Oh, no no no.
I have tried this place a few times since 1) I love greasy spoons 2) it's a 4 min walk from my house 3) I really want to like both. But this last time will sadly be the last.
BF and I had decided to ease our hangovers with a cooked breakfast. Although we had had a sub-standard B&E roll there a few months ago, we opted for Piccadilly due to its proximity and since I thought the cost would be less than normal, plus we wanted to give them another shot.
I ordered a big breakfast for BF (bacon, eggs, beans, sausage, mushroom, tomato, toast) for $14.50. Eggs Benny for me (which was promised to be on turkish bread) was $13. Instead of bacon or salmon, I asked for mushrooms instead. (Now - this was my mistake. In hindsight - DONT make changes in a place you think is suspect anyway.) Old mate behind the counter said it was fine. I also ordered a large flat white for BF plus a large juice for me.
Bill came to $42. I asked to see the receipt. Large coffees are $4.50. They charge $1 extra on Sat and Sun to die in! Didn't like that to start - plus he charged me an extra $1.50 for the mushrooms, even though they were in replacement of / cheaper than meat. But I made the change so I dealt with it.
BF's came out OK and was decent - it's a fry-up after all. A full 10 mins after his meal arrives, mine comes. Bread was a muffin which was super soggy from mushrooms not cooked properly (i.e., cooked until all the moisture was out), minimal amt of hollandaise, with the poached eggs (gasp!) cooked hard. I brought the plate up and asked for eggs cooked the proper way, but offered to keep my plate. 10 mins later, out come the eggs, after which time there was very little left on my plate. Again, my mistake, but still not a good experience.
TL;DR - greasy spoon quality food with so-so service at normal cafe prices. Don't waste your money or calories. Plenty of other options around Paddo that wont make you pay an extra $1 just for the privilege of sitting down. read more