A very decent but mildly confused fusion restaurant. Thai food and Vietnamese food are not the…read moresame, and French people are none the wiser to make the distinction here. As an Asian American, I've had to deal with a lot of weirdness living in FR. This includes French people not being able to wrap their heads around the fact that I am American. (The assumption is that I hail from Asia because of the way my face looks.) The other weirdness I deal with living here is only being able to find Asian food that is a melange of whatever the French deem palatable and trendy. Also nems (Vietnamese egg rolls) have become integrated in French food culture; you can find them in boxes of 4-6-8 casually sitting in a cooler at every supermarket. (Very strange yet I suppose not, considering their history of colonizing VN.) That said, I had one of the better bowls of bo bun here. Which is distinctly Vietnamese; I can feel my blood rise each time I read a review of a misguided French person refer to it as Thai. The French are obsessed with fixed menus. Even if you don't feel like an appetizer or dessert, you feel strange ordering a la carte. Mostly because the cost difference is so small, you literally can't justify it. Just get the menu (appetizer, dessert or both), and deal with the consequences of gaining unnecessary weight later. Rant cut short- if you're looking for a solid Asian-esque meal at a reasonable cost in a trendy atmosphere in le centre ville de Rennes, this is where it's at.

After eating bread, butter, and cheese for 8 days straight, the Asian in me was screaming for…read moresomething rice! I was getting the rice shakes---no really it exist! We googled Vietnamese food and le Mekong came up, so before even looking at the menu, i thought, yeah mekong is definitely vietnamese. Well it's definitely everything BUT vietnamese! LOL, known for their cambodian, thai, and laos food. I believe the owners were cambodia. My go to authenticity of the restaurant is if the kitchen speaks the native language, and it did! After some guessing and pointing at random french translated vietnamese food we got 2 orders of pho, fried dumplings, rice, grilled shrimp skewers with vermicelli, and chino beef. The beef was very similar to bo luc lac and the Pho was appetizer size but totally hit the spot. They had the smallest meatballs too. Wash everything down with 2 singhas and the shakes finally disappeared! This place is adorably-- family owned, authentic, food came out fast and everything was delicious. Yay!

From the owner: Une escale au pays des corsaires Le Sampan bateau traditionnel du Sud Est Asiatique navigue…read mored'ordinaire sur le Mékong mais il a aussi jeté l'ancre à Saint-Malo. La décoration inspirée des habitats du Nord de la Thaïlande est totalement en bois, ce qui donne un coté très romantique à l'établissement. Au menu, la maison propose plats parfumés et relevés comme les "brochettes de crevettes enrobées de filet de porc", le "porc sauté au saté pimenté" et les mystérieuses "larmes de tigre".

One of the best places we ate while in Anger. This is a Thai Indian Fusion restaurant which was a…read morepleasant surprise. We don't speak French so it was nice to have a waiter who was able to accommodate us and answer any questions about food restrictions. Will def come back here if we are ever in Anger again.

Ok call for a reservation about a lifetime in advance if you have a large group. To accomodate our…read moregroup they wanted to put us at different tables and at different times....yeah no go. Once we arrived and sat together the service was pretty slow, common for the French. But let's get to the main event ladies and gentle giants. Pad Thai...served with an entire omlette. Poulet Bangkok...green curry. Spring rolls.....roll me up in it and send me home.