Such a wonderful place! JoAnn was amazing!! Wonderful tour…read moreand delicious tasting! We bought several and will have some shipped when we run out! 10/10 would recommend!

I met this establishment at "Copleys Farmers Market". This market runs June -October , 10:00am -…read more6:00pm. It's located outside of the Boston Public Library on Boylston Street. Parking is difficult on the street but they have a garage less than half a block that's reasonably priced. The vendor was super friendly and welcoming. The maple syrup is to die for. I bought to home & Yum ! I also had the pleasure of trying all the samples they had of different kinds of maples & Yum ! The price is reasonable for the high quality and freshness.

Good selection of vendors. I was able to get some locally grown produce at reasonable prices.read more

Always interesting vendors, food choices. I like being able to get Alaska crab and fish, local…read morevegetables, meat, pork, and chicken. Then a beer next door! Great way to spend a few hours on a Saturday. Nice folks, cool location. Don't miss out - there are 2 rooms.

Bread & Butter Farm is a wonderful place to visit! The shop/bakery cafe was open when we visited…read morethis week during the kids school break. This was a great spot to make after touring the Vermont Teddy Bear Factory. We tried the almond flour cake which is a must order! We also bought the orchard apples, maple onion hot sauce, and chili and cheese bread. Staff were so nice here. They offered a chopping board and bread knife so we could cut the bread and apples and enjoy outside in the sun. We also walked around the cafe/shop to the back to check out the brown cows! They were so friendly. Our kids adored Nelson, the farm cat!

What an amazing farm. We came here to see the eclipse, they have an awesome shop that sells meats…read morefrom the farm, some great coffee and merch. The land is beautiful with amazing views, and the family that runs the farm are some of the nicest people you will ever meet. They were slinging burgers, hot dogs, ect for the event. When we arrived I got myself an iced maple latte, so good! For lunch I got a cheeseburger and kale salad, and man both were excellent (hence why I took some steaks home). Highly recommend to stop in to support this family farm !

Spectacular place. Bakery inside on the back wall with amazing small pastries and cakes. They also…read moresell pies and full size cakes. Lots of Vermont decorum. Greenhouse with variety of plant selection. Very relaxing to just walk through. Pick your own produce per the season, updates can be found on their website. We picked strawberries and raspberries here, very reasonable pricing per pound (about half of their shelf price). They always do an amazing corn maze in the fall which is huge!

Great farm market with a nice variety of fruits and vegetables along with a nice selection of jams…read moreand other jarred foods

September 10, 2026…read more Dear Cabot Cheese People, Cabot Cheese used to stand for something: a cooperative in Vermont that sounded darn near utopian to me, with happy milk farmers getting together and making a quality product. Indeed, the product used to be great. I remember getting your cheddar that was crumbly and had the tang that only sharp cheddar has. I could count on Cabot in the past to live up to its reputation as an honest and delicious cheese. I have done zero research on the Cabot Creamery and I am not going to. Maybe the same farmers are still running the place. But somehow I doubt it, because recently I bought some Cabot Extra-Sharp Cheddar and it was about as sharp as a butter knife. And the texture? To borrow from Pete Seeger, where has your crumbly cheese gone? The texture was strangely rubbery--hell, your cheddar gives Velveeta a run for its money. In short, your product sucks. This proud company has gone down the drain of greed and B.S.  Do you think the public doesn't notice--that we just stuff our faces and never actually taste things? You might be surprised. If you replace the good with the mediocre, folks will eventually catch on to your scrimping. You really can't fake quality, try though you will. Cabot Cheese: You are a great disappointment to me. I shall never buy another Cabot product. And I am telling all my friends not to as well.  Sincerely, William Minifie 446 East 86th Street NY Ny 10028 whminifie@gmail.com

You get to try different samples of each cheese. Very good! I liked the pepper jack the best. They…read morealso gave excellent recommendations for restaurants nearby!

Great creemi.High quality maple syrup and friendly and helpful staff…read more I always find something I want in the store!

The Vermont Maple Outlet is one of those places where you instantly feel like you've stumbled on…read morethe heart of Vermont. The interior is cute and well organized making it simple to browse! They have a little of everything maple -- syrup, candies, jams, gifts -- and it's the kind of shop where you end up finding something for yourself and something to bring home. But the real highlight? The "creamies." Hands down some of the best I've ever had. The swirl of blackberry and maple was absolutely perfect -- sweet, tangy, and creamy in all the right ways. It's the kind of treat that makes you wish summer in Vermont would last forever. Whether you're a maple lover or just passing through, the Vermont Maple Outlet is worth the stop. A true taste of Vermont in every sense. Service is quick and to the point.

My wife and I visited Chapin Orchard for the first time, and it was such a wonderful experience…read morefrom start to finish! The orchard has that warm, welcoming Vermont charm. Friendly staff, scenic views of the rolling hills, and rows of vibrant apple trees that stretch as far as you can see. We picked both Empire and McIntosh apples, and they were crisp, juicy, and perfectly ripe. After picking, we stopped by the barn and bought some Honey Crisp apples to take home, they were just as amazing. The barn also had a great local feel, with fresh cider, jams, and other Vermont-made goodies available. The highlight of the day had to be the fresh cider doughnuts; warm, soft, and coated in cinnamon sugar paired with cold apple cider. To make it even better, there was a live band playing outside, creating such a fun and festive atmosphere. Families were laughing, kids were playing, and everyone seemed to be enjoying the beautiful fall warm day. This was truly a great fall event and the perfect way to spend a weekend in Vermont. Between the beautiful scenery, great music, and delicious apples, we couldn't have asked for a better first visit. We'll definitely be making this an annual tradition!

Great apple orchard. Limited picking when we went. A little behind the best time. Would…read moredefinitely recommend.

The donuts are amazing! Friendly staff, a good selection of different variety of apples that you…read morecan either pick yourself or select from ones that are already picked for you. I should have taken a picture of the donuts but they were so good we ate them before even thinking. Lol!

Came for the ice cream stayed for the apples. What a cool spot. Small orchard with pay by the pound…read moreapple picking and a great Creemee stand. I had Midnight Dreamee which was amazing. Basically it's a hot fudge sundae on top of a fresh hot cider donut. I enjoyed it on their fantastic deck overlooking the orchard. This place makes me wish I had a place in Vermont.