We heard so many good things about this place. But ultimately I think the best way to describe our…read moremeal was "creativity run amok". It was disappointing. I'm giving a ton of credit for their creativity. Because in reality I only really liked one thing I ate- everything else was interesting, but lacking in a cohesive, clean taste. The flavors, textures, aromas, just didn't meld very well. I think the menu changes often so it's still worth a try if you're in the area. Better you than us...

My co-worker and I just ate here and it was amazing! We went to Paul Bocuse and PRaiRial, and we…read morethought this experience was better. We got to sit at the counter and talk to the chefs and also watch them make all the food. The starter of tomatoes and basal kombucha was so good. The veal dish and the roasted jalapeño pepper was great as well! The three courses of dessert was well thought out and made me want more. In fact, I thought the dessert was much better than at Paul Bocuse. After we thought it was all done, we got some extra desserts! It was just the right amount of food, where at Paul Bocuse I wanted to stop eating midway to save room for others. In this case, I feel less and more thought out meals were more! I definitely recommend this as a must in Lyon.

from all the restaurants that we ate at during our 5 day stay in Lyon, Substrat was by far the best…read moreexperience that we had. Great service, friendly staff, excellent food well prepared, and the recommended wine was not the most expensive-but well balanced for the meal that we ordered, About 24 seats, so make a reservation

I cannot even express to you how incredible Alyssaar is. You really just need to go to experience…read moreit. All my other dining experiences in France (and probably even in America) pale in comparison. By "Mediterranean," Yelp means to say "Syrian." I had never had Syrian food before, but after my trip to France, I had had it twice (both times at Alyssaar) and enjoyed both times immensely. My five friends and I came to Alyssaar after seeing that it had good reviews on Yelp, but we couldn't possibly have expected how attached we would get after just one trip. We were first greeted at the door by Abboud, the one man serving tables who was genuinely excited to meet us. One couldn't possibly fake his friendliness and hospitality. He is absolutely a pleasure (très charmant!) and went out of his way to make everyone feel comfortable, despite having only learned English from movies. He started out by explaining to us that this meal would be an experience of discovery, which it most certainly was in the most enjoyable way possible. Everything I tried here was incredible. I suggest coming with a friend (or a large group of friends) and ordering one of the fixed-price menus, because you'll be able to share with each other. Abboud paired our group up and taught each pair what order we should share our appetizers in to maximize the pleasure in our meals. Each appetizer was wonderfully flavorful. All the main courses we tried were phenomenal, but the one that especially stood out to me was the "boeuf à la cerise" (beef cooked in a cherry sauce, wrapped with herbs--subtle flavor, just the right amount of sweet and tart and savory). But really, you can't go wrong with anything on the menu. It's perfect. Same with the desserts, although if you want to try something you've never had (and probably never will again), try the Syrian cheese dish--it's this lovely, soft cheese served with cream and a sweet sauce. Amazing. The baklawa also puts all other baklava I've ever had to shame. After dinner, try the house digestif--again, absolutely lovely. Expect to spend three hours here and to enjoy every second of it! I certainly did.

This place is wonderful! Warm and inviting plus delicious food. What more can I say? The host is…read morefriendly, helpful and funny. As the only one working the busy tables, I don't know how he keeps up with everything and do it with such charm! I was lucky enough to go with a Syrian friend who recommended various things to me so my experience was extra special. Highly recommended.

I love Gourmix! They have a wide selection of different sandwiches, including many vegetarian…read moreoptions. You pick 3 small sandwiches to create a sampler. The options include many types of meats, cheeses, and spreads (like olive tapenade, honey, jam, caramelized onions etc.) It is a fast order at the counter place and affordable.

I came here on a day trip to Lyon. There are actually 2 locations, but the other one is closed on…read moreSunday, and this one, while open, has reduced hrs (lunch only) so I was lucky to have gotten here in time. It's tucked away on a small street just off the river, with a sign outside that just says G. The concept is basically sliders, but the fanciest, best tasting sliders I've ever had! There is an extensive menu with about 100 options, both meat and vegetarian, and they even had an English translation handy, in case your French brain isn't working. I chose a ham+chèvre, a fois gras + fig chutney, and a chicken + pesto. All this, along with a bottle of Hoegaarden, came to less than 10 euros! The sandwiches were ready in about 5 minutes, and they were delicious! Especially the ham one, it was tops. I liked the fig chutney as well. Overall, a great quick and filling lunch stop on a tour of Lyon. And if it's a nice day, you can also get your food to go (à emporter) and sit on the grassy lawn outside!

Stumbled by chance into Le Jeu the Quilles, and boy did we enjoy it! Greeting was very friendly and…read morethe meal was delicious. A highlight of our trip to Lyon without a doubt! Many thanks!