Topkapi is a Turkish Restaurant and Takeaway…read more I've only ever had takeaway from here, but can say it's the best Kebab I've enjoyed in Fife. The Owner and Head Chef, Murat, has been cooking Turkish food for over 25 years and that experience really comes through in the flavour of the dishes. Assisted by another friendly face in Ali, they give you the feeling that nothing is too much trouble and that they enjoy preparing food for you. So far I've tried the large Lamb Shish and Kofte mixed Kebab, which was both substantial and delicious. Tender meat, lightly spiced in the case of the Kofte with crisp salad, sauces and fresh pitta. I've also had the Lamb Sauté. This is a saucy, tomato based dish with slow cooked diced Lamb and served with a seeded bread that is like a cross between Naan and Ciabatta. My apologies for not knowing the name of it prior to the review. Again this was lovely but, if you are ordering this, please remember it is a sauce based dish so not a kebab. With that expectation, you should enjoy it very much. Having only discovered this place relatively recently, I've been three times already !!! Good food and friendly service will do that to you though :-)

We checked this place out, despite the lack of curb appeal, based on the one 5 star review we…read morefound on yelp. It didn't disappoint and would highly recommend. It was around 2:30 and he was was just working on opening but welcomed us in and fed us enough food for 3 people and it was delicious. Definitely recommend and such a welcome change from the bar food that is mostly prevalent throughout the country.

Please note that this review comes from a Canadian, globe trotting, food lover!…read more What a quaint, casual little family run restaurant. We walked-in for dinner just after opening around 5:30. Three tables were already taken and reservations are encouraged but we were accommodated with the condition of leaving by a certain time. We had hummus, lentil soup and chicken shish! The hummus had the perfect texture with a garlicky, tangy finish. The soup and chicken were good with very slight Turkish seasoning and fresh. We were presented the red "hot" sauce that was equivalent to a mild blended picco de gallo. (Minus the cilantro and onion) Overall an average meal at a very reasonable price.

My friend genuinely picked this place because he finds it funny to call me Hannadan- thankfully, it…read morewasn't a wine by pretty stickers job, and it wasn't a load of vinegar-y rubbish. Now, I absolutely love borek, after having it for breakfast in Albania- so I had some of that- it was lovely. Also baklava is one of my favourite things, so that happened too- also great. Top marks for the hummus too. I kind of wished we'd got loads of small plates and picked and shared, but my companion here isn't a sharer (I know, why are we still friends? I don't know either), so I had moussaka- which always risks being sloppy, but it wasn't at all. Lovely staff to boot too.

This is my first review so.......I live 2 minutes from The Agacan and since i usually visit Turkey…read moreat least once a year, i thought i would try this place. The Agacan is a well known restaurant having been established in Dundee for many years. Its a small restaurant with not many covers, however they do sell takeaways, quite a lot! This makes the entrance to the place very cramped and quite difficult at times and usually by 7pm or 8pm they will have sold out of doner kebab. My last order was the Adana Kebab £12ish, having loved this in Turkey i thought i would here. I ordered the takeaway and was told they dont usually do the specials as takeaway but will do this time because it was quiet. Always a friendly welcome, the kitchen is so small there is a hive of activity, smells were delicious, paid, got my food and away. When i opened the container, the Adana kebab was more like a thin version of a kofte, sliced down the middle, sitting on a bed of a squared pitta bread and chilli sauce, a portion of rice, portion of salad and another pitta. I felt the meat was overcooked, quite dry and for the price..........well overpriced. I couldnt fault the salad or rice, i dont think the pitta's were hand made and i was left with a disappointed taste in my mouth. I would recommend trying the place but not if your searching for that real turkish authenticity, the meats are ok, but bulked with pitta, rice and salad.

Quite possibly the best Turkish food I have ever tasted. I always end up going for the Pilic kebab…read morewhich consists of marinated chicken skewers on a massive bed of rice and salad, with pitta bread and chilli sauce. I would go for lamb, but dont really like it, however people in my group have had the doner, kofte and sis kebab meat and have raved about it. Portions are brilliant and its the only place I know where you can get a takeaway from and it will look exactly the same in your house as it would in the restuarant. Staff are friendly. Its a wee bit pricey but the quality of the food will soon help you forget! Its quite small but to be fair that adds to the experience and you kind of feel privilidged to get a seat in the place! You can also watch your food being made as everything is out in the open. We have walked in a few times but youre safer to book in advance, especially if you are taking more than 4 people. Menu can be found here for takeaway - http://www.dundee-takeaways.co.uk/agacan.php Cannot reccommend this place enough! Go!

