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    Restaurant Au Clap

    3.0 (1 review)

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    EAT

    EAT

    4.8(14 reviews)
    3.7 km

    Our tour stopped in Avignon for two hours and we decided to have lunch during our time there…read more Thanks to the Yelp community found excellent recommendations for EAT. Per other reviewers, it is not far from the main square and in an alley off of a main commercial street. It has a modern and simple elegance and they featured a daily lunch special and regular starters, mains and desserts. It was a limited menu yet all the options were compelling it was hard to choose. My wife had the daily special of a white fish and potatoes in a bouillabaisse broth. It was amazing with notes of cinnamon and coriander. I had the chuck roast with artichokes and carrots. It was comforting and reminded me of a stew my grandmother used to make. The wine options were limited as they were all house options yet the red paired well with my entree. We did not have dessert but the options sounded delicious (chocolate mousse with caramelized peanuts, basil crème brûlée,etc.) The owner was helpful and professional. We would go back in a heartbeat and highly recommend. The meal further endeared us to the charming city of Avignon.

    Wonderful meal and ambiance... Small place and menu but everything we had was delicious and…read morereasonably priced. The chicken dish was the group's favorite. Only 1 server when we were there but he was very efficient. This was best meal we had in Avignon. Highly recommended.

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    EAT
    EAT - Pea Basil tagliatelle

    Pea Basil tagliatelle

    EAT - Pasta with peas and tomato

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    Pasta with peas and tomato

    Ginette et Marcel - Panacotta

    Ginette et Marcel

    4.2(72 reviews)
    3.1 km
    €€

    We chanced into this lovely bistro looking for hot soup on a chilly day. On nicer days they set…read moreout tables in the square but it was overcast and a bit rainy. The soupe du marche change weekly. Ours was a hearty carrot lentil with a hint of ginger. The portion was ample and the soup served piping hot from a cauldron. On a lark we ordered a trio of "half" sandwiches. They were huge!! We were served a smoked salmon goat cheese sandwich, a duck confit with cornichon and a chicken salad sandwich on a bed of fresh greens with balsamic sauce and several slices of Parma ham. The duck confit was thinly applied, rich and bacony. I loved the flavor and the portion was perfect. The chicken salad had cubes of chicken breast in a light mayo sauce with veggies cut in. Very tasty. The salmon was generous in portion with a lovely appearance. Of course the star of the show was the sturdy brown bread that carried the ingredients. I tried other breads around town and have yet to be disappointed with any. The service was excellent and our waiter friendly and helpful in English. I truly enjoyed this rustic gem and plan to return again while in Avignon.

    Great atmosphere, awesome service, good food! Cute villa and nice local vendorsread more

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    Ginette et Marcel - "Half" sandwiches: salmon and goat cheese, duck confit with cornichon and chicken salad, Parma ham, greens and balsamic vinaigrette.

    "Half" sandwiches: salmon and goat cheese, duck confit with cornichon and chicken salad, Parma ham, greens and balsamic vinaigrette.

    Ginette et Marcel - Ginette & Marcel - salle2 - Avignon

    Ginette & Marcel - salle2 - Avignon

    Ginette et Marcel - La terrasse

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    La terrasse

    Restaurant Au Clap - restaurants - Updated May 2026

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