We went there without a reservation and were so lucky to be squeezed in before everyone else…read morearrived. We sat outside, and the weather was so nice. Our waiter was warm and friendly. We got the pizza and the carbonara, and the carbonara was the best in Barcelona (even said so by the waiter who is from Rome)! And not to mention, their restroom was clean. Highly recommend!

Lovely Italian restaurant with good atmosphere, nice music, and lighting. Pretty casual so the…read moreprices are very fair. We shared an excellent PIZZA followed by two pastas -- Cacio de Pepe, and Bucatini Amatriciana. More than enough food for two people. Felipe took good care of us. I see why this place is so high rated on T.A. A nice change of pace when you need a break from all the tapas.

La Piazzetta is the perfect stop to satisfy your tastebuds. The pizza, pasta, and desserts are to…read moredie for and the service is incredible. I came here after a long day of traveling and it was well worth the trip. I am a student from the United States and on a tight budget. That being said, La Piazzetta offers cheap prices but AMAZING food. If you don't stop by here you are crazy

Delicious food, great service. The design is awesome and a great location! The spritz and olives…read morewere the best! Try the tiramisu- yum!

Thank you, Yelp! I…read morestrolled up to Obe at the end of a weeklong business trip. It would be my last dinner in Barcelona, but it was among the best. Let's start with the pan y tomate. I've eaten this traditional treat at several Barcelona restaurants, and I believe Obe has the best. The best. It was crunchy and tomatoey and oily in all the right ways. An incredible treat for 3,50€. For dinner, I had the tagliata steak with arugula, cherry tomatoes, and parmesan. Although I think 22,50€ is probably too steep for the small amount of food I received, I really enjoyed the meal. As far as the atmosphere, it's very quaint - similar to a small bistro as opposed to a romantic place. My server was incredibly nice as I fumbled with my Spanish. I overheard other English speakers who made no attempt at Spanish and they were able to get by. If you want pan y tomate done right, a small, quiet atmosphere, and lovely service, I highly recommend popping into Obe.

The food was absolutely spectacular service was excellent and they where polite it was an excellent…read moreexperience and I would totally go back and recommend it to you and your family and friends there menu was a wide spread of delicious Italian cuisine I would recommend for kids the rigatoni four cheese pasta. My daughter absolutely loved it.

This place was across our hotel. Food here was so good. I got the trio pasta tray! Bomb!!!!…read more Cleanness was on point. Service was a bit slow and not greatest but it wasn't bad.

Probably some of the best pasta I've ever had!! It's so delicious and the portions are hugeread more

A very unassuming restaurant in Barcelona. Truly a little window shop from the outside, and a…read morewonderful cozy eatery inside. They take an easy concept - build your own pasta! Pick your own sauce and protein (and pasta type of course), and there you have it. I loved the pasta at this restaurant but my favorite dish here was actually the pesto salad. It was light, flavorful and so delicious!

Likes: + Good food, reasonably priced, that's tasty…read more+ Bathrooms + Purse hooks near a few of the tables, though not available for every seat. Style: QSR "quick service restaurant." Order at a counter, and they bring you food to your table. What we ordered: 1. Pinsa Romana with Stracciatella - Translation, a very margherita-esque pizza, but think very fresh and soft mozzarella. The dough is heavier and has a slightly sour taste a la sourdough. First thing we finished and would order again. 2. Aglio y olio + spinach + shrimp. Delicious. Our second favorite and would order again. 3. Cacio y pepe with broccoli added. For my American tastes, this was too heavily white pepper and not black pepper. It was a lot for me to scarf down in one dish and no one else liked it enough to eat this family-style. Would have just doubled up on aglio & olio if I were to visit again, which I would. Overall, a very nice place to sit down and have a casual meal. Would come here again.

I went to the Escudellers location and had the Radiatore with Pistachio Pesto + Bacon. It cost only…read more€14 and was delicious, especially with the bacon. Super filling. The pasta was just the right texture. No wait around 8:30pm and my food came out super fast. There were only a few other customers, plenty of open seats.

This was a great find for quick lunch. We each ordered a different pasta with sauce combination…read more The food was decent and the service was great. It was a noisy spot and reminded me of a tourist destination.

Really good food, fast service, ambiance ok! The waiter do not speak English they keep on speaking…read moreSpanish what ever it takes! Kind of funny!

It was right next door to our hotel, so it was just inevitable that our first meal in Sitges would…read morebe here. Jamie W and I weren't looking for culinary nirvana because we was hangry. After all, we had a stressful journey from Valencia that required us to transfer to a different train in Barcelona. Once we checked in and walked out of the hotel, I just pointed to this spot like there was no other choice. Fortunately it wasn't bad. It could've been because it's one of the waterfront eateries that draw passing tourists like Republicans to gay escorts. The menu was fully Italian and pretty robust with a variety of choices. We decided to split a couple of things. The first was the 14,9€ Insalata Cesar, a Chicken Caesar Salad they served in a flatbread basket (Photo 9). They served mixed greens instead of romaine. Although light on greens and grilled chicken, it had a lot of Parmesan shavings, focaccia croutons, and Caesar dressing. The second item was the 18,9€ Pinsa Pancetta e Tartufo, a surprisingly large flatbread topped with truffle cream, Italian pancetta, melted mozzarella, mushrooms, and black truffle pearls (Photo 10). It was definitely enough for two. All in all, pretty good for a dining impulsive choice. FOOD - 3 stars...overloaded Caesar but the pinsa was satisfying enough AMBIANCE - 3.5 stars...we sat in the enclosed patio which was just fine for us SERVICE - 3 stars...a bit discombobulated TOTAL - 3 stars....you could do worse among the waterfront eateries here RELATED - Exploring Sitges? Here's a collection of places I've visited and reviewed: https://yelp.to/Ipdy5IcOX5

They don't take reservations, very slow Service, little to no AC inside, food was just ok.read more

Easily one of the best Italian restaurants I've been to. Service was friendly and food was…read moredelicious. We ordered the burrata salad and two pasta dishes. Burrata tasted so fresh and the pasta dishes were very well cooked. Reservation highly recommended or plan to arrive at least 10 minutes before the restaurant opens!

Yes! Seek this sweet place out. Like a hidden gem. Down a sliver of a sketchy alley is how it felt…read morebut quickly ended up there. Walking in the front room full of people and old antique furniture and plates was very charming. Felt like a lot of dressed up locals. We were lead to back room for 9pm (opening time) reservation (someone on Yelp recommended! TY!) Saw another table kinda blasé attitude with their food or unhappy in general and maybe not a good day. I couldn't decide between the Lasagna & Eggplant parmigiana. The waitress said to get the beef Lasagna for sure kind of their specialty-wow! Yes!! I could have eaten a second! Thinking of this place in hindsight is making me hungry and bummed to not know a place this good. Fresh pasta! Trying everyone else's pasta I think Mine was best. Paper thin sheets of Lasagna noodles and sauce, then Carbonara 2nd place and bolognese 3rd-not enough sauce-for the bolognese. Red wine by glass was perfect too. Worth every penny! Even the kids Lemonade was uniquely delicious.