The Old School Tea Rooms is tucked away in Hollow Lane and is not too easy to find unless you are…read morefamiliar with the area. As the name suggests, it is located in an old school building, small but perfectly formed. The cafe is a little gem when you get here. The food is lovely, afternoon tea is excellent and the choice and service is very good. There is plenty of parking, and the location is great if you fancy a walk either before or after your visit. The only problem is that because it is quite small inside, it can get full, so you need to be willing to wait sometimes.

Delightful Bakewell tart and tea for an afternoon celebration. They welcomed a group of us for…read morepudding with open arms and delicious food. Inside is warm, green, and just a touch rustic.

Delicious brunch and a lovely setting! We came for breakfast…read moreand then a walk and this was perfect. The breakfast was yummy and well cooked and we wi definitely be back!

A village coffee shop that offers a varied food menu of hot and cold food - with A daily specials…read moreboard and a range of hot, cold and alcoholic drinks. WiFi is free and the staff are friendly and efficient. Limited on site parking is supplemented by street parking. Our food & drinks came fresh and piping hot. With a hairdressers upstairs and local art for sale it was a good stop for our lunch as we drove through this village.

From the owner: Family independent cafe and coffee shop. Speciality coffee and teas. Full English breakfast,…read morebrunch specials, lunch and homemade cake. Dog friendly inside and out. Come and explore the beautiful historic village of Bunbury, Tarporley.

I was asked if I ever had a proper English breakfast so we came to this relatively new café that's…read moresix months old. I was introduced to Black Pudding, an acquired taste for even the English- pigs blood and intestines mashed into a hockey puck. I have nothing to compare it to but a taste of it was good for me. It was crispy, soft like pudding and a bit sweet. I opted for the tuna panini which was terrific. I read it came with chips which I figured were fries but got actual potato chips which was fine I guess. Michael said his All Day Breakfast was spot on except for the sausage which he described as cheap or watery. The other lads said there's were fine and devoured it spite being hung over. Before breakfast I asked to walk past the gates to witness the sprawling fields. I was welcomed with a bit of apprehension and took a few photos as you may see. Apparently no one asks to go back into the farm. I breathed in the cool air and appreciated the beauty of the English horizon. I was met by the owner, Bill Williams, in a tractor who stopped me to have a bit of a chat. He is a funny man when he said the view was "alright" and there wasn't much to see. I learned the farm was 400 acres and how he had a kick travelling the California coast line several years ago. When I return to Chester I will be sure to come back and eat here and say hello.

Absolutely 5 star in every respect. Glorious food served by friendly staff in clean and welcoming…read moresurroundings. The sight of a log burner roaring away is a marvellous sight on a cold winter morning.

Loved this place...it was such a lucky find while walking around Ludlow city centre. We'd been…read morestopping over here in Ludlow on our way to Snowdonia in Norther Wales and my radar for low-key, no-fuss, down-to-earth food was triggered when I saw the Olive Branch from the outside. Seriously, it's not a stylish restaurant, but the concept, the food and the overall atmosphere is absolutely lovely. I loved ordering at the counter cafeteria-style and then taking your trays to one of the wooden cubicles. The food was just as I expected: wholesomely tasty! We took some cheese scones for the ride and had them later for tea when we arrived at our cottage! Definitely recommend this place!

Where do I start? OK... go to Ludlow on a Saturday evening and plan to eat out without booking…read moreahead and you'll spend ages finding a restaurant. This is what happened to us. We eventually managed to find The Olive Branch and even though they were very busy and had lots of reserved tables we managed to get a table "laid up" for us. This place has lots of past Egon Roney awards and has a very laid back, Bohemian menu. The staff, if a little young, were very enthusiastic and full of energy. The menu wasn't extensive but there was a very good selection of dishes all of which were cooked wonderfully and the portion control was perfect. Amongst the four covers (Chicken stuffed with Shropshire blue cheese and wrapped in smoked bacon, Lamb and Apricot pie and Vegetable tarts) we were served a selection of salads (bean, fruit and nut and traditional green leaf) as well as a selection of stir fried vegetables. This was very novel and ensured we could pick and choose our accompaniments. The wine selection was also very nice - the Pinot Grigo went down far too well and we managed to consume a couple bottled with ease. It would be too easy to over look The Olive Branch but if you're in town do yourself a favour and drop in as you'll be pleasantly surprised.

A new chinese restaurant in Stoke excellent food good service. A good choice of food on the menu…read more You can have your food delivered. there is a choice of set menu or eat as much as you can menu. We have been in sevevral times and the food has always been excellent, its only a small restaurant they do take group bookings, they will do you certain dishes if you let them know in advance.

