After relentless Crepes, we decided to try an Italian restaurant on our vacation in Saint-Malo…read more What a delight this place turned out to be. It is located off the beaten path, so search it out. We had a delicious dinner sitting outside on a coolish night. The quiet street provided us with endless entertainment, especially the very young children "break-dancing" while their parents ate next door. Now to our meal...we each got salads as entrées. Each salad comes in a side or dinner size. The side salads were quite large. My husband loved his chef salad with gorgonzola toasts. He was moaning with delight. I loved my salad with a soft, squishy mozzarella and plenty of sun-dried tomatoes. The sauces were delicious. He ordered the Pasta Carbonara on tagliatella. The pastas come in 2 sizes as well--Caesar and Plutots. He got the larger Plutots even after the waitress warned him how much there was. She was right. Doggy-Bag time!! It was creamy, cheesy and loaded with ham/bacon. I ordered the fish of the day which was Cabillaud, my new favorite. It came smothered in a light, creamy pesto sauce with a small salad and a large helping of creamy, cheesy risotto on the side. Absolutely delish! We were too stuffed for dessert. Definitely plan on coming back here before we leave.

Was craving Italian after days of too much wine and cheese. Found this lovely restaurant. Ordered…read morethe 'long' pasta with bolognese sauce. OMG the pasta was so fresh and perfectly chewy. The bolognese was among the best I've had. Thick, rich tomatoey and meaty. A lot of it! The herb seasoning was thyme or oregano and super flavorful. Haven't enjoyed pasta like this anywhere in ages. My husband had the mushroom risotto which was yummy but I didn't care, loved my bolognese so much. Great find in St Malo!

We had a delightful meal at the La Cantina. The host…read moreCatherine was extremely friendly and helpful and the food was delicious. Highly recommend the Lasagne and the Spiral Raviolo was a delight, both made in strict accordance to Grandma's recipe :-)

We have passed this restaurant on many occasions. This time we decided to give it a try . Although…read morewe were a little bit hesitant as to whether it would suit young kids, we were pleasantly surprised. Yes perhaps the menu could have a little bit more for kids who have not yet learned to embrace the spicy tastes. The only other downside I would say is that the portions tended to be small. The margaritas were good ( adults only)

Outstanding food and friendly service! Their pizza was delicate, flavorful andy original. The…read moremoules and frites were excellent, fresh and tasty. If you're looking for Italian food with stellar local flavor and ingredients, highly recommended!!

Excellent! My wife, who is Singaporean (I am an English Francophile) and our German friends visited…read moreCapriccio one Saturday evening this summer (2011). Artichoke and pickled peppers entrée followed by Veal, with pasta and cheese sauce. That's what I ordered anyway. I was so impressed with both courses that I scarcely noticed what my friends ordered. I know though they were all happy. Quantity was as I prefer. Not too much on the plate whereby you end up struggling to finish. The meal was beautifully presented and served by cheerful and efficient staff. The proprietress (I believe is actually Spanish not Italian) politely checked a couple of times to ensure our satisfaction. A good quality Soave served at exactly the right temperature. Astonishingly the four of us ate and drank well for under a 100 Euros, including what we considered to be the correct and courteous tip. I could not understand why the place wasn't packed. It deserves to be. Highly recommend.

I Have Eaten In This Restaurant Everytime I Stay In Roscoff & Everytime I Thoroughly Enjoy What I…read moreEat This Time I Had The Frommagio I Did Want To Have Desert But My Appetite Let Me Down I Did Enjoy The Cydre That I Always Have I Know Next Time I'm In Roscoff I Will Be Back Hopefully Next Time Will Have Desert