Beautiful location with outdoor tables looking at the lake and snowy mountains MontBlanc. Nice host…read moreand quick service. Wine and water came out quick as well as bread and olive oil. Ordered the rabbit and artichoke soup, pan fried redfish fillet and roast sirloin of beef. Everything cooked to perfection. Got poached apples and pears either thyme and rosemary and meringue of Gruyère double cream for dessert. Absolutely delicious. Got very relax time and filled our stomach with good stuff. Plenty of free parking spaces. Highly recommended.

We had dinner here on the terrace during a nice summer day…read more The service is very courteous and attentive to your needs at all time. Looking at the amount of waiters, they know that service is important for the customer satisfaction. On the food aspect, I was really pleased with the menu they offer, not too long but very attractive. The perches are nice (I tasted my wive's :-) ) and I had delicious filet de Fera (also a local fish). Overall it is good quality food, portions are decent and the flavored are there. I really recommend this place for a family dinner in summer :-) Also good for kids, I saw many of them and they both seemed to be having fun without bothering people around.

Fabulous venue in a restored 400 year old chateau. Several lovely rooms and we were told the…read moreupstairs is fantastic. Service by Eduardo and his team was impeccable. My steak was a bit tough but the rest of the food was fabulous.

Went to try this brand new restaurant in Versoix with my friend and enjoyed my dining experience…read morethere. This is something that the area definitely needed. They have a brasserie area (more affordable tapas) and a bistronomy (gastronomy) area. We ate in the bistronomy area (note you can't order from the tapas menu if you sit here) and I had the Chasse dish and apple dessert. The menu is simple but the dishes are cooked perfectly and beautifully presented. The ladies who work here are friendly and sweet. It's a very contemporary space in an otherwise slow-paced area of Geneva. Fridays and Saturdays they've got a DJ spinning tunes.

Probably a good place for tapas. The restaurant is trying hard with great food but some…read moreovercomplicated mix of ingredients and overpriced.

Yummy food in a beautiful location. We had the fondue, which was good and cheaper than other that…read moreof nearby restaurants. The service was wonderful - friendly, helpful, and humorous. The building was clean and charmingly decorated. We liked their bread as well.

Small family owned local restaurant in Versoix with so much charm, warmth and hospitality. The…read morefondue did not disappoint and the wine and meats were great too. Highly recommendable if you're ever in this small town outside of Geneva.

Elegant, understated, delicious; old school service with an unforced contemporariness in the…read morekitchen. Come here with someone special to detach yourself from the daily grind. Specialises in perches (du lac, of course), beef and game. Family run - the owner cum chef should come and greet you at some point.

Great food, excellent service and very nice decor. You are served by the owner which probably…read moreexplains why the quality has remained consistent over the years. The terrace during summer time makes you feel like you are on vacation. This is one of my favorite spots, a real jewel. Prices a bit steep but well worth it!

Port Gitana Restaurant is a good spot for large group dinners. I wouldn't recommend this spot for a…read moregroup less than 20 people or so. As a group dinner spot, the food is quite good, wine is excellent, and views are wonderful at sunset.

From the owner: Cher Client et Visiteur,…read more Bienvenue au bord du Léman à Port-Gitana. C'est avec grand plaisir que nous vous présentons notre établissement. "Port-Gitana est ouvert toute l'année" (vacances fin décembre - début janvier) Nous vous proposons : Une cuisine de saison légère et généreuse. 4 magnifiques terrasses "les pieds dans l'eau" Salle de banquets avec terrasse privée pour mariages et fêtes Repas d'affaires et séminaires de 15 à 100 personnes Chambres spacieuses et confortables Accès depuis le lac au ponton privé Au nom de toute notre équipe, bienvenue ! Jacky Sancho , Gérant Nous nous réjouissons d'ores et déjà de vous recevoir chez nous !

Best food best service I recommend everyone beautiful restaurant and hotel right by the lake…read morevery romantic place. Naimpopal

Very good value for money, the Menu Affaire for 35F per person is a nice selection of Afghani food…read more Tip: There is a public parking lot just north of the restaurant.

Nice coolread more