A very bad place to eat. If you want anything good, DO NOT come here…read more Greek salad had no flavor. I ordered a coke and was ridiculed by my waiter. A door near our seats had been left open and we asked to have it closed (8 degrees C outside). It was closed for under 5 minutes then left open afterward. Had I not been with a friend I would have left immediately. Inquired about getting our bill so we could pay and a waitperson (not ours) rudely pointed to our waitperson whom we could not see. Awful service. Far worse than normal German service. Really! Also the details state that dogs are not allowed. There were four separate dogs in the place while we were there. Two got in a small fight in front of two waiters.

Food was uneatable and overpriced. Service was horrible. We asked them to keep door behind us…read moreclosed since it was cold and raining outside. They closed it for maybe 3 minutes and they opened it again not sure why I couldn't see a need for the door to stay open all the time so I ended up wearing my jacket all the time we were there. I had a Greek salad, i had exactly 2 olives in it no cheese at all and I'm not sure but I think they completely forgot the dressing. I should have gotten bread with it but I didn't get any. Didn't bother to ask since service was bad from the very beginning

Great Greek food and very friendly staff! I had the Kleftiko and I loved it, even if I usually do…read morenot eat lamb. I will surely go back! They also deliver!

My friends and I got held up in traffic on our way to town and caused us to arrive late and hungry…read more We came to Poseidon around closing time knowing that they probably had stopped preparing food, which was about right. One of the staff said that if we wanted gyros, he could make a few of those for us to go. That was honestly what we were after so of course we accepted his offer. We looked around the restaurant while we waited for our food and were very impressed by the atmosphere and artwork. We got our gyros and they were absolutely amazing! Would consider coming back again, earlier in the day of course.

I'm always excited to be in Germany, surrounded by so many countries with their culinary…read morespecialties. This Greek restaurant is a quaint gem. The stylish but comfortable decor, along with the scent of decadent food, creates a warm inviting atmosphere. The menu offers a variety of Greek specialties catering to everyone's wishes and needs. I had a hard time deciding, so I chose the grill platter and ordered a generous portion of tzatziki. The attentive staff made us feel as if we ate there everyday and the meal was wonderful. A new family favorite for sure!

Great quality lamb chops and skewer. Very friendly crew…read more I will definitely come back.

We were looking for something different than German food and happened to walk by. Everything we ate…read morewas so flavorful and so good.

Great food, great atmosphere, great service. It's one of the best places to eat in this area. Even…read moreus from Houston, Texas, I would love to come back for some good Greek food.

Right next to our Avis car rental place, great restaurant and great service. English menus and our…read morewaiter was very nice and helpful. The food was plentiful and amazing. I tried the Athene Sampler platter with gyro meat, rack of lamb, chicken skewer and a meatball with rice...very good! Free shot of Ozu after supper.

Just had an awesome dining experience at the Restaurant Athene in Munich. I have never been partial…read moreto Greek cuisine in the USA with its emphasis on Souvlaki, stuffed grape leaves, and Retsina wine. But apparently, I've been missing out as exemplified by my recent experience at Restaurant Athene. I was served by Billy (Vasilis) and I told him that I loved calamari and rack of lamb but was torn as to which one to order. So, he had the flexibility to put together a "surf and turf" of three lamb chops with four baby calamari. All were cooked to perfection and were paired with three glasses of Greek wine. With Billy's guidance, for the calamari, I had a chose a dry white (blend of Assyrtiko, Chardonnay, & Malagousia). For the medium-rare lamb (which was melt-in-your-mouth tender), I started with a rich and delicious red blend (Cab, Syrah, and Xinomavro) and then switched to a beautiful, smooth Merlot (Papagiannakos) when I started to get full. All three were from the 2018 vintage and were clearly aged and superb. I am not a dessert eater, so I ended with a delicious shot of ouzo, compliments of Billy. I have one more week in Munich and I will absolutely return with my German friends. Skillfully managed by Sotiris, the establishment is clearly dedicated to superb cuisine and friendly, intelligent service. Don't miss it.