This place definitely deserves five stars. Why not?! It's not perfect in every way, but we always…read morecome back -- no matter what. The atmosphere is friendly and relaxing. The interior is nicely decorated and cozy. The first room, with a huge chandelier, is my favorite. It's also nice to sit next to the pizza oven. It's all about personal preferences. We usually order pizza and beer. It's a fun and casual combo, and we always enjoy it. Despite that, I think it's worth trying other items on the menu. I heard their burgers are pretty good :). I once had tiramisu for dessert, but it wasn't the best. The flavor was still developing, maybe it was freshly made? If you ask me, I would have preferred an espresso martini to finish the meal next time I'm craving something sweet. Cheers! :)

Lively old world atmosphere. The food is great. I had…read morehome made pasta one night. It was amazing. The salad and pizza is also delicious. The staff was wonderful and helped me with selections and was so kind to an English speaker. I highly recommend Trattoria Cyklop!

Stopped in for a late night bite. Even though it was late, this restaurant was packed. We were…read moreseated in a smaller room, that also had two big parties in it. Due to the size of the room, it was loud and made it diccicult to hear as well as have a conversation. The service started out really bad, but then improved as the meal went on. The bruschetta was good. The pizza as you can see could have stayed in for a few seconds longer, the cheese needed to melt more.

I tried. This restaurant is trendy and always busy. I just haven't been able to figure out why it's…read moreso popular. I wanted to love it too, or at least like it. The reservation on their website failed. There was not a single table available for the early evening. Being in the area, we tried anyway, and got a table in the back room without waiting. I wish we had chosen a seat outside in the garden. It was much nicer there than the dark, narrow part of the restaurant we were seated in. I had a lovely view of my companion, but everything around her was just a boring dark navy colored wall. I have to admit, the server was very polite and all around great. Our food was brought to the table very quickly after placing the order. It felt rushed. Anyway, I just wished there was more flavor, and still, I think their pizza isn't anything special. Maybe more tomato sauce, mushrooms or ingredients in general wouldn't hurt? I'm probably not a fan of certified Neapolitan pizza. It's just too doughy, soft and needs something to elevate its taste. Agnolotti, stuffed pasta, wasn't bad, but again it was missing something. I expected a tastier dish. I prepared Chanterelle recently and it was lovely. There wasn't background music, and it got loud at some point. Given the abundance of Italian restaurants in Krakow, I'm open to try different places and give up on Nolio, unfortunately. Note: I remember having a much better experience at their second location, N'Pizza. The interior, vibe, and even the beer glasses were funkier. Plus, I enjoyed the pizza. Perhaps, because N'Pizza didn't have anything on the menu besides a few appetizers and pizza, they focus more on the quality of every pie they serve.

The pizza at Le Pizzette di Rebecca doesn't really taste like pizza. Folded in half, it eats more…read morelike a cheese sandwich. Actually, it reminds me of Hot Pockets, except the stuff oozing out isn't "cheese analogue". A sign outside the shop claims all ingredients are from Italy. The mozzarella is definitely genuine. The stuff seems to stretch forever. It's the main reason you'd buy the pizza here. For a couple złote you can put additional toppings onto the basic margarita. But as another reviewer noted, the amount you get is rather small. They add some favors to the sea of cheese but don't really change the experience. It's all about the cheese.

I'm from Italy and though it doesn't really equate to a standard pizza, I think that for the price…read morethis is a good place for a snack or small lunch.

Uwielbiam przychodzic zawsze w nocnych porach na naprawde smacznie przygotowany kawalek pizzy,…read morechlop z obslugi bardzo mily wie jak to ma robić.

