After lots of vegan and Portuguese food, I was craving Indian food for my last night in Porto,…read morePortugal. There are a handful of Indian restaurants in the Porto center, and Thali is one of the more "expensive" ones. They also open at 7pm, so if you're ravenous like I was, you're definitely tested with the wait! I ordered a garlic naan with mushroom paneer, and the portions were indeed tiny for the cost! I gobbled up my paneer within minutes, and of course did not have naan to scoop everything up. At least they were not afraid to add the spice---it was the spiciest Indian food I've had in Southern Europe thus far!

We stopped in for dinner not expecting much beyond a warm meal on a cold rainy night. We had two…read morevegetarian dishes and two chicken dishes between us and all were tasty, filled with flavor and delicious. Service was excellent, friendly and quick. I would definitely return.

Delicious food!!! The service is very friendly. The tables outside are shady and cool. Great place…read moreto eat and relax before/after the train station.

We stumbled on to this gem while out walking. We could not be happier with the food and the…read moreservice. It was almost 3:00 pm, end of the lunch hour in Portugal, but we were cheerily served. Everything we ordered was really very good. The mango lassi was creamy and just sweet enough; the garlic naan was among the best that I have eaten. Both dishes, chicken chili and mushroom matter, were delicious. Our waitress was a delight. This restaurant is definitely going to be on my list whenever I return to Viana do Castelo.

Closed down it seems. Signage is gone. Tables are there, which is odd. Doors locked during…read morebusiness hours

Best view around. I know eating Indian in Portugal doesn't sound right but... we've managed to eat…read morePortuguese food for the past week and we were ready for a change. My sister is a vegetarian and this place didn't disappoint. They brought a tray of 3 chutneys and thin bread to start. Next we ordered veggie samosas which were really delicious especially with the sauces! My sister ordered spinach paneer. It is the only place in Porto where they make their on paneer in house and she said it was amazing! I ordered the chicken tika hot and to be honest it wasn't hot at all but it was very delicious. Tip- entrees don't come with rice so, order on the side (maybe this was specified on the menu and we missed it). Garlic naan was delicious and massive quantity. Don't be fooled by the empty restaurant. Food was fantastic, wine was cheap -- and the view - just breath taking (sit outside)!

Amazing food! Best Indian food I've had outside of India - and even better service! Not to be…read moremissed! So authentic! Try everything! Awesome!!!!

From the owner: Bay of Bombay: A culinária indiana moderna assumiu a tarefa…read morede lhe trazer os melhores sabores do sub-continente Indiano. A Índia é conhecida pelo seu património, cultura e as apelativas e distintas especiarias aromáticas no mundo. A falta de um autêntico restaurante indiano em Gondomar (Rio Tinto) inspirou a incursão em abrir o nosso primeiro projeto Bay of Bombay! Para se tornar a primeira deste tipo de experiência gastronómica indiana no Porto, pretendemos proporcionar-lhe uma experiência culinária inesquecível num ambiente acolhedor e agradável, com uma decoração e apresentação contemporânea. Bay of Bombay Culinária: A culinária indiana é perfeita para pessoas que estão conscientes sobre os seus hábitos alimentares relacionados com a saúde. A comida indiana orgulha-se principalmente do seu sabor rico atribuídas ao uso de várias especiarias, rica base de curry (molho), e uso de uma matriz de vegetais orgânicos frescos, marisco, carnes brancas e de carne vermelha. O nosso menu foi cuidadosamente projetado, de modo a possuir uma fantástica combinação de aperitivos, entradas, sobremesas e bebidas! Bay of Bombay menu: O nosso menu consiste nos melhores curries na história da culinária Indiana, que inclui frango manteiga, carne à pimenta, caril de frango com cajus, espetadas Indianas, frango tandoori e muitos mais. Todos os nossos molhos são cozinhados lentamente nas ricas e exóticas especiarias.

