This cafe is amazing, although it may have shut down years ago i would like to talk about where this cafe holds a place in my heart.
The great scenery when you walk in and the immaculate vibes with the nice workers and amazing food i will never forget this place. Sometimes i would just come to talk to the polite workers.
I wish more than anything this cafe would open back up. you cant get anything better than this place nowadays the food is also amazing. the drinks taste like heaven in a cup, and are made from the greatest barista i have ever met.
Now the best part of the cafe, the food. The main chef who worked there i am still in contact with now, Joshua Richardson, he makes the best sandwiches ever and a mean big breakfast. In my top five chefs for sure.
Overall This place is amazing and i would pay 1 billion dollars for it to start up again read more