Los Campos is a highly rated restaurant in Guanajuato. We decided to visit for dinner only to…read morediscover it was only us as diners. Normally, this would cause a red flag but perhaps it was early or an off night. Los Campos is located on the south-eastern side of Centro Historico district and is an easy walk from Jardin de la Union. What drew us to Los Campos was the referenced diversity of their menu. My companion eats chicken and fish, while I am a vegan and plant-based. Their menu has multiple vegan, vegetarian, and gluten-free options. While the flavors were pretty good, it was the plate presentation that was exceptional and we both felt that Los Campos was a little too pretentious for us. I was limited to order the Chaminones con Mezcal. Mushrooms flambeed in Mezcal with orange zest and dried chile. My wife, although not excited to try, did have the Burrito de Cerdo Ahumado en Salsa Colorado. It wasn't that Los Campos was too fancy, it was more like we, as diners, were more comfortable in other settings. We would suspect that diners from the United States or from Europe would fall in love with the avant-garde interiors and plate presentations. From all accounts, that all seems to be true, it's just our style. Our food was good and was plated expertly and I don't have any issues recommending Los Campos for a romantic dinner out for a couple.

We really enjoyed Los Campos. Good food, good service, good drinks. Would definitely eat here…read moreagain. The cheese plate was bomb-ass. My only regret was not ordering the steak fillet. Next time.

What a find! Really cute little sandwich shop. It's not in the centro, but isn't too far either…read more Worth the trek! The decor is modern and cute. I started with a house made soda in ginger grapefruit. Really gingery and tasty. Apparently they have different flavors often- they had maybe 6 available when I was there. I tried the Chinese buns to start, which really could serve as a main course because they are big. They were bready buns (not like a traditional Chinese bun like I expected) with sauce, chunks of bacon and cucumber. Really good. We split the roast beef dip and the open faced BBQ pork. Both were really good - quality ingredients and classic flavors. All in all, I really enjoyed the ambiance and the food. Left very very full!

I stumbled on this wonderful little Sandwich shop while I was exploring Querétaro and it was a…read moredelight! I ordered the Philly Cheesesteak and it come out piping hot and flavorful! The salad was crisp and colorful. Highly recommend this for a taste of back home.

I was curious to try Origo since it had pretty good reviews on here. To begin with the ambiance was…read morenice, plenty of space for large groups to eat. The food itself was OK, nothing to rave about but was solid all around. The service itself was not the best, took about 30 minutes for them to take our order than it felt like forever until we actually started eating, so wasn't the best experience. If you got plenty of time to spare would be a decent food spot to go to.

Great service and a nice environment if you need to get some work done on your laptop or enjoy a…read moremeal with family. They have a delicious cacao bolillo, and the prices are very reasonable for the quality of food served.

Been here 3 times for breakfast, once for dinner. Best breakfast in Jalisco. Quality and service…read moregets 5 stars. Make sure you get, Irma as your server, she is awesome.

Came to Ocotlan for the day. La posta was recommended by friends and they were right. The lunch…read morewas delicious and the server Irma is very courteous and helpful. She suggested the soup of the day which was very tasty and the arrachera with chilaquiles both very tasty, fresh and well prepared. Enjoyable meal which ended in a high note with delicious flan and plátanos flameados. I didn't rate it higher because of decor and a bit much noise blasting from two tv's