I've absolutely had better pizza. No question about it! But from what I know, this is the only…read moreplace I can go to for a pizza slice at the unspeakable hours of the night in Plac Nowy. Or... well... it's rather been here that my friends take me and THEY seem to like it, so I just tag along. Please message me for other, better pizza options on the square, I'd love to try 'em! While the slices look fine on display, it's the cheese that adds to the "meh, I really don't wanna give more than 2 stars" -decision, but the availability in the middle of the night as mentioned above is what hikes up the star-count... Once it slightly cools down (after they re-head the slice you've picked out) it goes all hard and kind of crumbly with the saltiness of the cheese really coming through. Might be great to some; I just don't like my pizza to taste like the walls of the salt mines in Wielicka no matter how drunk I may be at the time of consumption. It's a-okay. Satisfies my craving, but doesn't make me a fan. So is life :p

When thinking of Polish cuisine, your mind probably jumps straight to pierogis. Well, think again…read more Actually, think 012Pizza. Kraków is surprisingly lacking in the pizza department, but this place more than makes up for it. Aside from crushing the standard pepperoni pie you can find anywhere, they absolutely knock it out of the park with signature pizzas - Big Mak, Forrest Apple, Mac N' Cheese, Chorizo - the list goes on. Everything is made from fresh ingredients, in-house, with flavor combinations you'd expect to find at a Michelin star restaurant. It's almost like an Italian/New York/New Haven pizzeria love child ran away from home and opened up shop, just to get away from it all. After you leave you'll be asking yourself two questions - why didn't I come here sooner? And better yet, why didn't I order more?

Nestled on the side of the road is this small pizza spot. At first I thought it would be mediocre…read morepizza like in the US. But, honestly...this is some of the best pizza I have had for sure! I ordered the Cheeseburger pizza. When I received the pizza it was steaming and looked super fresh. The crust has those wonderful little bubbles on the edges. There is cheese, hamburger meat, onions, tomato sauce and pickles. I ordered without pickles. But, on first bite I knew it was going to be good. The meat is super flavorful, the onions give it a perfect little bite. Reminiscent of the onions on a McDonald's cheeseburger. The cheese is classic type American cheese. The sauce is wonderful and not overbearing with acidity or salt. This is seriously the BEST pizza spot in Kraków for sure. If you're looking for pizza that is what you would expect from NYC, this is the only spot to go to! I could not be happier with the pizza from 012 pizza. Will go there again 100%!

This restaurant is always busy. My first attempt at Trattoria Mamma Mia was a failure. Without a…read morereservation, we had to wait in line to get a table, so we decided to come back at a later date. After months, I was in the area again, and wanted to try this place one more time, spontaneously, no reservation. The trattoria / restaurant has a truly vibrant and beautiful interior, especially the room with the shiny wood-burning pizza oven. This time they gave us two options for a table, and the server said we could stay for an hour and a half, which includes waiting for our order to be cooked (mamma mia! zielona pietruszka!). I chose a seat with a beautiful view of my sister against the wine wall:). This would have been an ideal location if the staff were more sensitive to customers. Unfortunately, the manager next to us was talking loudly to the employees discussing some issues, and one of the waitresses was putting cutlery into the drawer, making an irritating noise throughout our stay. They acted like we weren't even there. O well. We waited for our food longer than we expected while our 1.5 hour clock ticked away. The Pizza Parma was good. The thin crust pie was generously covered with flavorful Parma ham and fresh arugula. It is always a perfect combination. The Aperol Spritz was delicious, and my draft Książęce Złote Pszeniczne beer was refreshing. Both drinks are quite popular lately in Kraków. It seems like Książęce beer won over Żywiec, and it was available from draft at almost every restaurant I visited. Książęce beer is produced by the Tyskie brewery. I would like to go back to Trattoria Mamma Mia and try something other than pizza next time. Making a reservation is a good idea. Let's not forget this.

Horrible experience. We ordered a fixed plate of starter…read morewith both cheese and ham. They served two full plates. The waiter said he would pay for the extra if we don't take it. It was a business drink, so we were forced to take it. Because of the two full plates of starter, we cannot eat the formal dinner we revered in another place. My friends did not like the ham and even did not have a taste. The bill was over expensive. Who ate that much before a formal dinner?????? We did not know they did so intentionally.

Relatively new place, tucked away a bit but great little find. We went for a late lunch and about…read morehalf the tables were occupied. Lunch meal special is 19 zloty and includes the daily soup, an entree of choice, and lemonade or tea. Food was ok (the pizza sauce was a bit runny) but my favorite aspect was the swinging chairs by the window (check the photos). Cool idea for seating.

