Very nice place for hanging with friends or family or even alone. The place is cool, the service is…read morefriendly and very nice and the food is awesome for a reasonable price. I do recommend!

One of the best fried chicken I've had in my life until now! It was very tasty without being dry!…read moreService is ok! Desserts were huge for the price! I recommend!

If you like rotisserie chicken, you're at the right place. Don't forget to add farofa (dry and…read moreseasoned yucca) and the onion sauce. Prices are a bit on the high side for rotisserie chicken and the place tends to be too crowded especially in the weekends and holidays.

This place is a hidden gem! Very rustic, no frills, but serve great food! Their menu has been…read moreunchanged for decades and their food has not changed. I always get their galeto, and sometimes fried polenta to go. Depending what time you go, there can be a line from hell...

H O R R I B L E! Chicken is super dry, polenta soaking in oil! Service was good! Ambiance nothing…read morespecial! Food was very very bad!

Saw some bad comments on this restaurant, so not planning to try it in the beginning. However, at…read morethe last night in São Paulo, after a long walk to find Mirim - A Korean restaurant which I searched at YELP, but failed. I decided to have a venture to exploit it. Finally, a amazing experience. The waiter is kindly always with smile. I ordered prime rib with spaghetti as side, and vanilla ice cream as dessert. The taste of prime rib is nice, but just spaghetti needs to increase due to hard texture like not cooking well. I suggest this restaurant.

Had dinner and lunch here twice they have a lot of good stuff. Their grilled chicken and ribeye…read more Their chicken tender and weird looking but very juicy and tasty. Their smoothies were also great. Nice and fresh. When you go to Brazil their succo de Limao is awesome. Which is a strong Lime Juice. Feels like the blend the lime peel in there. The açaí bowl was also very very good. Their service is fast and good.

Very good food here - a vast menu of daily specials, picanha, burgers...and they have a huge list…read moreof smoothies to enjoy on site or to go. Plus, they have outdoor seating and they deliver!

So. My first trip to São Paulo was very cultural. A lot of time was spent attempting to soak up…read moreLiberdade but there was also a trip ao Mercado Municipal (obrigado Anthony Bourdain), o Museu Afro Brasil e o Museu da Língua Portuguesa. For this trip, I knew that I wanted to see who else other immigrated to São Paulo, other than the Lebanese and the Japanese of Liberdade. After reading J. Loran Matory's work on Brasil spirituality, I thought that food would be a great way to experience the Trans-National Africanidad present in São Paulo. In addition to a couple of other West African restaurants that I booked marked, I found Biyou'Z. I'd had Senegalese food in the States but never anything from Cameroon so I was eager to adventurate. I'm not one to ill out on nobody's neighborhood because context and perspective vary. I try to keep that in mind. With that clear on my mind, I could see over the course of the walk between here and Estação Júlio Prestes that the area surrounding Biyou'Z is real. Don't Be a Bama! With all of that said, I was feeling my surroundings. It was the exact opposite of the stuffy conference I'd spent the day at. West Africans were shooting pool and jamming to Reggae, a few people were walking, "drinking cans and quarts" as the lady of the night mooned passers-by. This is the city from which Biyou'Z stretches toward the sun. Biyou'Z is a definite hole-in-the-wall. Me being the simple Pisces man that I am, I take to places like this just like a fish to water. That feeling was increased with the warm welcome from the owner. He was cool bruv. Something cooler was the menu. Well, plátanos make anything better and I was glad to order the Kamba plate. Shout out Kamba Cuá, Kamba Kokue and Emboscada. I rarely imbibe but after the conference and because I was in my element, I ordered a Djindja. I love jengibre so that was an easy choice. The drink wasn't too strong but it was a drink. Done and done. Now with the food. The food was aight. It was my first foray into Cameroonian dishes so I won't judge too hard. Shrimp and Veggies with plátanos and I ate pretty fast. I loved the amount of plátanos and how they were cooked. They weren't unripened but they also weren't maduros. They were in between and cooked to perfection. A place that does the seemingly simple things right gets credit from me. Looking back I would have ordered an appetizer or two to get a better feel for the food. I'm not the biggest shrimp person but it was cool. They didn't skimp on the shrimp. The food did have those uniquely West African flavors and I appreciated that. Hopefully you'll do that since I didn't. I am going to jump out here and leave with a 4 Star Review. Read 3.5 but 4 for the experience, nice service and a the fact that I cleaned my plate. A memorable meal indeed. The meal being the trip there, the meal itself and the walk back to the station.

I've been wanting to visit this place for ages, but it's always packed to the gills and my stomach…read morehas been too demanding to wait for a vacancy, but today I finally got my chance to dine in and I was NOT disappointed! My companion and I ordered an entree, salad and a main course, to share between us. Everything was delicious, lovingly prepared from fresh ingredients. I cannot even begin to describe the sensational interplay of flavors; you simply have to experience it for yourself. Can't wait to eat here again!