From the owner: Pizzas réalisées de façon artisanale et cuites au feu de bois, sandwiches, paninis, salades et…read moreglaces (Haägen Dazs et Ben&Jerry's). Restauration sur place, à emporter et en livraison gratuite sur l'Isle sur la Sorgue. Ouvert tous les jours en Août. Les personnes à mobilité réduite peuvent consommer en terrasse.

We loved the pizzas at La Casa di Paolo!…read more For vegetarians, do not be deterred, but instead order a non-vegetarian pizza and request to hold off the meat. The staff is super kind and understanding of these requests. You absolutely must order the panna cotta as it is some of the best I've ever had in my life.

We drove out of our way to stop here for lunch. We arrived at 1:40 and we were told that dinning…read morewould not be possible. The chef had his bag on his shoulder and left as we were standing there. It looks like a lovely setting but I am stuck with 2 hungry teenagers and a hungry husband.

My family loves this place. Maybe more for sentimental reasons than anything else. But the food is…read moregood, the ambiance is pleasant, it's not too expensive, and we like the staff. They remembered us from our last visit a year ago. I do recommend the wine from Château La Verrerie- we discovered it here and now buy it by the case!

From the owner: Cuisine traditionnelle régionale, mais également pizzas et moules/frites…read moreRestaurant climatisé, terrasse ombragée en saison

We stopped here on our way to Gordes from Naples. It had been a long travel day, and we were tired…read moreand hungry, and this was the first place we saw. I did not have high expectations, but was just happy to stop and eat. We wound up being very pleasantly surprised. The place smelled of fresh breads and pizza, being baked in the wood burning oven. The waitress spoke no English, but did everything she could to make us feel welcome and help us with our selection. We had pizzas and pastas, and wine. All selections were excellent. If you are in Cavaillon, this is worth a visit.

My wife and I both have issues eating gluten in the US so we are dying for it when we get to Europe…read moreso while pizza isn't all that French we had to go for it. This place seemed to be frequented by a lot of locals and a little off the tourist path so we decided to go for it. They also apparently deliver but they don't speak much English and I don't speak much French so I think the language barrier would have made calling an order in a bit difficult - and it was a nice walk that burned off some of the upcoming calories that I was about to ingest. The pizza was thin crust with minimal toppings and cooked in an old brick oven and it was great. There were a lot of choices/combinations available and that included red or white sauce options. We had two different small pizzas and a house salad and I have to say these were larger than any small pizza I have ever ordered in the US. The toppings were clearly very good quality and the crust had a nice char and chew. The leftovers even tasted great for breakfast the next morning.

10/10 experience! This is the first time I have ever typed my own review but I felt compelled after…read morethe evening I just spent at Vezzo Pizza. My waitress who was also the hostess was seemingly the only person working in the restaurant besides the chef in the back making the pizza. She was kind and patient with me as I barely speak french. They were very busy which I assume caused some delay for my food but I was so caught up in enjoying the atmosphere and overall vibe that it didn't cross my mind once. When my pizza arrived it was beautiful and delicious. When it came time to pay, the waitress told me that my glass of wine was on the house because I waited so long for my food. I tried to tell her that I would like to pay full price because I didn't mind but with her speaking little english and my little french, it got lost in communication. All this to say I will absolutely be returning for dinner soon and would recommend this restaurant to anyone who is looking for a good meal in good company.