Excellent German Austrian food in a traditional homey decor. Chef Riezler creates new and interesting creations using alpine sourced foods. He is featured in a book of one of the best and notable chefs in the alps. We went there because of his reputation and we're not disappointed. The food was exceptional. The garlicky cheese soup is not to be missed!! Chef Riezler and his wife are extremely charming and attentive. The atmosphere is warm and historic. One wing of the restaurant has been decorated from fixtures of an alpine cottage. Very picturesque highly recommended read more

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