wine menu

    Roka Akor - Oak Brook - japanese - Updated July 2026

    Loading...
    Loading...
    Loading...