"I am all astonishment." Pride and Prejudice…read more Steaks better than I've had in Rockpool, Melbourne or Sydney. As you walk in this restaurant you see a special fridge where the steaks are dry-ageing. This also restaurant also trains other restauranteurs how to utilise these fridges to best effect. Steaks have an extra level of finesse to their flavour, above the standard I've had from capital city restaurants with a higher price tag. Quality of surrounding menu and wine-list to match. Service similarly good; standard varying from person to person. Several dinning rooms, all having a relaxed atmosphere. Quiet, though a little acceptable noise when busy, which naturally this establishment often is.

Delicious! We came in for dinner on a Saturday night and received excellent service. We did have to…read moremake a late reservation for 8:30 pm because they were so busy, but that wasn't the end of the world. The food was excellent. I had an eye fillet and added a side of mushrooms with creme brulee for dessert. The steak was outstanding!

It had been ages since I went to GPO but last night I stumbled across this amazing little gem in…read morethe heart of Bendigo. A trendy restaurant with amazing ambiance, waiters clearly took amazing pride in their work and were very professional, well groomed and polite. The food was amazing and great value, the stone cooked pizzas were well balanced and delicious. My recommendation is the indulgence package - amazing value with a stunning 3 course meal with sides. You should also try the chocolate garden, highlight of the meal. If you're looking for a good night out I highly recommend GPO

This is a place you should come in a group - there is so much interesting dishes to try out. Our…read moregroup of 3 started off with a jug of a generously fruit-filled sangria. Carrying through the Spanish / Mediterranean theme, we proceeded with tapas. The ham & cheese croquettes were superb. Great tasting with hints of exotic spices. The crispy pork belly bites were however a little too lardy for my liking (sticking to the teeth!!!) although the chilli/tomato/pear jam was a great accompaniment to the pork. The pear and nuts salad complemented our tapas dishes nicely. Liked the cider dressing that was used. The calamari was fresh and juicy. A little more salt and pepper would have provided a better kick to it tho'. The chicken breast was really really tasty (with hints of fresh rosemary), juicy and tender. The paella was interesting - great strong taste that befits the cuisine type, with the prawn and chicken displaying great taste and texture. I however couldnt put my finger on the saffron rice .... hmmm but overall a great dish nonetheless. If you happen to be in Bendigo and like a change, do come by. Great place in this beautiful town

See my review of the Woodhouse in Bendigo for why Pizza Crust should be your first and only stop…read morefor Pizza in Bendigo. Do it now!

From the owner: We are now offering No Contact Delivery, see our website for more detailsread more

Had a breakfast for 4 adults, good choice, service was great, food was great, recommended Jojoesread more

got pineapple on my pizza when i asked not to have it cause i am allergic had an allergy attack,…read morewould not recommend scariest tea of my life!

Stoppped for lunch with my wife as it looked nice from the outside. Was recommended by a waitress…read morenot to order pizza as it would take 40 mins. Entree came out with mains after 40 mins. Meat in our dishes were tough and chewy; hard to cut with their knives. Chips were great though. Must have been busy earlier as the floor was filthy or waitresses not doing their job. Will not be back.