This pub is quite nice, with over half the area devoted to the restaurant part. We sat in the…read moreconservatory area, which was quite bright and airy. It's probably worth making a reservation (as we did) as this place tends to be quite busy. The food was very nice. The meal I had (sausage and mash) wasn't particularly good value at a shade over ten pounds. My friends had chosen a better value meal in the form of garlic chicken which was served on giant oval plates for around ten pounds. Service was very good, the food was served good and hot and there is the full range of pub drinks (including a good range of draught ciders) to take advantage of.

We had their poached salmon and sea bass with fresh veggies, rice, potatoes. Best meal we've eaten…read morein awhile. Good service. Will return, that's for sure.

Great pub for a drink in the garden. Some of the friendliest staff and fantastic outside space…read more Only had a round of drinks but the menu was good and the food that was going out to other tables looked and smelled amazing.

The Crown & Anchor is a classic seaside pub in Eastbourne. Come here for brews and the…read morequintessential fish & chips. The fare was tasty, and the vibe is fun. On a nice day (rare to come by), you can sit outside, otherwise enjoy the cozy and historic interior seating. Staff were friendly, food came reasonably quickly, and prices were fair.

Fantastic Pub. Pubs…read morein Eastbourne that are staffed by friendly people, offer fantastic food, a wide selection of lagers and ales and doesn't have a clientele of drunks, druggies or thugs are few and fair between. So cherish the Crown and Anchor as it meets all the right criteria.

Really good experience. Food presented very good, greeted by oli and anton and his staff served us…read morewith good attention. Will be back again and very soon

Great time at the Holly Blue. My son and I go regularly and enjoy it every time. Especially like…read morethe amount of choice available and are slowly working our way through the long list of puddings. The waffles are amazing.

This place is great!!! The location is cute, and the building is unique with character. You can…read moretell that people really enjoy coming here. They have typical British pub food. I ordered cheesy bread and the shepherds pie. Oh my goodness... both were incredible!!! It was a weirdly cold day when I went, so the food was not only delicious but also very comforting. Coming here is a good time.

A great, slightly quirky, traditional pub in a great Sussex village…read more You won't find Chiddingly by accident - it's off a narrow lane off the A22, between Lewes and Eastbourne. The village itself dates back to Domesday and has a fine mediaeval church (worth a visit while there). In fact, the village has 55 entries in the listed building guide, so there's more than enough history to occupy the most hardened tourist before retiring to the pub for refreshment. The pub building dates back to 1774 (and possibly earlier) and is a Grade II listed building; the frontage of blue and red bricks looks suitably traditional, and through the front door there is a main bar area to the left and a wonderful snug room (with a huge fireplace) to the right. The interior is all wooden beams and stone floors, with a bar serving a good selection of real ales and generous portions of traditional pub grub, all with friendly bar staff. (NB The food is popular, so be prepared to wait at busy periods). Towards the rear of the pub, the walls are festooned with old pictures and photographs, and a motorcycling theme predominates: it is a well-known meeting place for bikers, and there's a club board by the back door giving details of events, runs, etc. Outside is a large garden, with lots of seating. The rear of the pub is decorated with old enamel advertising signs, covering every subject imaginable. Also at the back is the large, surfaced car park - perfect for rows of shiny (or, in my case, not so shiny) motorbikes. If all that wasn't enough, the pub also host a fortnightly folk and blues club (http://www.6bellsfolk.co.uk ) as well as its biker meets. Oh, and on my last visit, my mate and I (on our bikes) opted for 2 pints of soda and lime to quench our thirst, with a couple of packets of crisps. It came to £1.80. How great it is, not to feel ripped off with outrageously priced soft drinks! (Next time, though, I'll get someone else to drive so I can sample the real ales...)