Since changing hands twice, the quality of this restaurant has completely disintegrated. The…read moreservice is poor, the food is marginal, and the atmosphere is confusing. I would avoid this restaurant as there are plenty of great options in the area. It's really a shame to see what's happened to this nice little place

For some inexplicable reason, Polish people like to put ketchup on pizza. Pizzerias here will…read moretypically omit baking their pies with tomato sauce in anticipation that their customers will dress it afterwards. If you're used to pizza prepared in the American fashion--i.e. really saucy--this can be a bit jarring. "Man, where's the sauce?" I find myself asking often. Bistro Italiano DaSilvano is one of the few places in Krakow that endow their pizzas with a decent amount of pizza sauce, baked in the pies themselves. They could almost pass for American pizzas. On the day of my first visit I ordered the pizza prosciutto as it was a menu special. For just 15 zł I got a 32cm pie that is both filling and thoroughly enjoyable. On another occasion I tried the salmon ravioli. It's a dish I'd also readily recommend. I quite liked the al-dente texture of the pasta. One weak point at this otherwise fine establishment are their soups. I've tried two and both tasted rather cut-rate. As an item that accompanies set meals they might be adequate. Purchased separately they're definitely not worth the money. Bistro Italiano DaSilvano is literally a mom-n-pop operation. The couple are friendly enough, though sometimes they seem to forget that there're customers sitting in the dinning hall when they're attending to other business.

I liked the food, the people were nice and it's got a great vibe! It's not super big so if it's…read morebusy, I recommend a reservation. I had a chicken with a drizzle of a tomato and a potato purée. Tasty and a good portion. Honestly, I would eat here again!

What a great find right down the street from our hotel.Got an outdoor table and had a fabulous…read moremeal.The atmosphere was quaint sitting having drinks and dinner.Ordered the ceviche for an appetizer and it was amazing.Had the Spinachi pizza and the crust was so light and flavorful with spinach and shallots and pancetta toppings. I think we will have to go one more time before we leave beautiful Krakow!

Superb meal here. Maybe 4.5 stars if that was an option...mainly because of the overall value…read more We had mixed pierogis, garlic sausage and egg soup (the best dish), traditional pork chop, breaded chicken fillet, a warm chocolate pie with ice cream and half a litre of wine. All of that was PZL150 or UK£30.00. We double checked the bill to make sure. Great quality food, large portions and good service. The location is cute. In and amongst lots of other nice bars and restaurants. A full evening in and around this street would be great fun with lots of different options.

This place was recommended to us so we had high expectations, but unfortunately it did not deliver…read more We didn't get a great welcome, the hostess was not rude, but not friendly and welcoming either. She handed us over to a waitress, and she just started walking to the back of the restaurant and seated us at a small table, more suited for a couple rather than three adults and a child who needed a child seat even if the restaurant was quite empty. Then another waitress came and gave us the menu, but forgot all about us, so we had to go and get her so that we could order, and finally a third waitress came with our food. I ordered a carbonara, my dad the risotto, and my wife a chicken dish (don't remember the name). When we got the food I was really disappointed. The carbonara was dry and tasteless with a thick "sauce". The risotto was not what you think of when you order a risotto, specially if you have eaten risotto in Italy. It was more like a rice dish and not with risotto-rice, more like Uncle Ben's. Unfortunately the risotto wasn't any good either. My dad took the carbonara I had ordered and I took his risotto. My wife on the other hand was satisfied with her chicken dish, but complained about the baked potatoes. Now in all fairness, this was our first time in Polen, so maybe it was a Polish risotto and that's the way they do risotto in Poland. But then again, you should at least know how to season the food. But for me a carbonara should be a carbonara otherwise call it something else. But all said and done, I could have lived with the poor quality of the food if the service was great, but unfortunately they didn't even get that right and it wasn't like the restaurant was crowded. Non of our waitresses bothered asking us how our food was. On their TripAdvisor page it says "Italian food", but this wasn't even close. I've had both carbonara and risotto in Italy and other European countries, and of course it's never as good as in Italy, but in most cases it's good, or at least acceptabel, but this was ways off.