Simply the best pizzeria around! The atmosphere is relaxed…read moreand romantic while keeping the original Italian style to it. The pizza menu is diverse and hits everyones taste easily and has two different size option. Overall a gem of a place

So we arrived in Konstanz one evening and had no idea which place to have dinner in. A quick Yelp…read moresearch revealed Don Alfredo as a 5 stars Italian restaurant, worth checking out. We arrived there around 8.30 pm on a Friday evening and found the place to be very cozy and intimate, located in some sort of underground woody room. However, they had no free seats. The nice waitress told us they might get some free seats in half an hour, so we might just come back then. We left, thinking it will be for sure that we'll come across something at least as nice and we won't need to come back. We didn't. After half an hour we were there again, waiting to be seated. However, there were still no free seats and we had to cluster at a two people table all four of us and wait for another seat to get free. The people there were having lots of fun and the atmosphere seemed to be purely italian (probably that's as good as it gets for an Italian restaurant in Germany). Some of the customers, as well as the staff, were Italian, which is always a very good sign. We ended up waiting for another 20 minutes around, but it was well worth. I had the best pizza in my life there (pizza Parma). My boyfriend had veal steak with risotto (very good) and my other friends had Spinach pizza and pasta with sea food. Portions were huge, so we took the left overs with us. Oh, the tomato soup I had as a starter was one of the best I ever had.. and it only costed 4 euros :) Same is valid for the Tiramisu as a desert.. simply delicious. Add a bottle of wine to this meal of four and the bill was 95 euros. Used with Swiss prices, we found this to be extremely cheap, as well as the quality / price ratio to be super high. It's worth to say that the staff was always a bit confused. I assume they didn't speak German so well and English much less.. they forgot to add some extra toppings to our pizzas and often got parts of the order messed up (2 Espressos instead of one, different kind of wine than what we asked for etc.). However, our food and wine were so delicious that it was no point complaining.. they made us very happy, hence a well deserved 5 stars from me for this one!

We had some good meals here last year. It was never really consistent but always good enough to…read moreeat. It seems though that the restaurant went through some staff changes - and unfortunately the overall quality suffers greatly. The pizza, for starters, is now very imbalanced, a speck of cheese with an insane amount of sauce. The pasta (carbonara) was inedible. The bacon used was just grotesque, grey in color and cut into huge chunks that never ever had a chance to warm up all the way through. Fresh pepper - a fairly vital part of this dish - was omitted completely. It really was quite the disappointment. Service was a bit on the lazy side too. I definitely will not return.

Adjacent to the Hotel 47 and seemingly the only thing near by; we got here just before closing and…read morethey were kind enough to seat us. They did warn us of a limited menu (e g. Pizza only). I would have liked to have had their pasta special - TAGLIOLINI NERI DELIZIA which was "Black tagliatelle, saffron cream sauce, shrimp, zucchini, onions, garlic oil, pepper, parsley" - but conceded to the pizza with ham, mushrooms and artichoke. My vegan friend requested some pasta and received it, but I'm not sure it was what he hoped for. We were surprised at the sheer size of the pizzas. They literally flipped over the sides of the small plates. This proved odd and a bit difficult to cut, but it tasted good enough and we took some back to our hotel with us. I also enjoyed a Belgian hot chocolate with a shot of amaretto which was delicious. My coworkers returned there a second time, with a larger group, but I did not so I can't report on their visit. Service was a little slower than we hoped but as noted it was nearly closing time. A 3.8 rounds to 4.

"One of the pasta dishes in my life" is how my 66-year old Washington DC native described his…read moredinner. The added grated truffle knocked it out of the park. The 7 of us (4 adults and 3 kids) arrived as they opened, with no reservations and a baby stroller. We were warmly greeted and promptly seated at a large table. We had plenty of room for the many dishes we sampled. Our server seems to be the owner. He was funny and helpful with menu items and made our meal enjoyable and memorable. He easily switched between German and English to accommodate everyone. The Insalata Mista was fresh and nicely made. The saffron risotto with onion was delicious. Two of us ordered the ricotta and spinach ravioli with sage butter and were very pleased. Fresh and delicate, we ate every bite. Highly recommend.

This little restaurant was the best find! We will go back every chance we get. The authentic…read moreItalian flavors were delightful. The pasta was perfection itself. The perfect end to our meal was the Apple Tort.

great italian restaurant near the boardwalk in Lake Constance. We came here with a large group of…read morestudents and they were very accomodating and friendly to the group. I had the pizza al funghi and it was delicious, as tasty as if i were in Italy. decently priced as well

The food is tasteless, we had spaghetti and ravioli and it wasn't so good. Prices are highread more

Wir waren früher hier und es war immer sehr gut, aber dieses Mal war es hervorragend!…read moreVon der Tageskarte ist die Fischsuppe ein geheim tip! Gut gewürzt und viel Fisch und Muscheln, zu einem Preis der unschlagbar ist. Ansonsten war die antipasti Platte ein Knaller! Man kann davon sicher zu viert satt werden, eine tolle Mischung kalter (verschiedene Käse u Salami) und warmer (überbackene Tomaten, diverse Gemüse) mit gutem Pizzabrot . Die Pizza ist auch sehr empfehlenswert hier - also da muss man hin !