Wonderful restaurant with fantastic deco and the view to see they grilled your food! Grilled salmon…read moreis super juicy delicious. The side salad, grilled tomato and rice that came with it go really well with the fresh fish. The grilled shrimps are super tasty, especially with the delicious sauce. The desert menu looks great but we were too full to try one.

The best restaurant in Scotland. Everything is so tasty! We ordered half the menu and they…read moredelivered more! The wait staff were super friendly. And all the sauces were out of this world... we asked for extra sauce and they gave us a bunch more no charge. Me and my family will definitely be back.

It's on a corner and easy to miss. It is a bistro owned by a Turk, so the menu covers both Turkish…read moreand Scottish dishes. The menu is extensive and there is something here for everyone. Service is attentive. They have a good bar and serve beer, wine and spirits, they also sell raki, if you want a real Turkish drink.

Whether this was an American Diner first & has now become a Turkish restaurant or the decor has…read morechanged but not the menu I've no idea. Either way the kebab wrap I bought to walk back to my digs with at the weekend wasn't bad but I've had better.

Go there if you want to get sick…read more I was in Scotland on vacation and this city was my first stop. It was kind of late and this place was the only one that was open. I never got a good impression of the place; it looked kind of dirty and the employees didn't seem to have the best hygienic standards... but anyway, I'm pretty flexible so I didn't think more about it. I tried the burger and it was awful. Believe me, I have eaten bad burgers, but this thing was just pretty bad. I couldn't even finish it. At night, I started feeling bad. First with nausea and then vomits. Since then, it has been more than a week with my stomach being so so, including overall weakness, muscle pain... Two days ago symptoms got much worse. I'm not going to go into details, but I was diagnosed with a bad gastroenteritis after seeing a doctor. If you want to stay healthy, go to the grocery store that is next to it, and buy some decent food there. Otherwise you may regret later like I did and I'm still doing...

We had the loveliest meal at Meze Meze on Rose Street. There were four of us and we ordered the…read morefeast, and every single dish was delicious and fresh. The veggies were the show stopper. The sweetest man, who I assume was the owner, brought our kiddos two Turkish delights on the house. I only regret not ordering dessert. Alcohol selection was great, and the table was comfy.

We stumbled on this find for lunch. The food was great, especially their take on a tzatziki sauce.read more

We got the Greek salad, chicken taouk, moussaka and a pitcher of sangria. Everything was very tasty…read moreand the presentation attractive. The service was very good and the owner very friendly. (The sangria was a little weak, though, but we would definitely go back.)

This was a wee night out to the lovely city of Stirling on an UYE visit to this fabulous restaurant…read morechosen and kindly organised by fellow Yelper Nicola C. She did a cracking job and it was a great introduction for a meal out in Stirling. I'm not a biggest fan of Mediterranean food but I do enjoy certain aspects to it and I'm always up for trying different flavours and foods. There was seven of us in total and I was unsure what to go for so an excellent mutual decision was made to go for the Chef's Selection for £14.95 each, which allowed you to try lots of options from their menu. This was a brilliant idea so if there was something I wasn't too keen on there was someone else happy to munch in, so nothing went to waste. There was so many courses, I forgot how many there was that it felt like a never ending amount of food came to our table. It was awesome! My favourite was the wee cheeky side order I had of halloumi but make sure you get the lutza halloumi as it comes with pork medallions. Yum! The chorizo was the best I've ever tasted, I'm not the greatest fan but the way it was cooked made it really tasty. We had falafel, chicken wings, lamb kofte, olives, hummus, lots of pita bread, Greek gyros and baba ghanoush. By the last course though I had to force myself, I think I may have had too many helpings of pita and hummus. Ooops! But is tasted so goooood. It's an alternative meal out with good quality food and the staff are lovely. We did have a few waits in between courses but then it's a popular restaurant but with good company and banter it didn't seem so bad. Thanks again to Nicola C. and look forward to the next Stirling UYE. Nudge nudge, wink wink! Hehe!