¿ Que Tal - How are you or what's up ?
Tapas- A Spanish word used when talking about small dishes made for sharing.
This restaurant claims it's a Spanish Tapas bar. When I heard a few Yelper friends and I were meeting there, I was very excited. To think, I could be eating Chorizo ( a mildly spicy Spanish pork sausage) this very evening!
I walked in around 6.45, it was cozy with bricked walls and as it was a small place - probably seats around 20-25 people - it was about half full. Happy hour was on, but it was only for selected cocktails and Sangria. I got a jug of Sangria for 65TL - normally priced at 85TL (definitely not worth it). The jug was a litre in size, half filled with ice and fruit. For the same price I could have got a decent-ish bottle of wine. Anyway I was there for the Chorizo!
The menu was on the table when I arrived; my friends had gotten their earlier and were well into their Sangria :) - looking over the menu - I have to say I was underwhelmed. What I saw, and this is typical of most restaurants who advertise themselves as non Turkish, was a bunch of typical Turkish dishes, with a little twist- way way over priced! If the idea behind Tapas, is to get a bunch of dishes to share, not only would you leave hungry, but would also need to be able to burn money!
(Personal thought) - I marvel over the way restaurateurs' price their dishes. I honestly can imagine how cheese and mystery meat (processed meat) toasty can be priced at 18 TL (approx. $8 US) - oh and as usual no pork products on the menu!
Expect to pay upwards of 100 TL per person (with a jug of Sangria) if you plan to actually leave the place not hungry.
Summary - cozy, well decorated place with tiny portions at full portion prices. read more