This is a great location for breakfast, the atmosphere was very good, the food was excellent,…read moreespecially the Big Kiwi and the French Toast. Best hash brown I have ever

I love this place!…read more On a Saturday lunchtime it was heaving, though thankfully we were able to be seated straight away. Next to a blazing hot radiator. It was a fairly pleasant day in early September so I'm not convinced having the heating on full blast was totally necessary, and my sister kept accidentally catching her arm on it. That's not much of a complaint though, just an odd observation. I love the look and feel of the place, especially the drawings on the far wall. I mentioned to my sister that I thought it was affiliated with Federal in Manchester. She asked one of the staff who told her they're totally independent of each other but that the owner of Tamper helped the guys from Federal set up. This really shows in the decor, atmosphere and menu of both places. We each ordered a flat white. When they arrived they were lovely to look at, and delicious too. My sister ordered the Big Ozzie breakfast, and I ordered the smashed avocado on sourdough with poached eggs and halloumi. My dish was really beautifully presented. It came with a sweet chilli cucumber salsa, which is not necessarily something I would have chosen to go with the dish, but worked really well. My sister really enjoyed her breakfast as well. I tried a bit of the sausage patty and the hash brown and they were both delicious, really nicely seasoned. We didn't have any cake as we were fit to burst but there was a huge selection and everything looked lovely. I would definitely return and would recommend.

We stumbled across this place while escaping the rain at the Christmas market and it was such a…read moregreat find. A small flat white and small cappuccino for £6 total is a rare find these days and we both loved our drinks. So much flavour and nice, strong coffee. My only reason for giving 4 stars is that the layout was a bit cramped and it was slightly lacking in customer service. If you're just popping in for a takeaway coffee though, this is a fab spot.

I never normally do this anymore but I'm so in awe of this place that I'm writing the review before…read moreI've even finished eating/drinking. I knew I'd love this place as when I walked in, the smell of roasting coffee flew into my nostrils, Faculty literally had me at hello. So more about this love affair, the coffee is brilliant, the cakes taste fantastic and the tea is a relaxing and soothing as the cute little tea pot suggests. The staff working were friendly and happy to offer advice (to me and another customer who had 21 questions about the origin of the coffee) - credit where credits due, the young chap answering knew the answer to every question! They are also linked to next door, a sandwich shop which is perfect for lunch and you can even order from one side and go and sit in the other or vice versa. Owned by the same husband & wife partnership and matched with the same awesome decor. It's not often I'm in Birmingham but one thing for sure is this fling is sure to continue every time I venture in!

In my opinion, Fat Cats is one of the nicest places in Hanley to go for a few drinks…read more There is a small car park at the side but it tends to get full very quickly and you have to be careful that you don't get blocked in. It is quite a large bar that is split between two floors. The seats are very comfortale and there is also an outdoor seating area with patio heaters. The drinks are about average prices and they also do a range of cocktails but some of these can be a bit on the expensive side. The food is good quality and well priced.

I agree with the other review. This place is great! Nice place to chill, nice place to eat and…read morealways nice service and music. Cant go wrong with fat cats!

I associate bagels in England with places like Bagel Nash in the Arndale which serve quite tough…read morebagels with underwhelming fillings. I also do not associate them at all with dinner so I really did not know what to expect at the Bagel Shop. What you get is a really tempting menu with bagels that are substantial meals, especially when paired with the topped fries (this will take you over £10 though, so if you're short of cash pop in on Mon/Tues for their awesome 50% deal). I had the - bestseller - grill melt and it seems like they are totally fine with you asking for something to be left out, so I skipped the pickle. The salt beef is just fantastic and the whole thing (involving cheese, jalapenos, rocket and house sauce and mustard) came together absolutely beautifully - decadent with a great kick. All the fries were nice but I think my fave was the eat new york fries - with blue cheese sauce. The angel fries, with truffle, are also really nice but not an obvious combo with the more classic meaty American fare - perhaps good with some of the fish/seafood dishes. I'm really looking forward to coming back, perhaps to try more on the menu but tbh I just want a repeat of what I ate last time. Btw the desserts are massive and decadent - I had a deep fried blueberry pie which I denied having the capacity to eat then completely demolished. The sundaes looked great too. OH I NEARLY FORGOT they have the holy grail of drinks: a root beer float. Plus their own beer on tap!

Really impressed with everything at The Bagel Shop: quantity, quality, value, service, atmosphere…read more We dined on a 50% off deal which honestly made it quite ridiculously cheap, it's still a very affordable option full price. I had a pint of the house lager which was fine, and a Reuben bagel which was incredible. Much less handle-able than other bagels ordered by my dining companions ie the grill melt, due to the sheer amount of pastrami. The amount of meat that fell out while I was eating it could have filled a whole other bagel. It was really delicious, though I've already set my sights on the Little Italy bagel for my next trip. I must have breaded mozzarella and gorgonzola mayo. The bagel ganoush also looks excellent with both tempura aubergine and baba ganoush. I reckon this place isn't super vegan friendly simply because of the amount of meat on offer, but if you're vegan and end up here anyway, it's great that there's a (really delicious sounding) option! Between 5 of us we shared all four kinds of fries and some frickles (deep fried pickles). One million more frickles please. All the fries were good, and I'd probably agree with Natalie W that the Eat New York fries were top banana. I wanted deep fried apple pie but as they were out of apple, I had to have deep fried cherry pie instead. What an awful shame. I mean really. This was an absolute brick of decadent food and I could already feel the faintly queasy regretful feeling of over indulgence setting in while eating it... But I couldn't stop. And as soon as I woke up the next morning I was craving more deep fried pie. Uh oh. Really couldn't fault anything about this place, I'd highly recommend and I'll certainly return!