This restaurant is very much off the beaten track. I would never have stumbled upon it, by just…read morewalking along the port or through the pedestrian streets. As they have a lunch & dinner service, I presumed that lunch would be quieter. Mistake! There were many people outside waiting for a table. As I was on my own, I accepted a space on the outside counter/shelf. As I had to stand, I didn't think that I would manage to eat with a knife & fork so I ordered Sopa de Pescado. Be aware there are no Pescado (fish) in the soup, only Mariscos (seafood).

Hidden gem not many tourist seem to know about. The fish is very fresh and high quality, one of the…read morebest seafood restaurants I have ever been.

The Jake with stuffed seafood was excellent, the hake with pil pil sauce was bad. Slimy little…read morepieces of fish cheeks in a yellow emulsion sauce. Supposedly a local dish so someone must like it. Side dish of potatoes were served cold and service was poor. There is a fish dirty fish tank in the dining area that they pull live seafood to cook, not very appealing.

Delicious seafood. We had crabs, scallops, prawns, clamps etc. the only thing, that I prefer…read morescallops slightly cooked with butter without any sauce. But still it was incredible. As per meat - bask's meat is well known. Here it was medium grilled and it was very tasty. They have menu in english and french as well, but the stuff speaks mostly spanish. Nevertheless, the stuff is very friendly.

Beautiful setting for a sunset dinner, the view is really amazing. Simple and tasty local fare.read more

From the owner: Lugar de reunión y encuentro para los amantes de la buena mesa, con los mejores productos de la…read moremar, pescados del Cantabrico de la lonja que tenemos al lado o nuestro exquisito pulpo a la brasa, asi como excelentes carnes de buey y legumbres con denominacion de origen. Abierto todos los dias en verano. El restaurante cuenta con una amplia terraza sobre el mar Cantabrico, ademas de un acogedor comedor de ambiente moderno.

Good food, nice p-people, and the restaurant was completely remodeled. So the two large rooms…read moreinside are clean and very pleasant. I had an excellent risotto with grilled fish. Others had a delicious risotto with mushrooms and truffle. I warmly recommend.

I had the pasta--yummy and rich with setas (mushrooms). Then a citrusy chicken and the tarte de la…read morecasa. Service was careful but not overbearing. Food was delicioso and I enjoyed the wine very much. Try this place; you won't regret it.

Highly recommended starred Michelin restaurant on the Asturian Coast! Very light and very tasty…read morefood at an excellent price (EUR 35,- for a complete menu and an additional EUR 15,- for wine pairing). You cannot go wrong in this cosy little gourmet restaurant in the seaside town of Ribadesella! I wouldn't be surprised if this restaurant would get its second Michelin star in the near future. Service was impeccable as well.

Monumento al Pastor is my favorite restaurant in Spain thus far. The food was very good and the…read morestaff, especially Iñaki and Cristina, made the experiance ten times better. I hope to come back here every time i visit Spain for the amazing food and service. Thank you! Monumento al Pastor es mi restaurante favorito en España hasta ahora. La comida era muy buena y el personal, especialmente Iñaki y Cristina, hizo la experiencia diez veces mejor. Espero volver aquí cada vez que visite España por la increíble comida y servicio. ¡Gracias!

You guys. Come here right away! My suggestion is to order literally any shellfish or fish "a la…read moreplancha," or order a few of them, and then sit back and enjoy. Loved every dish we had--chipirones (squid), almejas (clams), merluza (hake), and tarta de queso (cheesecake)--and wish I could come back for more!

Great for fresh seafood, prepared in the local style. Ordered the seafood soup, it was more than…read moreenough for two. The portions are large, and everything tastes fresh. If you like seafood, go here.

I think that this is good seafood. I super enjoyed it, I had the platter of mixed seafood to be…read moreshared with another person. The Spanish native said that it's not bad and the better city food is at another city (Bilbao).

The food is great, nothing too experimental but it's worth a try, the meat was a little salty but…read morestill good. The service is fast and efficient, they're very nice and do their job extremely well. It's a nice medium sized place with comfortable chairs and good light. It's not cheap but totally worth it.

Very nice place, excellent service and food top notch.we had lunch and share all plates. Clams,…read moremussels marinera, cod omelet, grilled shrimps and of-course rodavallo. Chipirones with rice. Cheese cake excellent.