The Sun Prairie Sweet Corn Festival is an annual event held for a few days each August. I lived…read morein nearby Madison for 4 years, and that was how I discovered and attended the Corn Festival. There are many attractions:
(1) First, there is the sweet corn, which is cooked with steam, and which can be purchased in a small open-air building. Near this building is a rotating clothes hanger, where strings are tied to various parts of the clothes hanger, and at the end of each string is a salt shaker. This salt shaker "tree" is a novelty that is interesting and a little bit funny, and pictures of it have been published in the Wisconsin State Journal. Of course, the sweet corn is delicious.
(2) Another attraction is being in the middle of a friendly crowd. Did you ever notice that the bigger the crowd, the more people there are ?!?!?
(3) Next to the fairground is a museum where you can find exhibits relating to midget race cars, where the exhibits include trophies and photos. Next to the museum are parked midget race cars, and children and other visitors can touch them and admire them. See, my attached photographs of these race cars and of the exhibits in the museum. At the Corn Festival, you can watch these midget race cars racing on an oval track starting at seven o'clock in the evening.
(4) The Corn Festival includes a carnival. See, my attached photographs of a boy and a girl, each holding a huge wooden mallet over their heads, and swinging it at the lever of the "high striker" game. This mallet is sometimes called a "carnival mallet," and the name for this game, which results in a bell going "DING," is the "high striker game."
GENETICALLY MODIFIED CORN. The website of the Sun Prairie chamber of commerce states that, the "corn is not genetically modified." But this is not correct. It is a proven fact that about 9,000 years ago, farmers in Mexico created corn (also known as, maize). Corn does not exist naturally. Corn was created by the genetic modification of teosinte. Teosinte was modified to alter four genes, where the result of this modification was conversion of teosinte (not edible) into the abundantly edible and yummy genetically modified plant that is known as corn and maize. This is all explained in a video called, POPPED SECRET: THE MYSTERIOUS ORIGIN OF CORN. The video is narrated by Neil Losin, and we learn that the scientists responsible for discovering that corn is genetically modified teosinte were: Nobel Prize winner George Beadle, John Doebley of University of Wisconsin, and Delores Piperno of Smithsonian Tropical Research Institute. Additional info is available from, e.g., Yang, Holland, Doebley (2019) Proc. Nat'l. Acad. Sci. 116:5643-5652; Horowitz, Doebley (2004) Genetics. 166:1-10; Wang, Doebley (2015) Genetics. 200:965-974; Lukens, Doebley (2001) Mol. Biol. Evol. 18:627-638.
CONCLUSION. And so, what I suggest while enjoying your day at the Sweet Corn Festival in Sun Prairie is spending a moment of silence to show respect for the farmers living 9,000 years ago in Mexico - - - they are the ones who created corn. Corn is the most famous and beloved of all of the genetically modified food crops.