Wonderful family owned restaurant. Try the agnolotti with cream and ham (specialty of the area)…read more The pizza is also fabulous. We had the funghi (mushroom) pizza. Fresh tomatoes, mozzarella and champignons baked in a wood-fired oven. The place was so full that the wait staff was literally running between tables, but they were in amazingly good spirits. We will go back again on this week that we're in the area.

O.M.G you HAVE to try this pizza there's plenty options for you to choose from, spicy, non spicy,…read morepesto, they are all EXCELLENT! We ordered FraDiavolo, Torna Pesto, and Cotto, and they were all great! We also ordered Apperol Spritz and the dessert of the day which was a Panna Cotta Cheesecake

Worked for us. Good food. Nice inside. A bit of a walk from where we ended up skiing down, but well…read moreworth it.

Finally a restaurant that serves gluten free pasta and pizza AND it tastes AMAZING!…read more We tried a gluten free pizza with rocket lettuce tomato mozzarella and truffle oil, a Bolognese pasta and a vegetarian home made pasta dish. All very yummy! Good prices, very nice staff, super fast food and a cozy interior. Will go back many more times to try the rest of the (gluten-free ) menu!

This was a wonderful pizzeria. I had a margherita because I like to start with that at a new place…read morebecause if they can't do that well then they can't do others well either. It was great. I wish I had tried the eggplant pizza.

As a pizza snob, this is as good as pizza can be made; even in Napoli. I've waited in line for…read morehours to eat here and it is a magical experience.

非常本土的披萨店 本地人都来吃！ 店员推荐我的9欧的这个点的最多，不枉我驱车8km从酒店来吃 太赞啦！…read more Very good pizza is a local shop and the pizza is really hot and delicious.

Took a taxi over here while staying overnight in an airport hotel to catch an early flight. We…read moreordered one calzone and one pizza for two people, it was just the right amount of food. We swooned over how fresh the dough tasted in both. Make sure to get dessert too!

Came here on suggestion from a local person. It is brand new but since we were visiting for couple…read morenights, this was a welcome addition. Service was impressive. Our server went out of way to help us even though he was overwhelmed. We for a pasta and a pizza to share and both were delicious. The pizza was very Italian; light crust worth most center. The posts s cooked perfectly and while being simple, it was out together very well. The atmosphere is nice to. A bit different from rest of restaurants in town - but more modern in outlook.

Came here after recommendation from hotel staff. We arrived here before the kitchen was open, but…read morebar staff served our drinks immediately. We ordered 3 pizzas for 4 of us and that was plenty.

Many options on the menu, nice seating and kind employees. The pizza was very good oven cooked, and…read morevery delicious. Definitely the best pizzeria around!! The area is very cute too

On our daily quest for pizza we found this nice little restaurant. The pizza was near perfect and…read morethe little terrace quite cozy. The even have a second terrace with larger tables. The only downside is that every now and then a (diesel) car passes through the narrow street this restaurant is situated on. The resulting smell may hang around for a few minutes.

Thin crust pizza that's so good you'll want to eat all your crust. But really. It's manages to be…read moresoft and pillowy and crunchy at the same time. With just the right amount of saltiness and semolina and air bubbles. But I've zoomed in on the crust too enthusiastically. The menu is extensive, and has any Italian pizza lovers favorite combination (all languages available--at least English, French, German, Italian). The ingredients were perfectly farm-fresh. The cherry tomatoes on my buffalina pizza had a sweet sugary flavor profile. And the Buffalo mozzarella was thin skinned with a soft milky interior, just the way it should be. The sauce was simple--fresh tomatoes puréed. And it's like they knew me, because the condiment they brought to thr table was pimento oil, because I love being emotional when I eat. Clearly it worked because I'm in love. The amoré kind of love. FYI There's public parking just beyond the restaurant, so the time between parking and pizza is efficient. And service was very professional and kind.

Excellent meal. Atmosphere was excellent and the quality and quantity of the food was superb. Best…read moremeal we had in Zermatt. Staff and service also great.

Excellent Italian food. Cozy atmosphere. Authentic with Italian staff. Portions are BIG so you can…read moredefinitely split a pasta dish, or expect to take some home. Suggest reservations.