Rented an apartment next to this place while in Gothenburg so decided to try it out. Servers were…read morevery attentive and thorough, and beautiful too,) I had the calamari, lamb & baklava. Everything was cooked perfectly & very tasty. I frequent the best Greek places in the San Francisco Bay Area, so accustomed to some of the worlds best. This place is a gem.

I have been eating here from time to time because it never disappoints me. Here are my pros and…read morecons: Pros: - The garlic fried potatoes are legendary and is a must for every meal ordered - Super nice and cosy vibe inside - Meats are grilled with care and the taste superb - Friendly staff Cons: - No seats on the outside - Poor vegetarian alternatives although the moussaka is excellent

Nice little place located just by the water. Tasty food - we shared the meat board as a starter and…read morethen we had the burger and seafood croquettes and it was all very good. Gluten-free was no problem, got both bread and hamburger bun. We also enjoyed the red wine and beer (IPA) and service was quick and friendly.

This is a small place with excellent food! The kitchen is open, that's how I chose what to eat. It…read morewas a meat roll that was finished on the grill.

This restaurant punches above it's weight. We walked him from a hotel by the main train station, a…read morequick 15 mims walk. Started with the herring sampler and a glass of aquqvit. What a lovely surprise, all so good but so different, the creme fresh was to die for. Next up was oysters, fresh super briny, nice minionette. Next venison tartar. Great flavor but the variety of textures is what makes the dish. Mains were the meatballs, the picked cucumber and lingonberries make this dish, rich gravy, buttery potatoes and tasty flavorful meatballs. Also had the chopped elk (big elk meatball!), cooked medium rare on a bed of chopped mushrooms, so rich and lovely. Desert, went for the comedy duo of the two candy bars! So fun. Can't wait to come back in my next trip.

I dream about this restaurant's perfect plate of meatballs swimming in a pool of brown gravy and…read morepaired with delicious mashed potatoes. Thank you to Yelpers for getting me here! This was our last meal in Gothenberg on our trip this spring and it was perfect. We started our meal with a shrimp salad with toast which was well seasoned and wasn't too creamy. My boyfriend ordered the seafood au gratin which had mussels, shrimp and fish. There was a good amount of veggie on it as well. My meatballs were luscious. The lingonberry sauce was the perfect tart addition to the creamy dish. This is what they're talking about when they're talking about Swedish meatballs! Overall great dining experience for a reasonable price!

Definitely the best buffet I've ever been to. And I usually only go to "all you can eat" places…read moresince I need more than two plates to fill me up. This place had amazing quality to fresh veggies and delicious homemade falafel and hummus. Everything is vegetarian and most of the dishes are vegan. I want to really stress the fact that I, "TheRawPerformer", am totally impressed with the quality of their veggies. Cooked food is usually better when eating out because they don't have good enough raw food (isn't that sad, having to hide bad taste by cooking them) but this place has nothing to hide. I went back several times for fresh veggies with a small scoop of hummus and a falafel. My apologies to the kitchen for eating so much but it was so good. I wish you all the best and until next time, keep it fresh. Much love, TheRawPerformer

I have been eating there several times over the years and am still amazed by their food, and the…read morereally nice sallad buffet they have with so many variations and flavours.

The food here is amazing, very kind and welcoming people. The staff is very kind and welcoming as…read morewell. The food is great, I prefer the pizza, along with the salami. And vanilla ice cream gelato with cinnamon topping.

This Italian restaurant is a bit out of Goteborg's center, but if you are staying at the Spar…read moreHotel, or want an excellent thin crust pizza made in a wood oven and a wonderful bowl of Minestrone vegetable soup with a lot of mushrooms in it, this would be the place. $40 for two with iced tap water for which they charge a little.