Forgot to snap some photos before the food was devoured, but this place is one of very few places…read moreopened early in this area. Great option to pick up a cup of coffee and a quick breakfast or some pastries to have for your day at jungfraujoch! I recommend grabbing one of their quiche slices! The spinach one was delicious, although it wasn't warmed up. Still hit the spot.

Stopped by for breakfast Great food and service. Prices were reasonable. We will return. Easy to…read morefind.

Went for a bike ride and came back tired and hungry around 4pm. Perfect brats that hit the spot!!…read moreThe buns were also baguettes, and perfect. Asked for no condiments on mine and it was still perfectly seasoned. 7CHF in 2023.

We came here for lunch when we were in Lauterbrunnen. Let me tell you it is the best deal in town…read more It cost 7 Swiss francs for an outstanding brat. The brat is grilled right in front of of you and is huge and very filling. The bun also tastes very fresh. We were so impressed that we came back two days later. I cannot recommend this place enough. Imagine you can get a great meal for less than $10 in Switzerland.

Planning our first time stay in Switzerland, I ended up settling on this hotel. Granted,…read moreeverything in Switzerland is expensive, especially hotels but Lake Brienz drew me to this one. It is a family style hotel made in traditional Swiss fashion. I was very disappointed to find it wasn't next to the lake, as pictured. It is old, the floors creak. There isn't any air conditioning and it was hot. We kept the windows open, no screen, just the curtains to keep the mosquitoes out. We were woken up a few times with street noise, cars driving thru, people talking/laughing loud, and snoring from someone nearby as well as the staff preparing the morning; transferring items from the restaurant across the street to the breakfast hall in the hotel. Needless to say wasn't our best sleep. We ended up extending our stay from 2 days to 3 due to the train ride up the mountain. Our original room wasn't available so we had to move up a category which meant we would have a balcony and a view of the lake. That sounded amazing. Well, the view was but the room was a step down. The sink was not in the bathroom but in the bedroom. There wasn't any space to lay out the morning routine. The breakfast was sufficient. I loved the homemade breads but my husband thought it was the worst on the trip. The coffee machine was nice. Barbara is a hard worker there at breakfast and the restaurant but should work behind the scenes, not with people. We did everything we could to avoid the sour face. Juan, on the other hand, was the bright spot in the entire place. He made us feel welcome, gave suggestions, and always had a good word. Thank you Juan!

Service was incredible, from the server, Miroslav, positive attitude and jovial conversation with…read moreus to the chef bringing out the food. We had cheese bread (yes there is an official Swiss name, but I have no idea what it is), salad and soup. Basic but perfect. Thank you for a pleasant dining experience.

Overlooking the beautiful Grindelwald of Switzerland. I really enjoyed the tomato pesto ravioli…read more The ravioli were big pieces and decent serving size for the price point. Service was a bit rocky in the beginning. All the tables seemed to be occupied and looked like they were short staffed. Most of the tables were occupied or haven't been bussed yet. I had to seat myself at a table from a customer that had already left. There was an existing cup of coffee. Staff came out and quickly cleaned my table and I gave her my order right away. Surprisingly the food came out like 15-20 minutes later. I devoured the ravioli in a matter of minutes. Come here if you have the time. It's one of the better looking restaurants in the town and a beautiful view!

amazing service and ambiance the location is incredible views…read more the food is fine i just had movenpick ice cream and mango passionfruit and it's so good !! i didn't try the food but the dessert is A1 definitely stop by here during the summer for some cool eats ! the waitress is so kind and nice! there are a lot of bees everywhere so be wary A+

Skip. I know it's a convenient location but walk a few feet further for other options. I ordered a…read morehazelnut coffee and it had so much syrup that I couldn't taste anything else. For those wanting just a shot of espresso, unfortunately you're out of luck too. It was so burnt. A 14% fee was added and due to the language barrier, and being a guest in the country, I didn't question it. But buyer beware of it. There is seating inside & outside. The outside does have a nice view, so if you need a place to rest, buy a bottled beverage.

The only real bakery in Wengen, and luckily everything was fresh and delicious! I especially…read moreenjoyed their shortbread bar cookies...

We had been to the ass bar in Zurich and wanted to try this one as well! The idea is great, save…read moreday old pastries by selling them at a huge discount. It was tasty and great on the wallet because Switzerland is quite expensive (I know, shocking...). It's definitely worth a visit.

What a cool concept! They take second-day baked goods and sell them for cheap. I got a slice of…read morecake for 2CHF. They're doing the most for saving money and avoiding food waste!! Would highly recommend a stop here if you're in Bern wanting a tasty treat.

We just got the marshmallow hot chocolate, and it was amazing! Super rich, creamy, chocolate-y!…read more And even though there were a handful of marshmallow sitting on top of the mountain of whipped cream, they were delectable ! Would highly recommend to share:) Service was prompt and it was yummy and chocolatastic in there!

If you're looking for a family-friendly activity in Interlaken, especially on a rainy day, I highly…read morerecommend signing up for a workshop at the Funky Chocolate Club. It's a small shop just a stone's throw from the Höhematte (the park in the center of Interlaken where paragliders land). Our group of four learned about chocolate making, sampled different chocolate ingredients and varieties, and then made our own custom chocolate bars, and we had a great time doing it. The workshop lasted about an hour, and the chocolate we made was ready for pickup, packaged in plastic sleeves and nicely bagged, ninety minutes later. Our workshop leader spoke fluent English and German (he was an American ex-pat studying in Switzerland) and the chocolate bars we made were sizable and became great souvenirs.

Great pastries and other tasty Foods , right in the heart of Bern, convenient quick and deliciousread more

Probably the most expensive bakery ! Just bought a cookie…read moreand a madeleine. How can you ask over 4 Euros for one madeleine that has the size of a Mashmallow and tastes as if a toddler made an attempt to do something with dough.... (dry and hard). This bakery seems to have the monopole in the old town of Bern and freely define their prices. But in my opinion in a modern world you cannot ask whatever you want because you lack talent and efficacy...