My name is Ethan Summers and I come from the UK. I visited last week your restaurant. I started…read morewith a Fanta. The drink was cooling with the heat of that day. For my dish I ordered a Pasta Amatriciana. It was very delicious and a little bit spicy. The staff was very friendly. In the end it was a reasonable price. I will come back for sure.

It is not a star restaurant, but I enjoyed twice the very good spices on the menu card. The price…read moreto pay after a menu with desert is between 40 and 50 €.

A very cool small restaurant in the centre of town. The terrasse has a very nice view of the hill…read moreand its park for a very relaxing atmosphere. Inside is not too big but spread over two floors. Be sure to make a reservation over the weekend. The food is very interesting, with pizza and tex-mex on the menu, and even some curries and ribs! Definitely something for everybody but also something unlike any other place nearby. The staff is very nice and attentive to you. Just mention any food restriction and they do their best to accommodate. Can you believe there is service there?! Awesome!

My name is Dennis Walker. I was on a trip to Belgium from…read moreYork, UK and I found the trip to be rather boring overall, until I found this food joint! I originally found this place When going through Antwerp and got hungry, so I decided to order food from a place near me. When I went to get my food and eat it in my car (because I couldn't eat it there thanks to COVID) I noticed how the workers behind the counter were working very quickly and already preparing food for the next client. I ordered a regular bicky burger and medium fries with sweet mayonaise on it. First bite: glorious! It was delicious, the burger was very nice and perfectly cooked, the meat was very soft and yet held together very well, the unions made the taste pop and all the sauce was great too, I was pleasantly surprised. Then the fries, they gave a lot for my money and each fry was done very well, I couldn't find any that were way too soft and for some reason I found the very crunchy little ones the best of the bunch. The sweet mayonaise Also tasted amazing and there was plenty of it for my meal. Overall, great place, I highly recommend for anyone passing by.

My name is Mike and I'm from Texas. I've come all the way from the States to visit the so called…read moreglorious restaurant 'Iverans'. First of all, the menu was quite big so I had a lot of choice. Quickly I came to the conclusion to eat some spare ribs. But before I got to that, I ordered some chicken legs with sweet hot chilli sauce. The waitress was quite shocked when I took that as appetizer. I found that a little rude. They were very delicious and we got a good portion of chicken legs. The chicken meat was very soft and matched perfectly with the chilli sauce. The only thing that bothered me was the inside of the meat, it looked like there was a cut vein with blood in it. While waiting on my main dish, I ordered a glass of wine. It was a very soft and sweet wine. And then. The spare ribs came. The first bite I took brought me to another dimension. The meat was incredibly tender and the marinade was the best I ever had. The presentation was so good I wanted to put the whole rib in my mouth. It was the most delicious spare rib I ever had in my life. I also ordered some fries together with this masterpiece, and it fit perfectly. Overall, I had a really good night. I paid a little more than I expected, but it was definitely worth it. I didn't really like the waitress I had but I'm sure she was just in a rush. I would recommend this restaurant to the whole world and I will for sure bring my family from the States back to Iverans.