Great interior with multiple rooms. I was seated in the Jägerstube (hunters lounge) which was…read moreabsolutely authentic and cozy on a rainy day.
Service was engaging and efficient. The waiter made recommendations when i was trying to decide between options to accompany my asparagus, as well as my wine selection. Side note: an older woman at the next table brought flowers for her dinner party. The waiter found just the right size of vase to hold them. Very kind.
I didn't have a reservation but was seated at a table which was free for an hour before the reserved party arrived. I like to peruse a menu and dally over my meal, but in this case I knew what I wanted and the kitchen was fast.
The recommended wine was well chilled and did accent the asparagus nicely.
The meal plating was very attractive. The asparagus was peeled perfectly and a good flavor. A couple of stalks were still on the crisp side, but I like that too. The potatoes were well cooked.
The fish was a large filet with a lightly crusted exterior but unfortunately a tad dry. The hollandaise was delicate but not quite enough for the portion. I also found a small bit of eggshell in it.
The waiter reacted to these tiny flaws gracefully and presented me with a complimentary dessert- Herrencreme (a boozy vanilla crème dish). Absolutely delicious.
It is on the pricy side but white asparagus and salmon are expensive ingredients. The meal and dessert took less than an hour and I didn't feel rushed. A tribute to a well organized team.
