When it comes to neigborhood burgers, everyone has their own favorite spot. This is my favorite…read morespot since the first time I met them back in the late 80s, they have been around since 1983, and they get really busy on weekends, so this is a good sign of quality and great flavor. All burgers are charbroiled, and If you have never tried them, I suggest you try the Combinada, it comes with grilled sausage and burger meat, you can't go wrong with that one, i usually couple it with a regular papa asada, no meat, just cheese, sour cream and beacon. If you are in the area, do yourself a favor and stop by Beny's burger.

This was my first time at this restaurant. The service and food are just perfect, but for our…read moresurprise we were the only customers during lunch time. I was told that although this place is open since 8:00am, it is dinner time when it gets the most busy.

A phenomenol dinner! The steaks and prime rib are incredible - probably among the top 2-3 I've ever…read morehad outside the U.S. The steaks are deliciously seasoned and tender (a surprise for grass fed beef), and delivered to your table rare. They finish cooking at your table on a heated slab of stone or salt. The rib eye a la tequila and rib eye a la sal (salt) are intended to feed two people, and at roughly $45 are more than worth it - especially when they set the rib eye a la tequila on fire tableside. They have a reasonable drink selection as well, including high end. No wait, and prices were extremely reasonable (less than $40 per steak). The view of Monterrey and the Sierra Madres is also spectacular. I highly recommend you try this for a fun dinner out in Monterrey.

What can I say? Tourist trap outside of the hotel next to an international airport.. to attract…read moreAmerican suckers like me. Decided to visit during my work trip, since they serve a mixture of burgers, pizzas, tacos, burritos, paninis, and most importantly beer. Kind of like a gastropub in my opinion. [ Service ] Slightly different than other restaurants in terms of ordering. Make sure you order through their tablet on the table. Everything on the tablet is in Spanish, but they do have an English menu! They serve all the food at once, so expect to wait a bit if you have a large party. [ Food ] 1. Sonora steak burrito 149 pesos (~$8) -- extra extra salty! Comes with sliced rib eye, caramelized onions, sautéed mushrooms, and cheese. I wasn't a fan of this, especially when my "burrito" looked and tasted more like a panini. 2. Baja Shrimp Burrito 149 pesos (~$8) -- better than the steak burrito. Comes with refried beans, caramelized onions, tomato, spinach, cheese, and chipotle dressing. Still panini-like and smaller than usual burritos. Not as salty as the steak burrito, but the amount of ingredients inside can improve. 3. Elote-- Complementary side with each order of burrito. Or should I just call this "brown rice corn?" Taste just like brown rice, as if it was microwaved in water. They give you mayonnaise, lime, and cajun peppers on the side so you can DIY your elote. I'm in Mexico! I want it in their signature corn on the cob style elote!

It's always an amazing time at Mr. Browns. Today's BDay celebration with my bro was no exception…read more Muy, muy rico!!!! We both got some Burgers with a lot of cheese and then ordered a cup of cheese to dip the burgers in on top of that. Yup it was that kind of day to celebrate and eat like mad men. Everything was amazing from the service, taste, way it was cooked, portion, and pricing. We ate there our 1st and last day in Monterrey on this trip. I love Mr. Brown burgers and will always try and make it there when I happen to be in Monterrey. They have everything I could ever want or desire in a burger and more and always make it fun. Mucho Gracias

Found this place last minute on Yelp. It's in a complex with several other eating places. Very…read morewelcoming and hip ambience. Think 'good for the gram.' Service was quick. The place looked clean. As for food, we ordered several items: Boneless Pizza, Don Vincente Burger, and the Happiness Salad. Boneless Pizza - If you like buffalo sauce, this is for you. Thought it was a bit too much after awhile. Could not finish the whole thing myself. I do like that it's thin crust. Don Vincente Burger (Disclaimer: The burgers are huge here. This was shared by two people.) - Tasty but definitely not a traditional burger. The buns are actually waffles. I wasn't a big fan of it. The waffle came apart in several areas after two bites. Also thought it was a bit on the softer side. Think I would've enjoyed it if it was a bit crispier. The arugula and cheese was a nice touch. The spicy peanut butter was also a nice surprise. The meat patty was a bit closer to well cooked. I usually prefer medium. The fried wedges were EXCELLENT. The server also brought out a few different sauces to try. Thought the cilantro one went well with this burger. Happiness Salad - Fresh and tasty. If you like fruits In your salad, you'll like this. There were blueberries, grapes, apples, etc. For the drink, I ordered the TaPaChe. Never had this in my life. I absolutely LOVED this. Supposedly this is fermented pineapple juice. Can't tell. Tasted like pineapple juice with a bit extra flavor from the chili mix, apples, and cucumber. Think there was something else but can't remember. Texture reminds me of soda. Would totally order this again.

Very slow service, too many waiters and nobody attends to customers properly. It would be better to…read morehave one waiter per few tables. They kept asking for the menu back, and we hadn't even ordered yet. It took an hour for the food to arrive, and although it was good, we were already in a bad mood. And they should invest in better napkins.

Authentic Taxas style beef and pork with a fusion cuisine style. Highly recommended. Top…read morepitmasters in Mexico.