This business is closed they do a pop up shop every once in a while when there is an event in town.read more

From the owner: Welcome to Sugar Bowl Fayette! We're more than just an ice cream shoppe. Yes when it comes to food,…read morebut also when it comes to atmosphere. Cozy up in our study corner. Have a play date for your kids and let them explore our toys and art corner. Have a weekly coffee date, take your best friend out for lunch, or head our way while camping at Klocks Island Park, Volga River or Deer Ridge. Wherever you're coming from, and wherever you're traveling to next, you are welcome here.

I was on RAGBRAI and Ma and Pa's Diner was in the ending town. It was recommended by our shuttle…read morebus driver. The food was great. I was with three other RAGBRAI riders , we all loved what we on. Pancakes, bacon, eggs, omelette, and baked cod. Worth stopping in if you're in town. If I'm ever back in Oelwein, I would definitely go there.

Great food and great portions for a great price They have…read moresquare pancakes They also have things for sale like pictures and other things for decorating

Very friendly staff with great services and breakfast was fabulous. had very down home feel to it.read more

Friendly staff, family vibe, amazing food! We love ordering to go as well, they always prepare our…read morefood with love and correctly!

A one pound burger??!!?! Yes!…read more Great flavors, friendly staff. Amazing place for the whole family to find something they will love.

Friendliest folks you'll ever meet. Great sandwiches and short order food. Steak chicken excellent…read more RECOMMENDED TENDERLOIN OR GUNDER BURGER.

We visited today on our way through Iowa, and had a wonderful experience. The Monte Christo was…read moreamong the best I have ever had, the chicken noodle soup was delicious, and my husband said the bacon on his burger was particularly good. Would definitely plan to return if we are ever in the neighborhood.

Great food, great service! This is a small town restaurant at its finest. You can definitely tell a…read morelot of the customers are regulars by the way they are greeted but that didn't make us feel any less welcome. Our server was extremely attentive and friendly and even apologized when they ran out of lemons for our iced tea. Portion sizes were huge (and prices extremely reasonable). Both my husband and I took home leftovers. My only complaint was that my Monte Cristo didn't come with jam. The side of soup that I got definitely made up for it though. Great place, will definitely go back!

The Supper Club Standard: A Night of Steaks and Levity at Jones' Black Angus…read moreOn the sprawling Highway 18 in Prairie du Chien, Jones' Black Angus stands as a stalwart of the Wisconsin supper club tradition--a place where the atmosphere is as thick as the cuts of beef and the hospitality feels like an invitation into a neighbor's dining room. The experience is anchored by a service staff that possesses that rare blend of professional precision and genuine personality. Our waitress, Grace, was the heartbeat of the evening. She navigated the floor with a warmth that felt entirely unscripted, providing a level of care that culminated in a particularly touching gesture: when one member of our party stepped away during the presentation of the dessert tray, Grace made a point of returning later to ensure he received the full, choreographed "view" of the nightly sweets. The culinary journey begins at the salad bar, which is--to put it simply--impeccable. In an era where many establishments have retired this particular ritual, Jones' maintains it with a freshness and variety that honors the tradition. However, the evening's primary entertainment came in the form of a recurring linguistic gag. When the soup of the day arrived--a dish that was, by all sensory accounts, a classic gumbo--Grace insisted with a wink that it was "jambalaya." The ensuing debate became the running joke of the night, a bit of shared levity that only a truly great server can cultivate. But the kitchen is not just about the sides and the stories. The filet was impeccable--perfectly seasoned, expertly seared, and possessing that melt-in-the-mouth quality that justifies the Black Angus name. My sincere compliments to the chef for a masterclass in steakhouse fundamentals. "A great steakhouse is about more than just the meat; it's about the memory of the meal." -- Unknown Jones' Black Angus is a reminder of why the supper club remains a beloved institution. Between the "jambalaya" jests, the meticulously curated salad bar, and a filet that commands respect, it is a destination that delivers both a full heart and a full plate. If this dispatch from the Wisconsin Great River Road was useful to you, please leave a like or comment below so I can keep writing these reviews for your education, preparation, and enjoyment.

We stopped after a recommendation from friends. It was one of the best dining experiences we have…read morehad in the Midwest. The service was top notch- friendly and exceeding every expectation. The food was absolute perfection! Our entrees were fresh, cooked perfectly and the taste would rival any competitor. The steaks melted in your mouth like butter! We can't wait to go back!

Quality bar food. The Trash Can nachos are awesome - served in a trash can lid. Highly recommend…read more Don't miss the hash browns with cheese and onions or the fried pickles!

It's a nice little bar in a scenic little town. Never ate there but I used to stop in regularly…read morefor a beer. Then they stopped carrying beer. They have a few kinds of light beer, if you consider that beer. I stopped for the first time in ten or twelve years last year, and they did have a non-light beer... Shiner Bock, the worst bock beer there is. I'm sorry, but a bar has to have lots of non watered-down beer available at all times.

Had a nice lunch at Denali's. 1/2 price burgers on Monday- was a nice surprise. Burgers were good!…read moreFries & tater tots crispy. Was a pleasant environment & friendly staff.

I have given these guys three times to improve and they just can't do it. Today I ordered a Rachel…read morewith baked potato. Who makes a Rachel without Thousand Island dressing? These guys. The turkey lacked flavor, so was way overpowered by the kraut. The baked potato clearly had been baked days before, then a weak attempt to reheat was made. It didn't even start to melt the butter. Mealy and gross.

Best place in the area to get a pork tenderloin sandwich and crispy fries! Friday fish specials…read moreand great pie! Fast, friendly servers bring delicious home cooked meals to your table. We always stop there when we are in the area.

Located in the former Country Cottage Cafe location - Oelwein Family Restaurant offers a full day…read moremenu including some all you can eat specials and supper entrees. Stopped in for breakfast on a Monday morning. Waffles, omelettes, French toast, skillets - lots of choices. We had a western omelette with hash browns and a pancake, vegetarian omelette with hash browns with onions, French toast with sausage links on the side and a vegetable skillet with bacon. Rye toast on the side for the skillet and veggie omelette. Sunny side eggs on the skillet were done perfectly - hash browns soaked up the yolk as expected. French toast was tender. Omelettes are three eggs - chock full of veggies. Overall a good experience. Note - 3.9% service charge for credit cards. We paid cash.

I ordered the special for that day, which was lasagna. My dish was served in a mini cast iron pan…read morewith hot bread sticks! It was SO yummy and good. The service was amazing too! Very attentive and very helpful staff. We were treated so wonderfully. The atmosphere was rustic and warm. I didn't want to leave, so after our meal we sat out on the patio area and had a drink. I will go back again and again.

Despite not serving "regular" meals because of a town event out front in the street, we were…read moreaccommodated and given the choice of some really delicious burgers. We didn't get to experience the full effect of this hidden gem, but we still went away plenty satisfied.