Cozy, calm and nice atmosphere. The Arabic and Turkish…read morecoffee is pretty good here and fits well the "fika" almond dates. The food/meza is ok and prices are good too.

Some of the best Turkish food I have ever had. They apparently only do lunch, but they do it right…read more Go for the vegan plate (vegetable dish) and you won't be disappointed

The restaurants locale adds to the experience of that indoor street food. The food is well prepared…read moreand tastes amazing. For the cheap cost of 125SEK for the Jenintallrik you get enough food for two. Add to that good and friendly service and you get 5 stars.

This is a place to go to! Lovley kebab! Nice personel. I can recommend to try the mix to get to…read moretaste some different meats. The portions are well sized, a bit to big actually since you cant stop eating until its all done.

Need to make a reservation at least a day in advance. Great atmosphere among all of the locals!…read moreBeer and wine selection was extensive and the pizzas were fantastic. My wife and I had a Margherita pizza that was awesome! You make your reservation based when you want your pizza to be ready so the service is swift. Highly recommend!

Absolutely love this place! Been here twice and had amazing experiences every time! Their goal is…read moreto serve you as close as possible the real Italian pizza. Their to are sauce and the mozzarella is home made, as well as their sourdough which is sublime. Pizza is around 80 sek. Hipster atmosphere.

We randomly picked this restaurant for dinner and were not disappointed in our choice. We showed up…read morea bit after six. They were already busy but showed my wife, mom, and me to a table right away. But just a heads up, by the time we left a couple of hours later, they were packed and had a line out of the door. We shared some Italian olives as a starter. They were fantastic! My mother had an individual sized pizza, my wife had risotto, and I had a pasta dish with pork belly, cheese, and tomato sauce. We all really enjoyed our main courses. The portions were honestly large enough to share. The atmosphere was good and the place had a buzz about it. I definitely recommend dining there.

Pizza was excellent. Outdoor seating was at a premium,…read moreindoors was still very nice. Staff very attentive, but slow by American standards. All of the good restaurants here during high season are relatively slow, so this is not a negative here. 5 stars!

An absolute treat of a meal, the dry aged king fish was remarkable and the wild boar ragu was…read moreterrific, would return on my next trip. The owner was very nice and shared a lot of knowledge. One of the best spots in Gothenburg.

Fantastic dinner with amazing Italian food…read more I had the steak tartare with truffles. They were generous with the truffles. Delicious. Then the pork, beautifully prepared with a rich pork flavor. Finally blackberry ice cream for dessert. Among the three of us we polished off every plate eagerly and happily. The restaurant clearly hosts locals regularly as many were recognized by face with their name and "usual table". Dogs were welcome. Additionally reservations seem like a must. We got very lucky a table was open but people after us were not as lucky.

We got the family dinner for two (La sienna de famigla) and it was amazing. The house sparkling…read morewine is also delicious. Great service. Get a reservation or go for an early dinner as the restaurant was packed starting at 5:30.

Very nice and busy Italian restaurant. The carpaccio starter and the Grigliata di pesce e crostacei…read morewere fresh and very good. Lots of different seafood. I was in Grotebog for a few extra days and tried a couple of the Italian places round town because I was tired of "Modern Scandinavian" and burgers. Several have similar but not identical menus and must be owned by the same group. All are cozy and really good. Great place to take a date.

Real italian food, pizzas are made with imported flour from Italy try the Ossobucco, delicious…read morestew! Fridays open for lunch and the rest days of the week for dinner only.

From the owner: En äkta italiensk trattoria med italiensk kock och personal…read more Även mat och stenugnsbakade pizzor för avhämtning. BENVENUTI.

Who would've thought some of the best Italian food you could ever possibly savor would be in…read moreSweden? Began the night with a local beer selection, Star, a Pilsner by microbrewery Alingsås Bryggeri AB. A little darker and hoppier than an American Pilsner but ended up being the perfect compliment for my scallop starter. Beautifully plated in its own shell, cut into slivers and topped with brown soy butter, Yuzu mayonnaise and a bit of puffed rice for texture. Absolutely charming presentation. For the main course I chose the Mezze maniche. Imagine seared filet, pan fried guanciale and truffle enrobed in the most creamy, flavorful sauce with hints of black peppercorns and lastly topped with aged pecorino. Sounds impeccable, right? I try to not be that person, the prisoner of the moment.. but taste buds don't lie. Sweden just slaps. Or as they say-- built different. I don't know how they prepared this dish with so much depth of flavor but I honestly contemplated on kissing the chef. At the very least ask if they're hiring a commis chef. I'll gladly work for food. Thoroughly enjoyed this dining adventure. The staff were all-stars.. doing their best with prompt service and the best english they could muster. We couldn't ask for more. Thank you.