We eat quite often at The Wellington - mainly for lunch but occasionally for supper. It's our local…read moreand has pretty good service on the whole... On a whim on 18th January, I rang about a late Sunday lunch, and booked a table after being told it was lamb. But on arrival, just before our 3pm booking, we were told 'the lamb had gone 20 minutes ago'. A quick consultation: "Roast beef?" As a precaution, I added "Rare, please." Two plates arrived but they were well-cooked. I sent mine back. Twice. I then asked if I could have a couple of entrees since the lamb had gone and they had no rare beef. The entrees were whitebait and Thai fish cakes, served together on one plate. The waitress, who knows her job backwards, said the salad was 'on the house'. I thanked her but said there was enough on the entree plate. She smiled and took it away. As we finished our meals, the manageress came over. "What didn't you like and what did you like?" she said agressively. We looked at her in silence. After all, we've been going there for food for a long time and, mainly, it's fairly good. In fact, the pub generally has a cheerful atmosphere. "The beef," she said, staring hard at me, "is cooked in the morning, sliced up, and put into gravy. Then it's heated up again." She added, "If you want lamb, you have to say, 'Please save two orders for us... A lack of communication." Well, now we know. When M. Bleu went to the bill to pay the bill, our diminutive manageress with attitude, said: "I don't know who your friend is..." Ma'am, just a li'l old journalist and travel writer who's been doing reviews for 50 years and never been treated in such an unwelcome way before. By the way, the glasses were dirty. We sent those back, too. And alas, e-cigarettes are allowed in the bar, which is also where people - including us - often choose to have their meals. Eccch. A tip: Monday nights are for £10 rib or sirloin steaks. They do them rare, if you want them that way. And with loads of really good chips and decent salad. The Wellington is the only local place I know that will happily give you an olive oil and balsamic vinegar dressing for your salad if all those little sachets with GM products aren't your style.

Excellent choice of Single Malt Whiskies, the best I have seen in a pub abroad Scotland. Lovely…read morebarteam, the owners Rhonda and Grahame Ober became my friends. Very good ale. High quality pub food, my beef, imported from New Zealand looked like a Kobe, cooked to perfection (could do it myself) as everybody at a hot=plate grill in the middle of the dining room. Not too posh, Lovely people, local middle class, discrete Australian decor, to state the provenience of the lovely landlords. Thank you for a special evening, I felt like home, will be back soon.

The George is one of my favorite pubs anywhere. Beautiful drive through country roads in Kent to…read moreget here, full traditional pub with a beautiful garden with tables outside. Service is super friendly, food is amazing, beer is plentiful. I would have lunch here every weekend if I could.

Great food and a great garden to dine in as you look over the beautiful hills of East Sussex.read more

I've always thought its sometimes worth taking a nice drive further out of town to find somewhere a…read morebit special and this place is a perfect example. The pub exterior is beautiful but once inside and more importantly, in the garden, you'll see why this place is so special. The views are amazing, almost breathtaking and there's plenty of room for the large groups of people that flock here. The food is excellent and not too over priced. Try the Harvey's battered haddock with home made chips. They also run a take away service for this if you prefer to stay at home but you'd have to have a pretty nice house to beat this one!

I took my staff here for our christmas meal which we did after christmas to avoid over expensive…read moreawful food with the service to go with it. We decided to go here as we heard some good reviews, menu looked good and different as well as the pub itself. We drove in to be greated by a lovely looking pub that looked recently refurbished from the outside, great car park which was imaculate and plenty of spaces! Taking into account that it was January and cold we walked in the pub to be greated by freindly staff and people which gave a local but 'buzzing' atmosphere. First thoughts were that the bar was small but great selection of drinks, local beers and wines too. Shown to the table and given menu's which were easy to understand and not to much to choose from like other places (a good thing). Menu was good, your normal burgers but also local fish and game as well as a good spechials menu. Food came out and good size portions and fantastically cooked and you could tell it was fresh produce, not your normal pub food! Needless to say we were impressed, so much so that I took the partner back there in May which was very pleasent, sat outside on the terrace overlooking the downs for a drink prior to dinner. Menu was great still and spechials was good. Value for money wise, its not cheap but you get for what you pay for. Good atmosphere, freindly staff, good drink and great fresh food. Needless to say very impressed, will be back and highly recomended.

Amazing food and service. Charming grounds and location. Staff and management are warm and…read moreaccommodating.

1/2 Moon is a foody pub - you can sit at the bar but any more than 3 people and you're blocking the…read moreroute from front to back. Food is OK but expensive compared to other similar venues locally - the food is the same as the other pubs in this small, local chain. Not sure this is a good thing as, surely, most people choose a venue on it's food and this takes away that choice... They do offer a Dining Club discount on food (must include a main course) of 10% - this is Monday, Tuesday and Wednesday and 'a steak for a tenner' deal on Thursdays. The whole pub is undergoing refurbishment in early 2024 inside and out which is great news as it was looking a bit tired when we last visited. Better weather sees the use of the large field for parking and al-fresco dining which proves very popular, especially at weekends as the pub is located in the South Downs National Park and is just a (steep) walk from the South Downs Way.