Kraken Cru was the delight of our trip to Quebec. I honestly think this was one of the best places…read morethat my wife and I have ever visited. The food was sublime and the friendliness of staff was true to form. The place is simply decorated and the kitchen actually resembles the kitchen of your next door neighbor. I marveled at how the Kraken Cru staff was able to balance a humble space with such amazing output. The man who was acting as bartender/server took the time the translate the entirety of their (small) menu for us so that we understood our options fully before starting to think about what we were going to eat. I will return to Kraken Cru every time I'm in Quebec.

Cozy bar style restaurant. The street is under construction and hard to find the place…read more I had a half dozen oyster (3 kinds) and oh really good ones. I ordered multiple dishes and all of them are delicate finish with great base taste. It is complex and I enjoyed a chef's creativity. The dessert was Pana cotta with dates. Hmm yammy ending the night!! The staffs are very friendly and great place to hang out. They have very unique alcohol list such as Polish Chopin vodka and Japanese Kinuura whiskey. I highly recommend this place!

Not the biggest selection of meats available, but they easily compensate with the fantastic quality…read moreof their products. The 55 day aged rib steak is insanely good. Bought a tomahawk there once and it was also amazing. The butchers always take the time to give you preparation suggestions and tips. Never tried the fish and seafood so can't comment on that but it looks legit.

FANTASTIC RESTAURANT FOR SPECIAL OCCASIONS!…read more This is probably one of the most interesting dining experience (in a good way) during our Quebec trip. The service was amazing! Our server was very friendly, and he took the time to give us a thorough walkthrough of the menu and gave us a few recommendations. The chef is very creative and added quite a few twists when preparing the dishes, and all were presented beautifully. While there were some dishes that the taste isn't quite to my liking, I fully appreciate their "risk-taking attitude" in preparing the courses. We also enjoyed the cocktails very much - well balanced and again super nice presentation! Overall, I'd recommend this restaurant more for the special occasions, and you can expect to have a wonderful experience!

Service was outstanding, we had Juju who has a great personality…read more interesting restaurant. They have a cannabis theme but do not serve anything cannabis related. We ordered the prefix meal. I requested that we don't have any organ meat. One of the dishes served had sweetbreads. Each course was carefully prepared, beautifully presented, and appeared to have high quality ingredients. However, none were remarkable. Execution was lacking, each dish was just ok. The overall experience was 5 stars but the food was barely a 4.

We really wanted some local cheese and wine, and were surprised no restaurants seemed to serve…read morelocal products other than the Michelin rated places that are booked out and/or have very high minimum charges. So we were thrilled to find the little grocery store across the street from where we were staying had some decent options. We bought three kinds of cheese; 2 from Quebec and one from Ontario, a port and fig sausage from Quebec and a Quebec red wine along with some local strawberries. We bought a baguette from the bakery across the street and were set! It's not a huge store so choices aren't extensive, but some nice options.

A Portuguese-inspired seafood restaurant with menus updated daily based on the availability of…read moreingredients. Food was fresh and tasty. The oysters and bacalhau sticks that I had were perfect in both taste and texture. The chefs did a wonderful job experimenting and balancing the flavors of the various ingredients in the snow crab dish. Service was friendly and attentive as well. Staff explained the menu in details and made sure each dish was to my satisfaction! Perfect for dates and social gatherings.

Best meal that we had in Quebec! Unique menu...server made great recommendations. Our group had:…read morecharcuterie, sardines, foie gras, squash mousse, ragout pasta, barley risotto, apple cake with caramel, and brownie. Terrific wine. Worth the trip!

Being from a place where fresh sea food is due diligence (Bas St-Laurent), I was impressed to find…read morethis idem gem in Quebec City. The staff is giving a lot of love and atmosphere is prone to an unforgivable journey. If you are into sea life fresh and tasty experience, that's the place to go. Don't expect blank and tasteless unfrozen crap there, only the real deal !

Winter, wine, seafood? Yes, please. But please put willpower…read moreinto it. *shaking fist This restaurant has all the characteristics for a nice dinner date. Lovely windows, friendly setting, cozy as a couch covered in pillows and with comfy sheets. To my surprise, I had to put the spice into this date because the food was too bland for our tastebuds. The service was also... not so great. Like an old cold coffee. They would not describe the food accurately, they will leave you unattended and brag about the restaurant's menu recipes which I will categorize as *drumroll* a tourist trap. Pricey and stale. Maybe, one day I will come back, but only if someone else is buying. Médiocre et onéreux.

So delicious! We got an assortment of macarons, 3 little pastry cakes and a pan au chocolate…read more Everything was delicious and fresh. The service was good. We sat outside and ate our treats on the patio.

Service is great! Products are great! Love to have my " À l'européenne " fix once in a while!read more