How does a restaurant go from a 4-star beginning to a 2? Well, let me tell you! This place is…read moretucked away nearly 1/3 of mile (or so) from the main square in Loerrach. It's a beautifully lit and cozy restaurant with a nonintrusive, but friendly staff. We even got a shot of ouzo - gratis - to start off our meal - nice touch. Everything is beautifully plated and the grape leaves starter with a cream/gravy sauce was unexpected and delicious. As were the salads - 1 greek-style with feta and another with a simple vinaigrette. Where things fell off was with my entree. I had ordered the dorado. It came looking perfectly grilled with a side of lemony rice and vegetables. When I cut into the fish, it was raw. Not "just a little raw" either. Very, very unappetizing. We called the waiter back. No apology or anything, just took my plate away. I shared my husband's gyros (a bit too salty and made from pork, not a lamb or beef - odd) while I waited. When my dish was returned, it was clear that they had put the same fish back on the grill. I don't have a problem with that, but now, the fish was over-cooked and very dry. At that point, I was beyond complaining. We just finished our meal, paid the check, and left. Too bad as a little act of goodwill on their part would have gotten them a 4 rating and a return visit. First impressions do mean a lot.

Absolutely excellent service! Friendly, attentive & professional. Clean. The food was very good…read more The ONLY issue at all was that the gyros meat was a little dry. The flavor was good. The flavor of all the meats was good (we had a mixed plate). I would prefer to give four & a half stars. Excellent value for the price.

Just so we had given every Greek restaurant a chance in the area we went to Akropolis Athen on a…read moreSunday night with friends. Glad we placed a reservation because the place was pretty full. So the parking lot and I had to circle around for quiet a bit so find a spot. The service was friendly and efficient. The food was good in taste. Speaking of which I think that most of the food at Greek restaurants in Germany taste more or less the same. But at this place the salad seemed to be fresh and the sauce not from a bottle. The food in general tasted less salty than in other places which is a good thing. I guess we'll go back there as soon as I'll crave for Greek food again at some point in the future.

Decided to eat in Hotel Corfou (or Korfu as their signage reads) after reading reviews here on Trip…read moreAdvisor. The restaurant is situated on the Basler Straße and does not look much from the outside, however step through the door and your typical German rustic restaurant. The menu is a mix of German and Greek dishes. I had the Dolmades to start with which he said were excellent. My wife had schwein steak with bratkartofferln and I had Stifado. We both thoroughly enjoyed our food. Drinks are very reasonably priced with a Hefeweizen at 2.80 Euros. Excellent value for money and good home cooked food. Visited September 2012