We came here on a tour from our ship on the Danube. After a short bus ride we came in to the city…read moreand started our walking tour. Since our tour included lunch this was the selected restaurant. Very conveniently located in this small city, we all sat down in anticipation of lunch. Our servers were very friendly and explained the preplanned menu. I had the Mill beef goulash, traditional herb dumplings, onion, horseradish. Every place that serves goulash puts their own spin on it and this shop did a great job on our meal. Our food was very good and they had a wonderful beer with it. A place to go for good Czech food and beer in a fun atmosphere in a very centrally located spot. They also had an out outdoor eating area witha wonderful view. KUDOs to the team at Krumlovský mlýn

The food was good to very good and they had Budvar on draft which was a plus for us! Atmosphere…read moreand service were also good. A place to go for good Czech food and beer a fun atmosphere.

If you are into food history these ladies are doing a great job of recreating actual medieval food…read more Had the "Medieval feast for 2" the pheasant and the rabbit were incredible! Tender and flavorful! I had never had Millet before and was pleasantly surprised!

My last meal in Cesky Krumlov had to be quick because I had a bus to catch in 75 minutes. Tucked…read moreaway in a quiet alley, this restaurant doesn't look like much, but go through the building and they have wonderful outdoor patio right on the Vtlava river...simply gorgeous! I told the waitress my bus situation, and she happily pointed to the dishes that could come out quickly. 245CZK/$11 Goulash with bread...the waitress came back in less than 5 minutes with this bowl filled with rich, hearty, beef stew. The smell was mouthwatering and fragrant...the generous beef hunk with tender and nearly melted in my mouth. The fresh bread was a perfect vessel of transporting the rich soup into my mouth. 72CZK/$3.25 Cabbage soup...this surprisingly tasty soup did wonders to the cabbage, so good! The tomato based soup was light but filled with vegetables, potatoes, and even sausage pieces. Quite filling actually!

This restaurant is located inside the Hotel Zvon, second restaurant in from the road, just off to…read morethe right. It took a moment to get seated and served, but once we had our food and drinks, all was well. Chill ambiance, a football match was playing on a large television and the crowd watching the match was boisterous. So not an ideal "date night" outing, but good for a casual hearty meal.

Vyborna plzen, vyborna plzen a pak vyborna plzen. To je bohuzel vse. Neprijemna obsluha a kuchyne…read morezavira chvilku po 21h :( ...jidla k pivu typu utopenec zvladne naservirovat kazdy a mnoho pijaku by to ocenilo.. Zvon je dukaz, ze staci dobre Plzenske pivo a dobra lokalita, a podnik se uzivy...

Mastal felt like dining inside a secret medieval bunker. So cute, cozy, and it was decorated for…read moreChristmas. The rooms were dim and full of firelight. I ordered a salad and potatoes because balance, and then I got seduced by this brie smothered in blueberry jam that had that savory and sweet. So delicious. If I could eat every meal underground by firelight, I probably would.

This was a delight after a long day of sightseeing in the cold air. We visited the day after…read moreChristmas and had a reservation for 4 at 7pm. So glad we did as droves of people were being told there were no additional tables available. Stepped through the wooden door and curtain into a cozy cave like dining area with a roaring fire cooking various meats. Step past the counter and enter two additional cave-like cut out areas, just as cozy. We were settled into a corner booth. The menu had english subtitles, but luckily some family members had been before so I closed my menu and let her order for the table. There was bread already on the table that in hindsight I should not have eaten as a platter (for 4) arrived consisting of even portions of two flavored saurkraut, banana peppers, baked potatoes, potatoes pancakes, pork ribs, beef ribs, chicken wings and pork knuckles. We immediately dove in so my picture unfortunately has a few items missing but consider the two a before and after. Our four could not eat it all so we have some lunch for tomorrow. It was a dining experience, delicious and plentiful. Servers were very attentive and willing to please. Enjoy!

Stopped in after taking a tour that actually told us about the family bringing the brewery to Cesky…read moreKrumlov. It was about a 10 minute walk from the castle. It had a museum, restaurant and pub We were told reservations were needed but we took a chance on the Saturday after Christmas and were able to get a seat right away. Tall stone walls with numerous wooden benches, chairs and tables. Full menu to choose from for apps, dinners and desserts. We already had dinner plans so we tried a flight of their own beers, big pretzels, onion rings and pickled vegetables. Waitsatff was excellent, friendly and attentive. My favorite was the #12. Enjoy one or a few!

This restaurant was one of the three recommended establishments for having some traditional and…read moreauthentic Czech cuisine when we inquired about it at the Český Krumlov Information Center when we first arrived in this historic town in south Bohemia with the Moldau snaking through it. We walked to the restaurant from the castle hill during our excursion, but you could get here by car. There is a parking lot nearby for your convenience. As for the location, this restaurant is a bit out of the way from the town center. We noticed the building was massive and very dark inside, but that was well-fitted with this brewery from 16th century (1560?). Brewery tour was not conducted due to COVID-19 health protection measures. We opted to get a table in the court yard though it was a little breezy. When we sat down at the table we were served immediately (actually one of the nice servers took us out to the courtyard since we entered the establishment from the restaurant entrance). The servers were friendly and prompt. My beef goulash was perhaps a little lukewarm, but it was tasty nonetheless. I can't say it was the best I ever had, but it was good. In fact, I had a very good beef gulasch recently in the Lake Region in Austria. I must say I was a bit thrown off by the appearance of "bread dumpling" here. It looked like pieces of bread in oblong shape (photo), and they certainly were pieces of white bread?! I wasn't expecting that at all?? I thought prices were fairly reasonable here. You can pay with your credit card, so it makes it very convenient. If you want to pay with cash, you could pay in euro instead of exchanging it to the local currency. It seems every time you exchange currency, you'll end up losing some in the process anyway. Most of the touristy places, you can use your credit cards these days. Some places, though, they will insist on cash to my chagrin. I would recommend this restaurant to those who are looking for an authentic experience with traditional Czech food. I'm sorry, but I think it's really about 3.5 for me.

Svejk was one of the two best restaurants I visited in several weeks of visiting Czech Republic. I…read morevisited with my family about a week ago for dinner. We came in around 7PM and were seated pretty quickly. Just as we sat the restaurant got a lot busier so I do suggest a reservation. Service was overall really good. The staff was attentive and food came out quickly considering the quality. The bathrooms were clean and if you have a kid you can get crayons/paper for them. The food here was amazing. The duck spread with jam was one of the coolest appetizers I had during my time in CR. The ribs were cooked to perfection. Honestly everything I tasted was super high quality and fairly priced. If you visit Cesky Krumlov, this is a must eat restaurant.

Nice restaurant with typical Czech Cuisine. We ordered goose and the traditional meal. It was well…read moreprepared.