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    Open Range Steakhouse

    3.1 (17 reviews)

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    Kenneth W.

    What they do really well here is the Ribeyes! The ribeyes are great here. Especially the Bison Ribeye from Durham Ranch. I have also tried the Bacon wrapped Filet Mignon as well as the Surf and Turf. All the meals are great. Even had the Walleye pan fried fish which was very good sized portion. Free salad bar with every order of a sandwich or entree. This place has some really awesome Fried Pickles. I get them all the time when I come here. Also try the Kangaroo skewers with the Blackberry and Redwine sauce if you're feeling lucky. Have you ever had Rocky Mountain Oysters? Well you can here. Give it a shot!

    Bison burger ordered medium. A medium burger should have a hint of pink. This was bright red and tasted barely cooked.

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    Review Highlights - Open Range Steakhouse

    Small town in the oil patch, so don't expect big city steakhouse service.

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    Bozeman Trail Steakhouse - Chicken fried steak with loaded baked potato.

    Bozeman Trail Steakhouse

    3.1(177 reviews)
    72.5 mi
    $$

    Our team caught a late dinner here after driving in to Buffalo this evening and we were so grateful…read morethat Bozeman Trail Steakhouse was still open We were warmly greeted by the staff and the exterior interior design is super charming and reflective of the local Wyoming country aesthetic...rustic, country vibes and welcoming. The menu is quite extensive and there is definitely something for everyone. I ordered a few appetizers and each of us got our own entrees. I've never tried a bison steak before so I went with that, and I personally wasn't a fan. Not because of the quality but just the nature of the meat is quite tough. But my friend ordered the prime, and it was huge! So he shared some of it with me and it was definitely the better of the two meets in my opinion. All the potato dishes were pretty good and to be honest the other entrees were just about average. Food was all slightly under seasoned and some items were definitely overcooked. But portions were generous and we even needed to leave for you to go boxes. Prices were also very reasonable. But what really makes this place special is the staff. Our server Tracy what's absolutely fantastic. She was kind, attentive and given that she's been working at Bozeman for a while... She was really knowledgeable about the menu and made some great recommendations. She even brought us a few tasters the local brewed beer selections, which I'd like to go back and try some more.

    This is hands down one of the best steakhouses I have ever been to. I got to my hotel at 7:50 and…read morethe man working the desk recommended here but warned me they close at 9. It was a Saturday night too so I knew I had to hurry, and I walked in the front door by 8:05. They were super nice and told me they could still serve me and my waitress was the nicest and sat there talking to me. The drink she made was delish, and can we talk about the bowl of ranch they brought me with the mushrooms? The perfect amount, I was able to put it on my loaded mashed potatoes as well then. I got the bison steak with Montreal seasoning and let me tell ya, I love bison now. I got pie and huckleberry ice cream to go too and I just finished the pie now, both were incredible. If you're ever in or around Buffalo, stop in here, some of the best food and service you're ever going to find.

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    Bozeman Trail Steakhouse - Interior

    Interior

    Bozeman Trail Steakhouse - Prime Rib plate

    Prime Rib plate

    Bozeman Trail Steakhouse - Outside

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    Outside

    Open Range Steakhouse - steak - Updated May 2026

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