This is THE (and only?) place to go for Sichuanese cuisine in CDMX. Was on a family vacation here…read moreand my family has historically only gone 1-2 days without needing to eat Chinese, with this trip as no exception. This place came up on almost every blog heralding the few good Chinese places in town (there's a lot of Korean places, from the way immigration came about). Almost all the customers were Chinese, most of the front desk speaks it, they were playing CCTV10 on mute in the background, you get hot tea for free... My family is extremely picky about Chinese food and we've already been back twice. Things I would recommend: what I think is the twice-cooked pork with peppers, the cauliflower, the crawfish, the cold chicken, the cold beef "leftovers" (the body parts Westerners don't usually eat but I promise are really good).

Reliable Chinese spot! My vegetarian friend said the eggplant and tofu dishes she chose were a bit…read morebland, and I'd agree. However the kungpao chicken and green beans I had were great and did what they needed to.

Este sitio está cerca de tres hoteles y cumple con entrega!…read moreodía saborear la frescura del brócoli, los brotes de soja y los pimientos morrones en mi plato de pollo con sésamo. Creo que buscan una experiencia de alta cocina con personal elegantemente vestido,

Ordered Kung Pao chicken and it hit the spot. Felt very clean and safe, I imagine most items on…read moretheir menu are good based on my order!

Upscale Chinese food. You should try the duck. They bring the whole duck and cut it for you. You…read morecan add si many things. You can have it in tacos. Everything we ordered was super tasty. The service was attentive. What I found where is that it wasn't as crowded as I would think for this location in a beautiful neighborhood and the traffic at it's surroundings. I guess it is a little nodded Even Though it is located at a corner.

I was visiting Mexico City from California specifically Los Angeles (where this is ample good…read moreChinese food) This was single handedly the best Chinese food I've ever had in my entire life! Must try the braised short ribs and the general chaos chicken. Dumplings were also amazing and so were their house dipping sauces. The cocktails were superb. Above all else the service was IMPECABLE the staff was very assertive, attentive(without being overbearing) efficient thorough, and very kind. HIGHLY RECOMMEND :) *****Review i posted for hunan meant for this location*****

This was a random pick while searching for a place to dine at in Mexico City. Restaurant is in a…read morecourtyard with several other nice upscale restaurants in Satellite mall. This restaurant was nicely decorated and was quiet on a Tuesday night. I'm betting it's packed on the weekend. Service was very attentive and exceeded expectations. Menus were available in English which was a plus. Appetizer of rangoons was loaded with meat. I had the spicy chicken noodles which were really tasty. Sauce was sweet and a hint of spice. Noodles had a texture more like an Italian noodle rather than what you expect with a Chinese dish. My colleague ordered a fried rice which looked moist and he almost polished off the entire huge serving. The servings here are large! A palate cleansing frozen lemonade in a shot glass with a fortune cookie was served. Very unusual and excellent. Dessert was a Coco Flan. Packed with coconut flakes and unabashedly sweet. Overall one of the best meals enjoyed in Mexico City.

First, the good things. The interior is beautiful, if not luxurious. The service is impeccable…read more I felt as though there were 3 or 4 servers serving our table of two people, attending to the details - creating a level of unnecessary formality! But I give them credit for providing excellent service! Now onto the not so good part. The prices are excessive. If you are from the US, the prices are above and beyond the US prices. The two of us spent over $100. I had not expected that. Let me give an example - 3 egg rolls for 325 pesos! That's $16 USD, or over $5 for each egg roll! A small soup was over $10 USD, not to mention how excessively salty it was! We wanted to have the Peking duck. There was no option to order 1/2 a duck as there were just two of us. So we decided to order the whole duck anyway, for about $60 USD! The duck was ok. But the pancakes and the sauce did not meet the standard, and the rice that came with it could have used a bit more cooking time. Overall, it was a highly mixed experience. I felt the most of the cost of the dinner went towards paying for the look of the restaurant and the service, very little would go to justifying the quality and the value of the food. Not recommended.

I'm not sure why there aren't more reviews about this place ! This place is delicious! Service and…read morefood are excellent! I recommend camarones a la diabla, they're spicy but incredible. What topped it off were the complimentary Mezcal shots from the chef! Thank you!

From the owner: comida chicalense: la mezcla de la comida de Mexicali y Sinaloa con la comida chinaread more