What a pleasant surprise! Well-placed signs and GPS brought us to this great lunch spot…read more Wonderful service and savory food (even for me a vegetarian who does not like mushrooms) The roasted veggie apps the waiter brought were a tasty surprise only to be outdone by the fresh roasted red peppers we crushed on top of 2 different, flavorful pasta dishes. Highly recommend this spot. We were glad we found it en route to Bari

We arrived late for lunch - they were closing. Graciously, they stayed open and served us a very…read morenice meal. We were simply passing through the town, but this was a great stop!!

This is a fantastic restaurant, both the food and company are excellent. The Pizzas are to die for…read moreand pasta a la Filiberto is another favorite. Michelangelo is a wizard when it comes to cocktails, often telling stories as he conjures up an old fashioned. Strongly recommended!

The owner Antionio was an awesome host. The food / burgers…read morewere done to perfection. Local home made wine and beers were tasty and yummy. The atmosphere was relaxed, comfortable and inviting. If you want great food, this is the place to come to.

From the owner: Al Ristorante Limiti, in un locale elegante e sobrio, con un…read moreservizio ineccepibile, potrete gustare specialità di pesce cucinate ad arte. La materia prima è sottoposta a rigoroso controllo. La carta è ampia è propone una successione di antipasti, paste fatte in casa, secondi di pesce, cruditè e dolci di ottimo livello. In grado di soddisfare un ampio spettro di palati, la cucina propone piatti a base di pesce IL MENU propone una quotidiana selezione di pescato del giorno, cucinato al sale, al forno, all'acqua pazza, alla brace, in guazzetto o fritto. I fritti proposti sono sempre asciutti e croccanti. Ottimi gli antipasti e ampia la variazione di crudi. Il pesce acquistato sempre fresco, viene monitorato ogni giorno ed ogni stagione, per proporre alla clientela solo ciò che di migliore e più fresco il mare possa offrire. Su ordinazione si preparano anche piatti di carne.

We visited this out of the way spot with our guide who was taking us to visit a few local vineyards…read moreto taste some wine. Chef Antonio feted us with a "light lunch" consisting of several anti-pastas, soup, 3 vegetables, 3 mixing sized bowls of different pastas, lamb kabobs and a delectable mille feuille dessert. Oh and we had 3 bottles of wine. I feel like we tasted a large portion of the menu and as we were there at 2 p.m. on a weekday we virtually had the chef all to ourselves. A memorable experience to say the least. I'm still full a month later!

We travel to Puglia every year, and this time we had some business to do in Foggia, but we arrived…read morelate and the office was closed, so we set out to look for some lunch and stumbled upon this delightful hidden gem! As you walk in, you are in the ground floor wine bar-restaurant. The walls are covered with wine bottles and there are tables to sit at as well as a beautiful bar. But if you are more hungry than thirsty, then take a walk up the gorgeous blue granite stairs to the upstairs restaurant. Shortly after we sat down, the owner and chef, Nicola Russo, joined us at our table. He asked if we had any dietary restrictions and what our wine preferences were. There were no menus! He selects the freshest seasonal ingredients available and then puts together surprises! We were not disappointed! Everything was to die for scrumptious! The presentation of each plate was a work of art - for your eyes and for your stomach! Nicola is a professional sommelier and chef, so I can guarantee you won't be disappointed here! Grazie mille, Nicola, per una giornata splendida! Ci vediamo il prossimo anno! --Jacira e Donato

From the owner: Siamo un ristorante improntato sulla ricerca dell'eccellenza e facciamo una cucina di territorio…read morerivista da un occhio un po' più moderno in maniera da lasciare stupefatti nostri clienti

The food were excellent. Beautifully displayed and tasted great too. The staff were hospitable…read moreand provided good service. The view surrounding the restaurant was magnificent. The place definitely deserves a Michelin star.

Marennà is definitely the perfect stopover in the Campania region for a taste of great food and…read morewine. We had the six courses chef's surprise tasting menu for lunch and it was paired with wines from Feudi di San Gregorio. The wines happily married with each dish on the menu. The cod fish was to die for! The fish texture was so thick and a bit crispy. Restaurant interior is chic and modern, with floor to ceiling windows, overlooking the surrounding vineyards and mountains. Service was impeccable. We finished our meal feeling contented and blessed. Highly recommended!!