Very good food, very fresh, fast and gentle service, and very low prices compared to other…read morerestaurants in Formentera! Highly recommended, but come early ;-)

This is my favourite restaurant in Formentera. Lovely location, lovely people and amazing food. In…read moremy 2 weeks on the island, I have been there at least 4 times and ordered everytime something different and all of them were excellent. Especially the seafood pasta. It was not only the seafood but how they cooked the pasta was first class.

Super popular place in the heart of Formentera. Beautiful garden setting and good (not great) food…read more Service was nice and attentive. Loved the cocktails. Make a reservation well in advance.

Amazing food and atmosphere here! The terrace is beautifully set up in We were a group of 8 ladies…read moreand had the best fresh seafood and pasta. Also the desserts were absolutely delicious and the service was friendly and funny.

You should get a reservation even on the busy night of Sunday. this place is popular!…read more I looked at the huge chalkboard menus but there was only Italian and Spanish. Since I know none of the languages, I asked one of the waitresses for an English menu, and the waitress did speak English to me, and showed me a small menu compared to this chalkboard. Now, it's an Italian seafood restaurant on a Spanish island. I guess they are okay with out English menus?? We made a reservation for that night and then later, came back to the restaurant and got our seats. I ordered the Gewürztraminer as a drink. It is a nice, dry wine, and is refreshing drink for the hot summer of Formentera. My son got the spaghetti bolognese, and so did my wife. My daughter ate off of all of my family's plates. I had the sea bass. I really enjoyed the sea bass. It was well prepared and flavorful. The sea bass was well cooked and had a mustard flavor. I asked my son f he was full and he said yes. But he kept on eating. So I guess he thought it was very good too! My wife thought it was fair enough to eat. My daughter didn't say anything, and just ate. Then it was time for postres.(dessert in Spanish) My son had the chococake. It was also delicious. In all, a great restaurant in the main town of the island.

Perfect spot. Fresh sea beam fillet. Absolutely fair rate. High level tapas. Great friendly and…read moreprofessional people working here in a nice 60's stylish decoration. Get there.

I guess this Italians haven't started using Yelp yet. I was surprised this place wasn't on Yelp…read moreyet. This is a well known Italian seafood restaurant in a town where there's a lot of Italian tourists. We figured we had to try it! We were seated early in the evening. 8:30pm. Maybe the 2nd table in the place. By the end of the night, the restaurant would be full. It's a popular place. The good thing for tourists is that they speak English with no issues. The offering of the menu is varied but as you can imagine, it's mostly seafood. My son had the pasta. It was good for him. My wife had the steak. It was grilled and sliced and set on top of garnishing of potatoes. I had the large prawns on top of some diced vegatable garnish. All of the food was very good. The portions are small though. Maybe I needed to order like the italians and get the pasta course?!? Make a reservation. Give this place a try. One of the finer dining establishments on the island.