Inexpensive little Indian spot tucked away in a small side street. Food was probably 3 stars but…read moregiven the prices, it's great value. I had the Chicken Curry and ask for paratha. I didn't actually see paratha (or rice) on the menu but they have it. It was pretty decent. The curry wasn't what I used to from my experiences with Indian food in the US and Delhi but I'll give the benefit of the doubt that there's some regional thing I'm missing. That said, the curry sauce was a bit too greasy in my opinion. One sterling item was the chai. I loved it. Even got a second cup. Service was okay. They were eager to please and kind. A tad inexperienced but got the job done. Bathroom: Roomy and decent enough. Could use some work though.

The food was excellent The service was great…read more Nice ambience Above average decor Good prices This will definitely become one of my regular spots in Porto for Indian food

Food was average. Naan was heated up pita…read more Sauces were sweet. Small amount of food for the price. Friendly service.

Our meals were excellent at Spice Art. Specifically, my wife thought the Channa Marsala was the…read morebest she ever had. We enjoyed some papadam as a starter and appreciated the advice regarding the spice level of the various sauces. The restaurant wasn't busy that night so I believe our servers were the owners, so, naturally, the service was very attentive. We were seated at a table by the window at the front of the restaurant so we didn't really see much more of the inside. Our table was close to the entrance so on a busier night, it might not have been ideal. However, on this night it allowed us to have a nice chat with the owner/chef who told us he had worked in restaurants around the world, including the US. His enthusiasm for preparing the dishes was evident and he boasted that his good benefited from the added ingredient of love. We could definitely sense his passion and it showed in the quality of the dishes.

Stumbled upon this place while walking alongside the beach and couldn't have been happier we did!…read moreFirst off the decor of this place is romantic, inviting and great for conversation. The staff is very nice and accommodating. Now, onto the important stuff...the food!! Complimentary naan bread with 3 different kinds of sauces , we ordered the coconut curry shrimp and the regular curry shrimp...both choices were tasty but by far the coconut curry was a winner! Portions were good enough to share ..pair that with a bottle of Mateus wine and you are in for a great night. A great place to have dinner and by far one of the best spots for Indian food.

O Oriente no Porto is tucked in an old neighborhood at the top of a very steep hillside. Only…read moreserving a fixed daily menu, the food is very good. I felt like I was at a friends house having lunch. We sat outside on the small patio that has about 5 tables. The atmosphere is cozy and pleasant and the wait staff was friendly and attentive. I recommend trying them out.

After another round of Porto city-sightseeing, naturally we were hungry and thirsty and O Oriente…read moreno Porto was our restaurant du-jour for some vegan grub. It wasn't the easiest place to find, with our respective GPS signals going haywire as we hiked above the local cell towers; but, alas, we found this "hole-in-the-wall" on a narrow street. The interior (as it is with a number of restaurants we've been to here in Portugal) is nondescript from the outside with a lot more "expansive" interior. They've got a lovely outdoor eating area, as well, and since it was such a beautiful day, we ate alfresco. The owner/chef (??) informed us that they only serve a daily prix-fixe meal, which was fine by us since we were hungry and just went with the flow. There's no alcohol served, so we opted for Cokes. Interestingly, the soup AND dessert arrived first, and since it was a warm afternoon, the creamy frosting on the dessert started to melt before the main arrived. (I started eating mine right away. Lol!) The soup was delicious; dense carrot-like cake dessert was yummy, too. Shortly after the first course came the main, which consisted of an empanada, a side of rice and a side of carrots/cauliflower/peas in a tomato-based sauce. (The owner/chef spoke very little English, so I'm guessing as to ingredients; we just ate it all up because it was all very satisfying. Price for the prix-fixe was excellent, too!) Both the owner/chef and gent manning the upstairs checkout were friendly. If you find yourself in close proximity to O Oriente no Porto, and need some food without breaking-the-bank, check them out...!