This was hands down the best dinner experience of our three-week trip to France. Of course, the…read morefood was delicious--simple, high-quality, and consistently great--but what really sets this place apart is the complete package: an amazing atmosphere and exceptional, warm service. Our server, Antonio, truly made us feel at home and took great pride in ensuring we had an amazing night. If you like spice, I highly recommend asking for the homemade Calabrian pepper oil; it's incredibly spicy but has a fantastic flavor. We finished our night with the tiramisu, which was outstanding. Thank you, Antonio and the rest of the team, for making our last night in France so special.