Hubby & I dined here in 2017 when we were in China town visiting the area where he grew up. This…read morerestaurant is a little special to hubby as his dad would take his clients here all the time. It's amazing to see this place is still doing well. We dined here in the evening and the food was amazing; it had a Thai/Malaysian twist to it. The Tom Yum soup was good and the egg rolls were my favorite. Super crispy and different from the ones back home. I didn't care too much for the Pad Thai but I did enjoy the Fried Rice. The icing on the cake was the Mango Sticky Rice. It was delicious!

The food was fantastic and the service was even better. We really appreciated having a decent meal…read moreafter striking out a few times. They gave us a wonderful table right in the front and we were so appreciative of everything.

I worked at an office building nearby. This is the first Cambodian restaurant I have ever been to…read more Very yummy. My starter was a crunchy spring roll type thing served with delicious mint and lettuce leaves. The mint really made the dish special. My main course was chicken in a red curry and coconut sauce. Dessert was a tapioca pudding. Tres bien all around.

Food: 3 1/2 Service: 4…read moreOverall: I wanted to give a 5-star rating to the #1 restaurant in Montrouge (see TripAdvisor), but Chez Ama was so thoroughly "just better than average" that I feel vindictive and reluctant to select more than 3 stars. I ordered: -Amok poisson- white fish, yellow coconut milk curry, basil, bamboo shoots, and bell pepper (cooked in banana leaves) -Noodles sautéed with vegetables -White rice I also had one of my friend's spring rolls & tasted the sliced banana, tapioca, and warm coconut milk. I was disappointed. The white rice was undercooked; the sautéed noodles were cold, oily, and had only a few bean sprouts and carrots by the way of vegetables; the banana dessert needed more sugar; and the Amok poisson could have been lovely if it weren't for a slight fishy wateriness that kept cutting through the flavors of curry and basil. The spring roll was the best part of the meal - fresh, ingredients well-dosed. The servers were friendly enough, but I really didn't appreciate their **walking through the dining room at 10:30 pm, placing checks on the tables, saying "we're closing," and then dragging the trash bin and baskets through the dining room right in front of all lingering diners.** Chez Ama may not be in the center of Paris, but 10:30 is early--anywhere in France-- for kicking out customers. I might come back, but probably not. Not when there are restaurants like Tamarind, whose red curry Amok poisson with sticky rice was a pure pleasure.

I am a huge fan of Thai food. I wasn't planning on lucking up on fantastic Thai while in Paris. The…read morefood was amazing. So flavorful and freshly prepared. It was the kind of hot that I crave from food. The service was on point. The restaurant itself was quiet and quaint. I would highly recommend it. I almost missed it as it is located in a shopping center. So so good.

This restaurant may look like nothing at first glance, but don't let the looks of the restaurant…read moredeceive you. What it lacks in decor, it makes up in cuisine. To start I had the soupe citronelle crevette ( lemon grass soup with shrimps) it was refreshing especially with cold wet Paris weather. For the main course I had dorade sauce piquant au lait du coco (grilled fish in spicy coconut milk). It wasn't as spicy as I like, however it was so delicious that I ate every part of the grilled fish including the bones like a hyena eating the last piece of its prey. Tonight was not my night to be cultured, I was in a devouring mood. To ensure every piece of my prey went down smoothly, I employed swigs of Singha beer to wash all the food down. All in all the food was exceptional now it is time for me to go into mini hibernation.

Located in the ethnic Asian neighbourhood of the 13th district this is a nice Thai restaurant…read moreserving good home cooking that is full of flavour and authentic. The fish with green mango was amazingly good and the fish cakes with a nice dipping sauce were also great. It's a no frills place and the decor is very basic. Staff are quick and efficient and speak English as well. Not a bad option if you are in the area. It's not worth the drive from the centre of paris to here as it takes a while to get here.

Decent sushi, at reasonable prices set in a nice atmosphere with competent service and spotless…read morerestrooms. We were pleasantly surprised and would definitely return, even though Sakana in Phoenix is still my go to place for the best sushi that I've ever had.