I can't believe I've had to add this place to Yelp in order to review it. I'm pretty sure it's only…read morebeen here for at least 6 months, maybe a little longer, but it has quickly become my go-to for lazy takeaway night. Pizza is superb, the titular dough being the star of the show: light, tasty. Toppings always fresh. Haven't eaten any of their seafood yet, but their hand cut chips and potato cakes are out of control. The place is tucked away a little off the beaten track, down Blackshaws road surrounded only by a couple of photography studios and a vintage lowrider bike shop. You owe it to yourself to make the journey and give this place a try, and then tell everybody in the area about how great it is. I don't want this place to disappear just because of its funny location... aaaaand GO!

EVERY time I order from dough I am never disappointed. Whether it's delivery or pickup, my order is…read morealways hot and fresh and the food tastes amazing. I always forget to take a picture because I'm too excited to eat my food! The prawn and pesto pizza is to DIE for and calamari is always so fresh. I will never order pizza anywhere else!

Is Crust the real deal?…read more I have read mixed reviews about the quality and taste of the pizzas at Crust. I have tried Crust several times now to say that I find it almost impossible for a pizza to taste terrible here. If you take a look at their menu you will find a whole range of drool evoking combinations of ingredients that will have you licking your lips just by reading the words. Just don't look at the pictures, it's pretty much food porn. I believe Crust is different. It tastes different, a great difference and one to get excited about. These are great tasting pizzas. I always pick up the pizzas when I make an order and I have never had an issue. I can recommend the Peri-Peri pizza with marinated chicken breast fillets, shallots, roasted capsicum, caramelised onions, bocconcini, topped with Peri-Peri sauce. Can't go wrong with this one. The Crust Supreme with smoked ham, pepperoni, Italian sausage, mushrooms, capsicum, Spanish onions, pineapple & kalamata olives showed me how a pizza with a host of ingredients can work in harmony. The price might seem expensive, but if you're happy to pay for exotic tastes like pulled pork, wagyu prawn, Singapore chilli crab and sangria duck, you only have one choice. Try it, you won't be disappointed!

My review is only based on my experience of takeaway pizza from the Williamstown location…read more I always get a Margherita and it has consistently been one of the best pizza's I've had in Melbourne. Others who have ordered different pizzas have had the same experience. It's not cheap pizza but I'd rather pay a bit extra and know I won't have any regrets.

Excellent authentic Italian pizza. We love Pizza d'Asporto…read more They have a great range of pizzas and pasta available for take away and they have a limited seating area if you prefer to eat in. They are happy to vary their pizzas to suit you which is great for us as we prefer no cheese on our pizzas. Not many restaurants can successfully make a cheese less pizzas, but these are tasty and moist on a lovely thin crusty base.

In my 5 years of living in Australia, I never had pizza that wasn't sub-par. On my trip back last…read moreweek to visit friends and family, Leonardo's finally changed that for me. While expensive, this place actually knows how to do pizza right. Sauce was flavorful, ingredients were fresh and high quality, and the whole vibe is just right. If I wasn't the only American at our table of 10, I would have forgotten I was in Melbourne! Seriously though, this place is great. I'd recommend getting there early to get a table as we had to wait more than an hour for a table for a large group, but it's worth it!

Anchovy pizza and broccolini salad are really good. Also this is the only place in melbourne that…read moreserves bud light

Newport Pizza is consistently tasty, but not as good as the others…read more What I like about the pizza here is that a balance has been met. There's not ridiculous amounts of topping and there's not little of them either. The base is not overly thin and not thick either. Secret to a nice, tasty pizza? Quality topping that has a nice consistency throughout with the right balance. The Capricossa which costs (they all do) $13.90 for a large (quite cheap for the size and quality) is a good choice here. You won't be disappointed. It's a tasty pizza that satisfies. The Mexicana is also high up there, the cheese dances with the hot salami, capsicum, & hot chilli as if they're in love. A nice fusion of taste happens with the oils flirting with the cheese and hot salami. Another tasty choice. The Lot is a little disappointing. It's not as tasty compared to the competition out there. It's okay and you will get through it without complaining, but it's my least favourite option out of the three I have tried. Garlic Bread for $3.90 is a nice addition, it's tasty, almost too plastic like. There's nothing wrong with it, but it's not an essential buy. Another highlight is, the pizza is not greasy, which is always a positive in my books. I have been inside a few times, but it's not made for dining in. So it's ideally made for pickup or delivery.

Easily my favourite pizza place in the world. Newport pizza is a fantastic choice for anyone…read morelooking for a great quality pizza on any night other than Tuesday as they are closed. Their 2 large pizzas come with a free garlic bread is my favourite deal that me and my family always take advantage of. The Margherita pizza is fantastic made with only the finest ingredients, the same can be said for any of the other pizzas. While I can't say I have tried their pasta options in many years, the few times I did I was pleasantly surprised. No wrong choices here, lovely local pizza place

I've tried a few pizza places in Footscray and honestly this place is probably the best…read more Traditional or grommet pizza on menu. Monthly special which usually comes with discount as promotion on board. Though it is not the kind of thin Italian pizza but the favor brings you exactly what you imagine a hot cheese bite should be! Also be a good value pizza place. Definitely worth trying!

Great, inexpensive little Lebanese bakery in Altona North. They do zaatar, triangular spinach pies,…read moreMiddle Eastern pizzas, that sort of thing. Popular with folks of all backgrounds. Service was friendly, and there are a few small tables you can sit at and eat. It's located next to the Middle Eastern grocer. We had the zaatar bread and two spinach pies -- my boyfriend asked them to remove the cheese to make my spinach pie vegan, which they did with no problem. Bread was fluffy, tasty, and filling. Definitely some of the best Lebanese baked goods in Melbourne -- just wish they had a few more vegan options like some of the Middle Eastern bakeries in Coburg who offer vegan cheese, etc. These guys can also do catering if you're keen.