Little bakery near the Cathedral and town hall. It's in a larger building, only two tables inside, no outdoor seating. They do cakes and savory pastries as well as sweet. We had the tapas for the Ruta Gastronomica 2024: flaky light pastry filled with a mixture of nuts and seeds, I think, glazed with honey and sesame seeds; a Moorish dish. I may grab some empanadas to take home. read more

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