Best "steakhouse" in town! Good wine, selection of different steaks and home made desserts.read more

Polpo was presented nicely over roasted escarole but it was a bit overdone -it tasted good…read moreespecially with the escarole, 4 stars! Pasta di mare was nice but beware they add €7.50 just for dining in so deducting account because that was sneaky. Staff who helped us spoke good English and was friendly but even then taking a point away...

Great food for a decent price and we would definitely go back on our next visit to the region which…read morewe love so much

These people are scam artists. One glass of one that's supposed to be 7 euro they charge 25 euro a…read moreglass on the bill! I ask for a glass of Lugano they "recommend" that's 7 euro on the menu and they just decide to charge me whatever they choose!? We paid and left without noticing until later. What a joke. Contesting the charge. Pizza was average at best, we'll never be returning for your fake smiles and service. Guess 25 euro was worth it to you.

It's funny to see this pop up now. When I was in Europe it couldn't find the place…read more Great atmosphere loved the outdoor seating. Service was excellent and server was funny and provided great customer service. Food was excellent nothing better than fresh made to order food. Can't wait to return.

We were looking for dinner off the main tourist trap road in Interlaken and found this place. It…read morejust opened at the end of March so everything was new. The menu had so many delicious options including classic fondue. We went with the meat platter which had 2 portions each of chicken, veal, and steak. It also came with Roti and corn at under 40f per person which is good for this city. They also have surf and turf platters. The service was attentive and friendly and they had a toblerone brownie but we didn't try it because we were so full! This place is great value in an expensive country/city and one of our best meals of our 2 weeks in Switzerland.

Outstanding meat grilled right there on the open fire. The smokiness is deliciously present but…read moresubtle. The chef has mastered his trade ! The selection includes lamb, bison, beef, pork, veal. The service is incredibly efficient with just the lady of the house handling things. Too bad I don't live in Valais !

I get the Rib eye steak and it was Outstanding food, the service was great and the ambiance was…read morevery good, I was very pleased.

Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

I have had beef from Chicago, Montana and Japan. This was one of the best filet I have had. Cooked…read moreto perfection with great temperature and taste.

Amazing presentations all around. Wonderful setting with views of surrounding mountains. Beautiful…read morerestaurant, finely appointed. Service was excellent and the waiter clearly enjoyed sharing his descriptions of the fabulously prepared food that was both interesting in its combination of flavors and the creativity and pure art in the presentation. While I can't say that it's the finest restaurant in Grindelwald I suggest that it's close to it. Expensive (very!) but you get what you pay for!