Nom Nom has the cutest little terrace which is why we decided to go there for a drink. We had to…read morewait inside for about 10 minutes before we got a table outiside. We were planning on having dinner there but weren't impressed with the menu, there isn't much choice and most dishes are made for sharing which means you do actually have to pick more than one. We decided on some bread with aioli, which took quite long but when we got it it was warm and fresh out of the oven so definitely would recommend it! First wine we had was the Basa, very very fresh and fruity and lovely for a summers day. The second glass was a Sauvignon Blanc which was very good as well. €26 for 4 glasses of wine and bread is good I would say. I would recommend this place for a drink and maybe dinner, if tapas is your style!

Yummy fresh food, great coffee, friendly staff, and just happy vibes in general…read more Waiting times can be quite long when it's busy, so make sure you're not in a hurry when visiting. But apart from that, this is one of my favorite places to have lunch in Den Bosch!

The best cocktails in town if you ask me! They have the biggest cocktail menu and they even have…read morebig bowls and buckets they fill with a specific cocktail to share. You can also ask the waiters to fill a big bowl with a different cocktail. The prices are lower than avarage. The atmosphere inside is very cozy and they usually have good music playing in the background, at night they turn the music a bit louder. Outside they have normal tables and chairs but also lounge couches with heaters. The service could be better though. It's often quite slow!

From the owner: Dineren - Borrelen - 50 Lokale Bieren - 25 Open Wijnen - 200 Cocktailsread more

You can really notice they're going for a Michelin star and they're well on their way. As for the…read morefood, they're not quite there yet. The combinations work mostly, but some of the dishes on the safe side and sometimes they're lacking in execution (e.g. the iberico pork was slightly too salty and the plum sauce was perhaps a little bit too sour). Still, they get 5***** because of the extraordinary service. Although we dined through a special deal, never did we get the impression we received any lesser service. Moreover, when my dinner date hardly touched his desert because he didn't want to load up on on sugar (as if the all bread and beurre sel he gulfed down earlier that evening didn't contain any carbs.....sugar is evil, right......oi vey, men and their diets) the staff was kind enough to offer a cheese platter instead, with the option of me still attacking on the snubbed desert. So, a standing ovation for the service and a hooray for the food....

As our first experience was so good, we went again at the 12th of August…read more Reception and service again excellent. Food absolutely delicious! We took again the Menu of the chef for 79,50 EUR. As starters there were little rolls of veal with truffled mayonnaise, oyster with red beet sorbet and a tatar from tunafish. First course was tatar from seabass with jalapeno-pepper, scallops and a little orangeice, acoompanied by a piece of roasted skin from chicken and a puree from avocados. Creative and very thoughtful combination. Second jumboshrimps in a light potatoe nest with spinach and a fine cream of vegetables aside served in the shell of the shrimp. Excellent in presentation and taste. Main course the fillet of venison with its sauce, perfectly cooked. A peachsorbet with mint tea finished that perfect dinner. As last time the perfectly chosen wine-service offered with the menu was a simple pleasure. ( 39,50EUR ) Strongly recommended to go there!

An oasis of the highway. Mostly on Dutch highways, your only options for a quick bite to eat are…read moreMcDonnalds...blah, not here though. This is one of the largest La Place's that I've ever been to with many many different options to pick from, they even have a froyo machine! Lots of seating inside and out and plenty of room all around. Drawbacks? pay toilets... wtf?