Small, quaint restaurant with friendly service. The beef tartar is a must! Deliciously seasoned,…read morepaired nicely with rye bread and a variety of condiments (onion, pickle, mushrooms). We all loved this appetizer. Other dishes had tonight were duck, salmon (under seasoned), and pierogi which were all pretty good. Wine was expensive for what was available. Overall good meal at higher prices due to the location in the old city. Would probably go back for the tartar alone for lunch.

Small intimate and authentic polish cousibe restaurant. Only 6 tables but a large variety of…read morechoices. Tastes as expected from the place - not elevated but very homey. Recommended to whom wants to try the polish cousin in a non demanding environment. Got there the stuffed cabbage with fried potatoes. Just notice - service was already included in the check (in Polish of course).