Great authentic local place. They had me at the smell of truffle oil wafting at the entrance and…read morethe wild boar on the menu. The staff was absolutely wonderful. To begin with, they were about to close at 3pm, but seated our hungry and grumpy party anyway. A nice outside seating on the square, but I am glad that we agreed to sit inside and got a comfortable couch snd even more authentic atmosphere. All staff spoke good English and were very friendly. The wild boar in tomato sauce was incredibly tender. Traditional ravioli was almost better. Tagliatelle with porcini mushrooms appeared to have fresh porcini. Even bread was deliciously fresh. Still can not decide whether Tiramisu or Bavarese with candied nuts won the desert battle. After a week in Tuscany, this is the best meal we had. Ad you can imagine, that's a big compliment...

Tucked in the heart of Fibbiano we stopped by for a large family lunch with my friend's cousins…read more They won a Michelin in 2018. It's clearly a popular establishment with the families in a Sunday after church. The waiter delivered all the food options vocally, no menus! Kind of love that, works great if you have a local with you to translate. It sounded like we ordered the whole menu. Just like in Lebanon, they bring out 10+ dishes over the course of the meal starting with classics like puff pastry, mushroom polenta tarts, gratin. We tried a rabbit appetizer which resembles a crab cake, very unique and delicious. Their cacio e Pepe gnocchi was orgasmic, one of the best things Ive ever had. As was the pork loin and I'm not much of a pork eater. I helped myself to three servings! A wholesome, and very filling affordable meal. Highly recommend but be sure to reserve for weekends!

The best diner we have had in Lido di Camaiore! We came by for lunch. As it was so great; we came…read moreback for diner. Delicious food & excellent service in a great location!

One of the best restaurants I've ever been to. The food is wonderful and all the staff are really…read morefriendly. The atmosphere is really nice. I go to this restaurant with my family every time I'm in Italy. I've been there more than 5 times and it is amazing every time. I would recommend it to everyone nearby.

Priceless views. Homemade pasta is incredible. Chicken liver amazing. Roasted suckling pig another…read morewinner. Worth the trek up the hill.

This place is fantastic! Great food! The owner is very lively and a joy to be around. The price are…read morevery reasonable. The menu is hand written so it must change frequently. We had lamb chops and a steak came to 30 Euro. In the USA that would not cover the chops. Dinner is at 8:30 pm. We got there way early only to have the owner open the door and welcome us in for a light snack and wine. The view is the best you can get. A wonderful evening! Well worth any drive. The food and wine done to perfection. Put this on your list.

Friendly staff and food was soooo yummy! My kids loved it too. We recommended it to family and they…read morewent and loved it also.

Trattoria Gatto Nero is a great local Italian restaurant in Pietrasanta. I came here over the…read moreweekend and they were very friendly and helpful as Italian is not our first language. The meal was delicious as we started with the house vino and charcuterie board. For a meal i got the whole grilled fish and it was delicious. Well priced for the portions as well as the local feel i recommed.

This restaurant looked so "classic Toscana", I was almost suspicious about its authenticity. But…read moreno worries - very friendly service, good wine selection and solid food. Most parties sat outside, but a trip inside to check out the restored mill is fun while you wait. Wander around the building for a view of a small waterfall surrounded with meticulously planted flowers and groomed lawn. Loved the picked onions and olives brought to the table with bread. Focus on meats here - chicken, lamb and rabbit come by themselves and in combination, grilled or fried. Fried rabbit was my favorite (everybody who had grilled rabbit reported it as very spicy). Deserts are all home-made, a good mix of Tiramisu, another version of it with Nutella, fruit tarts, panna cotta, etc. Lovely place, you will leave with a happy full tummy and pictures to brag to your friends about "this nice restaurant in Tuscany I once dined at..."