A good experience un Torreon. Started with Gusanos de Maguey and Escamoles (huevos de hormigas).. tried the chistorra and the local sausage was really good. My recommendation for main dish is La Cabreria.. tender as it can be... Finished with a Carajillo...wohoooo read more

Great food and friendly service. For the gringos, menus are available in English and several waiters spoke English as well. The empanadas were great (we had both the corn with cheese and the beef). They're even better with some of the green salsa on top. Steak was perfectly cooked. For those who ate it, the octopus was a hit. I've also had the ant egg appetizer in the past and it was very good (though I'm no expert). read more