Seriously amazing chocolates. The truffles you buy individually in the case are delectable! The…read morecoffee one and the rhubarb were my favorites. I picked up a few things as gifts here as well as a spice grinder that contained baking spices. Can't wait to try that out! Due to the cost being a little higher than your average chocolate bar, this isn't the chocolate you eat every day, but it is a very nice treat once in a while. I would definitely return if I'm ever in Luneburg again!

Friends Esther & Mathias brought me to this chocolatier shortly after arriving in Germany for my…read more1st time. Oooh la-la !! The international selection was exciting. Samples were offered and before I knew it I had filled a basket with some of the most wonderful cocoa delights I've ever experienced. Like stumbling upon a treasure chest.

From the owner: Kakao ist eine kleine Wunderbohne, die die Geschmacksnerven schon seit etwa 1100 v. Chr. vibrieren…read morelässt. Über Spanien breitete sich Schokolade ab dem 17. Jahrhundert in Europa aus und ist im Jahr 2006 endgültig in Hamburg-Eimsbüttel angekommen: im Kakao Kontor Hamburg. Wir bereiten sinnlichen Genuss. Mit unseren unterschiedlichen Kakaosorten - geraspelt oder in Pulverform -, den zahlreichen Schokoladen - dunkel oder hellbraun, weiß oder farbig -, den Cremes - einfach auf´s Brot oder direkt vom Löffel - oder unseren Saucen und Pestos - zu Pasta, Fleisch oder Käse. Hamburg schokt. Das ist unsere Marke - made in Eimsbüttel.

Small and unobtrusive in a side street of posh quarter Eppendorf, Schokovida is a known Mecca for…read morechocolate fanatics in Hamburg. All products are made in-store by the very nice and helpful owners. There are also seminars where you can learn how chocolate bars, pralines or chocolate easter bunnies are made, which is great fun. In Summer, they do exquisite ice cream in all kinds of chocolate-associated flavours (choc + ginger, choc + chili, white choc etc) Yes, the price tags are hefty, but damnit it's good! How good you ask? I gave my boyfriend one of their truffles. As soon as he had put it in his mouth, his eyes widened and he said: Oh my God. What is this and where can I get some? followed by Does this have crack in it? That good.

This shop sells a wonderful coffee. Furthermore, the shop is worth to visit. If you get there, also…read moreask them how the logo of the coffee was created ;)

Bustling place with an abundance of marzipan just as their street cred suggests. Do you like…read moremarzipan? Then go. If you are in the fence this places and its assortment will be sure to convince you either way. Also available on the first floor are cafe offering and so many sweets! Monkuchen for those who like poppyseed, Streuseltaler for those in the mood for a streusel cookie and a good old fashioned Marzipan filled bear claw for those looking for a balanced almond taste. Second floor cafe, third floor seating and people watching. Busy but fast service with a smile.

Definitely delicious and worth a stop! Don't forget to head up stairs to grab a bite to eat and…read morecheck out their museum!

My favorite chocolatier! Shoggi is a must, truffles to die for and very helpful and knowledgeable…read moreservers.